Brau Galie: Bengaluru’s Newest Destination for Craft Beer and Global Cuisine

Brau Galie: Bengaluru’s Newest Destination for Craft Beer and Global Cuisine

By Manu Vardhan Kannan

Published on April 5, 2025

Bengaluru’s vibrant F&B scene has a new addition, Brau Galie, Asia’s first-ever glass microbrewery from Germany. Located in Koramangala, this trend-setting venue blends time-honored brewing methods with futuristic technology, creating an all-encompassing experience where craft beer, gourmet food, and live entertainment come together.

The name ‘Brau Galie’ itself reflects its essence - ‘Brau’ means Brew in German, and ‘Galie’ translates to Gallery, symbolizing the artistry of brewing. More than just a microbrewery, it’s an interactive space that thrives on the concept of ‘LIVE is LIVE,’ offering live brewing, a cocktail bar, an open kitchen, and live music - all under one roof.

image

image

What sets Brau Galie apart is its commitment to innovation and authenticity. The microbrewery operates with a state-of-the-art copper and glass brewing system, helmed by a German Brewmaster, ensuring an unmatched beer experience. The lineup features six signature brews, including three classic German varieties - Bavarian Hefe, Munich, and Dunkel Lager along with three contemporary global styles curated by Indian brewmasters. One of its standout offerings is the Raspberry Sour, a seasonal specialty that adds a refreshing twist to its collection.

image

image

image

The experience goes beyond beer, as Brau Galie’s culinary offerings are designed to complement its brews. The menu spans from tapas-style small plates to elaborate full-course meals, making it an ideal choice for both casual gatherings and grand celebrations. Whether choosing from an à la carte selection or opting for exclusive celebration packages, guests are promised a gastronomic delight.

The venue’s aesthetic appeal is equally impressive. Spanning multiple levels, it boasts a retractable rooftop that opens to Bengaluru’s skyline, along with a hand-painted three-story mural that serves as a visual treat. Designed for inclusivity, Brau Galie welcomes everyone with a relaxed dress code, a kid-friendly policy, and an ambiance free from overpowering music - encouraging meaningful conversations and connections.

image

image

image

“Guests are at the heart of everything we do at Brau Galie. Our vision is to create an extraordinary space where premium ambiance meets value for money. We aim to bring people together over great brews, gourmet cuisine, and immersive live entertainment. It’s a blend of tradition and innovation, and we’re excited to share it with Bengaluru,” says Mr. Sunil Naidu, Founder and Visionary behind Brau Galie.

As Bengaluru’s hospitality landscape continues to evolve, Brau Galie emerges as a must-visit destination. More than just a microbrewery, it’s a celebration of craft beer, culture, and community, setting a new benchmark in the city’s dining and nightlife scene.


ITC Maratha’s Peshwa Pavilion Celebrates Global Street Eats with ‘Street Flavours of the World’

ITC Maratha’s Peshwa Pavilion Celebrates Global Street Eats with ‘Street Flavours of the World’

By Nishang Narayan

Published on April 7, 2025

Peshwa Pavilion, the elegant all-day dining space at ITC Maratha, Mumbai, is all set to take guests on a whirlwind tour of street food hotspots from across the globe with its specially curated event — Street Flavours of the World.

Running from April 4th to 6th, this limited-time culinary experience invites guests to indulge in iconic street eats from various cultures, served with gourmet finesse and authentic ingredients. Whether it’s the sizzling aromas of Asian night markets, the charm of European back alleys, or the bold flair of American food trucks — every bite promises a journey.

Here’s what food lovers can look forward to:

Dinner Buffet: April 4th & 5th (7:00 PM – 11:30 PM)

Sunday Brunch:  April 6th (12:30 PM – 3:30 PM)

image

The event features a vibrant buffet brimming with signature street foods — thoughtfully recreated to retain their soul while elevating them with the finesse of ITC's culinary expertise. Refreshing beverages and warm hospitality further enhance the experience.

Located in Sahar, Andheri East, Peshwa Pavilion is known for its timeless decor and diverse world cuisine offerings. Street Flavours of the World is ideal for those looking to travel the world through their palate, right from the heart of Mumbai.

Don't miss this globe-trotting culinary celebration — because the world’s best streets are just a bite away.


Kaito del Valle Takes Over Copitas at Four Seasons Bengaluru for a One-Night Cocktail Celebration

Kaito del Valle Takes Over Copitas at Four Seasons Bengaluru for a One-Night Cocktail Celebration

By Nishang Narayan

Published on April 6, 2025

This April, Bengaluru’s celebrated cocktail destination Copitas, perched on the 21st floor of Four Seasons Hotel Bengaluru, is set to host a rare and exciting international takeover. On Friday, April 12th, 2025, the bar will welcome Kaito del Valle, one of Mexico City’s most acclaimed mixology hotspots, for a one-night-only event that promises a vibrant fusion of Mexican spirits and Japanese mixology.

Ranked #28 on North America’s 50 Best Bars 2024, Kaito del Valle is widely recognized for its unique blend of Japanese finesse and bold Mexican flavours. Spearheading this takeover is the dynamic Claudia Cabrera, co-founder and award-winning mixologist, recently named Roku Industry Icon and Mixologist of the Year (CANIRAC 2024). Her work champions both innovation and inclusivity, earning global praise for redefining Mexico’s cocktail culture.

image

Guests will be treated to a bespoke menu of four standout cocktails—HAPPOSAI, SHITAKE SAN, MARGARITA NEKO, and GEISHA—each crafted with meticulous precision and cultural depth. This unique experience is brought to life in collaboration with Fratelli Branca México, The Experience India, and Diageo India, uniting diverse influences in a celebration of craftsmanship and creativity.

But this event is more than just drinks. Kaito del Valle, Latin America’s first all-women-operated bar, brings with it an ethos rooted in the playful world of Japanese izakayas, with a punk aesthetic and kawaii charm. Inspired by Japan’s traditional pearl divers (‘kaito’) and represented by its lucky maneki-neko cat mascot, the bar is a symbol of cross-cultural storytelling and fearless innovation.

image

As one of Asia’s 50 Best Bars, Copitas sets the perfect backdrop for this collaboration. Known for its chic vibe and experimental cocktails, the venue continues to push the boundaries of mixology—making this event a must-attend for connoisseurs and cocktail lovers alike.

Event Details:

Date: Friday, April 12th, 2025
Venue: Copitas, Four Seasons Hotel Bengaluru
Reservations: +91 96064 87958

Sip, savour, and celebrate this rare meeting of two extraordinary cocktail cultures—right here in Bengaluru.


Sip and Celebrate: Simba Beer Champions Craft Culture on International Beer Day

Sip and Celebrate: Simba Beer Champions Craft Culture on International Beer Day

By Manu Vardhan Kannan

Published on April 6, 2025

Simba Beer invites craft beer enthusiasts to raise a toast to togetherness, conversation, and the spirit of good times this International Beer Day. As India’s leading craft beer brand, Simba has revolutionized the beer landscape with bold, distinctive brews that cater to a diverse range of tastes. Founded in 2016 in Chhattisgarh, Simba has emerged as a pioneering force in the Indian craft beer scene, offering a variety of exceptional brews, including Simba Stout, Simba Wit, Simba Lager, and Simba Strong. From the refreshing, citrusy Simba Wit to the rich, roasted Simba Stout and the bold, full-bodied Simba Strong, each brew reflects the brand’s commitment to quality and innovation.

"Beer isn’t just a drink; it’s a catalyst for connection, conversation, and celebration. This International Beer Day, let’s toast to the joy of togetherness and great times!" said Ishwaraj Singh Bhatia, COO and Co-Founder of Simba Beer. This vision has been central to Simba since its inception, shaping its journey as it builds a thriving community of craft beer lovers across India. With a passion for pushing creative boundaries, Simba’s brews embody the spirit of exploration, offering unique flavors that resonate with beer enthusiasts.

image

Beyond brewing, Simba fosters a culture of collaboration and celebration through initiatives like the Simba Uproar festival. This vibrant event showcases underground culture, grassroots talent, and dynamic experiences that bring beer lovers together. This year, the festival introduced FMX (Freestyle Motocross), blending high-energy action with music and craft beer, creating an immersive experience for attendees. Additionally, Simba’s Brew-Off initiative invites independent breweries to collaborate on small-batch experimental brews, reinforcing the brand’s commitment to innovation and community-building.

image

As Simba continues to expand across India, it remains dedicated to nurturing its beer-loving community while introducing new and exciting brews. Its portfolio of signature beers reflects a diverse range of tastes - Simba Wit, a hazy Belgian-style wheat beer with refreshing citrus notes, subtle lemongrass hints, and a spice kick from coriander seeds; Simba Stout, India’s first bottled stout with smooth coffee, caramel, and dark chocolate flavors; Simba Lager, a well-balanced brew with rich malt flavors and an aromatic finish; and Simba Strong, a bold and robust lager with a crisp mouthfeel and a perfect balance of roasted flavors and mild sweetness.

With a rebellious spirit and an unwavering commitment to quality, Simba Beer continues to redefine India’s craft beer culture. Rooted in creativity and self-expression, the brand goes beyond brewing, supporting underground music, collaborating with artists, and building a strong creative community. As Simba raises a glass to International Beer Day, it invites beer lovers across the country to celebrate not just the drink, but the connections and experiences that come with it.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.