Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Manu Vardhan Kannan
Published on February 26, 2025
The hospitality industry is evolving, and sustainability is at its core. In a game-changing collaboration, Boon, a WaterTech pioneer specializing in water purification and dispensing solutions, has partnered with Cygnett Hotels & Resorts - one of India’s fastest-growing hospitality brands - to introduce AI-powered hydration solutions across its existing and upcoming properties.
Through this exclusive partnership, Cygnett Hotels will phase out plastic water bottles and replace them with Boon’s zero-carbon, glass-bottled water solutions. This initiative aligns with Cygnett’s commitment to sustainability by ensuring eco-friendly hydration options without compromising guest convenience.
Boon will deploy its Purify solution, which utilizes AI technology to filter water, and the Refill system, which enables safe and efficient bottling in reusable glass containers. This transformation will be rolled out across Cygnett’s 25 operational hotels and extended to 24 upcoming properties in a phased manner.
Mr. Sarbendra Sarkar, Founder of Cygnett Hotels & Resorts, expressed his enthusiasm:
“At Cygnett, we firmly believe that the future of hospitality is rooted in sustainability. We have already implemented renewable energy solutions, zero-plastic policies, and waste management strategies to reduce our environmental footprint. Our partnership with Boon is another step toward responsible tourism, ensuring our guests enjoy the highest quality drinking water while reducing plastic waste. This initiative blends innovation with sustainability, reinforcing our commitment to eco-friendly hospitality.”
Echoing this sentiment, Mr. Advait Kumar, Founder of Boon, highlighted the importance of sustainable choices:
“Sustainability is no longer an option—it is a responsibility. Our collaboration with Cygnett Hotels aims to redefine hydration in the hospitality industry. By replacing plastic bottles with AI-powered, zero-carbon water solutions, we are not just reducing waste but also making sustainable hydration the new norm.”
Cygnett Hotels, known for its signature ‘Cygnetture’ experiences, prioritizes quality, safety, and sustainability in its offerings. This partnership reinforces its dedication to eco-friendly hospitality, ensuring guests enjoy premium services while supporting environmental conservation.
For Boon, this collaboration strengthens its presence in the hospitality sector, furthering its mission to revolutionize water consumption. With innovations like WaterAI technology and the Zero-Mile Water system, Boon is leading the charge in reducing plastic waste and minimizing the carbon footprint associated with bottled water logistics.
This initiative goes beyond providing sustainable drinking water - it sets a new gold standard for the hospitality industry. Together, Boon and Cygnett Hotels are reshaping the way hotels approach water conservation, sustainability, and guest experience.
Boon is a global leader in sustainable drinking water solutions, helping hotels, offices, hospitals, and public spaces eliminate plastic water bottles. The company’s patented technology ensures real-time water quality monitoring and filter health tracking, making its solutions cost-effective and environmentally friendly. Backed by institutions like the Government of India’s Department of Science and Technology, Rajasthan State Government, and international agencies like UNDP, Boon is redefining hydration with innovative, sustainable practices.
Cygnett Hotels is a rapidly expanding hospitality brand committed to sustainability. With over 25 operational properties and 24 more in development, the company is integrating cutting-edge technology to enhance guest experiences while minimizing its environmental impact. With a vision of becoming a zero-carbon brand, Cygnett Hotels continues to lead the way in sustainable and responsible hospitality.
From Uttarakhand, India to New York: Yogesh Singh Rawat’s In...
In the ever-evolving world of hospitality, stories of persev...
Residency Group of Hotels Clinches Gold at SICA Incredible C...
The Residency Group of Hotels has emerged victorious at the ...
Wyndham Opens 5-Star Resort in Alanya, Expanding Presence in...
Wyndham Hotels & Resorts, the world’s largest hotel franchis...
Unboxed at The Lalit: Pride Month Exhibition Puts Queer Art ...
In a city where tradition and transformation often collide, ...
By Nishang Narayan
Published on July 2, 2025
The Indian Hotels Company (IHCL) has announced the signing of a new Ginger hotel in Kanpur, Uttar Pradesh, reinforcing its strategy to expand in India’s growing commercial centres. This greenfield project will be developed in collaboration with JK Urbanscapes Developers Limited, marking a continued partnership between the two groups.
Strategically located on Kalpi Road, near the Kamala Cricket Club, the 100-key Ginger Kanpur promises excellent connectivity to key business and leisure districts, making it well-suited for both corporate travellers and tourists visiting the city.
"Kanpur is a prominent manufacturing and commercial hub in Uttar Pradesh, making it an ideal location for Ginger’s offering. This signing is part of our strategy to build Ginger’s presence in such emerging cities," said Deepika Rao, Executive Vice President, New Businesses and Hotel Openings, IHCL. "We are delighted to extend our partnership with JK Urbanscapes Developers Limited."
The hotel will feature Ginger’s signature Qmin, a vibrant bar, meeting facilities, and a fitness centre — offering a seamless blend of work and leisure for its guests.
Maneesh Mansingka, CEO of JK Urbanscapes Developers Limited, added, "We are happy to continue our partnership with IHCL. Our projects with the company will contribute to Kanpur’s hospitality landscape."
With this signing, IHCL now has 34 hotels across Uttar Pradesh, including 21 under various stages of development, underscoring its robust commitment to the state’s hospitality growth.
JK Urbanscapes Developers Limited is part of the historic JK Singhania family business, whose legacy spans over 140 years with interests in sectors like cement, paper, tyres, defence, chemicals, healthcare, education, retail, and IT. The group’s real estate arm, originally incorporated as JK Cotton Ltd. in 1924, continues to play a key role in shaping urban infrastructure.
The new Ginger hotel is set to contribute significantly to Kanpur’s evolving hospitality landscape, catering to the dynamic needs of the city’s growing commercial and leisure segments.
Radisson Hotel Group (RHG) has expanded its presence in Gujarat with the opening of D Square Statue of Unity Kevadia, a member of Radisson Individuals, strategically situated in Ekta Nagar. Nestled in the picturesque Narmada district, this hotel blends local charm with contemporary hospitality, serving as a gateway to one of India’s most iconic tourist destinations.
Located close to the Statue of Unity, the world’s tallest statue, the hotel also offers convenient access to attractions like Ekta Mall, Jungle Safari, Children Nutrition Park, and the Narmada riverfront. Its proximity to Ekta Nagar Railway Station enhances accessibility for both domestic and international travellers. Select rooms even feature panoramic views of the Statue of Unity, the lush valley, and the upcoming Tribal Museum, making it an exceptional base to explore the region.
"With the opening of D Square Statue of Unity Kevadia, we further strengthen our footprint in Gujarat, one of India’s fastest-growing tourism corridors," said Nikhil Sharma, Managing Director and COO, South Asia, Radisson Hotel Group. "We remain aligned with the government’s vision of transforming Ekta Nagar into a model tourism and smart city destination. Our hotel stands as a testament to high-quality hospitality that complements the area’s cultural and sustainable growth."
The hotel houses 91 tastefully designed rooms, blending warm aesthetics with modern amenities to create a comfortable retreat. Guests can indulge in flavourful vegetarian fare at Sankalp All Day Dining Restaurant, known for its signature service and refined dishes. For celebrations and business gatherings, the hotel offers versatile event spaces — the Silver Pavilion, perfect for weddings and conferences, and Sapphire, suited for intimate meetings or private events.
Shivalik Goenka, Co-owner of D Square Statue of Unity Kevadia, noted, "The hotel is a tribute to Gujarat’s spirit — rooted in culture, driven by progress. We aim to deliver experiences that are both meaningful and memorable."
Adding to this, Fakruddin Khan, General Manager, shared, "Our focus is on offering a warm, welcoming experience that beautifully marries comfort, service, and the natural splendour of Ekta Nagar. We’re excited to host guests from across India and beyond."
With this opening, Radisson Hotel Group continues to invest in India’s emerging leisure destinations, reinforcing its commitment to offer high-quality stays that celebrate local heritage and drive sustainable tourism.
Hilton Bengaluru Embassy Manyata Business Park wrapped up its month-long third anniversary celebrations on a green note by hosting a special tree-planting drive in partnership with SayTrees Environmental Trust. The event saw 17 Heads of Department (HODs) from the hotel roll up their sleeves and plant saplings at the Rail Wheel Factory in North Bengaluru, underlining the hotel’s deep-rooted commitment to sustainability and community.
This drive marked the culmination of the hotel’s unique anniversary initiative — the “Book a Room, Plant a Tree” campaign, launched in May. As part of this initiative, a tree was planted in the guest’s name for every room booked, turning each stay into a living tribute.
"This final planting is a celebration of purpose," said Manish Garg, General Manager, Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park. "We began the month by planting trees with our guests. Today, our leadership team joined hands to reinforce our pledge — that hospitality can and should leave the world better than we found it."
So far, around 2,000 trees have been planted, each geotagged and cared for by local farmers to ensure a survival rate of over 90%. Guests can even track their tree via a digital dashboard, adding a personal, lasting touch to their stay. This model doesn’t just help the planet — it also supports farmer livelihoods, making the impact both ecological and social.
Sustainability is woven into the fabric of Hilton Bengaluru Embassy Manyata’s daily operations. With over 98% of its energy sourced from renewables, a solar-powered system heating 15,000 litres of water daily, and an in-house glass bottling plant eliminating 2,500 plastic bottles each day, the hotel is setting benchmarks in responsible luxury. Its guest rooms are free of single-use plastics, featuring reusable mugs and refillable dispensers instead — small details that add up to big change.
Opened in 2022, Hilton Bengaluru Embassy Manyata has quickly emerged as a go-to address for business travellers in North Bengaluru, offering 60,000 sq. ft. of flexible event space and world-class amenities. As one of South India’s largest dual-brand properties, it continues to redefine what sustainable hospitality can look like.
While this campaign may have wrapped up, its impact will keep growing — tree by tree, guest by guest.
For bookings and more information, call +91 8069012345 / +91 8069112345.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.