Callebaut Unveils the Third Edition of India’s PATISSIER OF THE YEAR Competition

Callebaut Unveils the Third Edition of India’s PATISSIER OF THE YEAR Competition

By Author

Published on December 15, 2023

Callebaut, the renowned producer of the Finest Belgian Chocolate, is thrilled to announce the return of its flagship event, Callebaut Patissier of the Year (CPY) 2024, in collaboration with Chocolate Academy Mumbai. This prestigious competition invites chefs and artisans to showcase their creative mastery in the art of chocolate crafting.

Celebrating a century of crafting The Finest Belgian Chocolate, Callebaut recognizes the paramount value of originality in the world of chocolate and pastry. This year's theme, 'Craft Your Signature,' emphasizes the uniqueness of every chef. CPY 2024 aims to create a platform that celebrates chefs for who they are – their background, culture, and authentic selves.

The competition features qualifying rounds challenging participants to showcase their originality through chocolate creations. Scheduled through February 2024 in Mumbai, Delhi, and Bangalore, the qualifier winners will compete in the finale set to take place in Mumbai in May 2024.

Dhruva Sanyal, Managing Director of India for Barry Callebaut, said, “As we embark on the third edition of Callebaut Patissier of the Year, we are excited to witness the diverse and innovative creations of our talented Indian chefs. This competition reflects our commitment to supporting and celebrating the unique talents within the culinary world.”

Pratik Deshmukh, Head of Chocolate Academy Mumbai, invited participants to become a part of the Callebaut family, emphasizing the competition as not only a chance to compete but also to learn. “We welcome you to become a part of the Callebaut and Global Chocolate Academy™ Network. We’re thrilled to witness groundbreaking creation techniques and excited to see the best talents come forward to participate in the competition. We are excited to find the best gem of the pastry chef community together,” he added.

Applications are open from December 1, 2023, and can be submitted online until January 20, 2024. An esteemed jury led by Pratik Deshmukh will evaluate the applications.

The title winner will enjoy a privileged visit to the world's largest chocolate factory in Wieze, Belgium. The first runner-up will receive a masterclass at Chocolate Academy Dubai, while the second runner-up will be awarded an international masterclass at Chocolate Academy Mumbai.

Callebaut's CPY 2024 promises not just a competition but a celebration of creativity and individuality in the world of chocolate crafting. As the legacy continues, it invites participants to showcase their unique signatures and be a part of a community passionate about the artistry of chocolate.


Red Bowl at Novotel Vijayawada Varun Wins Best Restaurant in the City

Red Bowl at Novotel Vijayawada Varun Wins Best Restaurant in the City

By Hariharan U

Published on February 11, 2026

Red Bowl at Novotel Vijayawada Varun has been awarded Best Restaurant in Vijayawada at the 3rd South Edition of the Food Connoisseurs Awards, reinforcing its position as a leading culinary destination in the city. The recognition reflects the hotel’s ongoing efforts to enhance Vijayawada’s dining scene through thoughtfully curated and experience-led food concepts, with Red Bowl standing out for its contemporary Pan-Asian offering.

Known for bringing together the bold and diverse flavours of East and Southeast Asia, Red Bowl offers a refined yet accessible dining experience for local diners. One of its key highlights is the live teppanyaki counter, among the first of its kind in Vijayawada, which adds an interactive dimension to the meal. Designed to cater to both vegetarian and non-vegetarian preferences, the teppanyaki experience combines live culinary theatrics with balanced, flavour-forward dishes, making it a distinctive draw for guests looking for something beyond conventional dining.

Commenting on the achievement, Manish Pathak, Hotel Manager, Novotel Vijayawada Varun, said, “We are delighted to receive this recognition at the Food Connoisseurs India Convention. Over time, Red Bowl has become a preferred choice in Vijayawada for family celebrations, birthdays, casual gatherings, and even solo dining. At Novotel Vijayawada Varun, our focus remains on continuously evolving our food and beverage offerings in line with the city’s growing appetite for new experiences. Vijayawada’s dining culture is becoming increasingly experimental, and we are proud to contribute to this journey by introducing concepts that balance authenticity, innovation, and guest engagement.”

The award further strengthens Novotel Vijayawada Varun’s reputation as a prominent food and beverage hub in the city, underscoring its commitment to raising dining benchmarks and supporting Vijayawada’s emergence as a destination for diverse and experiential cuisine


A Celebration of Love Across India: Valentine’s Experiences to Remember

A Celebration of Love Across India: Valentine’s Experiences to Remember

By Manu Vardhan Kannan

Published on February 11, 2026

This Valentine’s season, some of India’s most iconic luxury destinations are setting the stage for unforgettable romantic moments. From a regal rooftop evening in Jaisalmer to an indulgent dining experience in Kolkata and a leisurely brunch by the Goan coast, these thoughtfully curated celebrations invite couples to slow down, savour love, and create lasting memories.

A Royal Romance at Wyra, Jaisalmer Marriott Resort & Spa

Set against the dramatic backdrop of the glowing Jaisalmer Fort, Wyra at Jaisalmer Marriott Resort & Spa offers a truly timeless Valentine’s Day experience. The stunning rooftop transforms into an intimate haven with cosy two-seater tables, romantic décor, and the warm flicker of candlelight. As live music drifts through the desert breeze, couples can watch the sun melt into a star-filled sky, making it one of the most breathtaking sunset views in the city. Designed for those who cherish unhurried moments, the evening promises romance at its most elegant.

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Venue: Wyra, Jaisalmer Marriott Resort & Spa
Date: Saturday, 14th February 2026
Time: 7:00 PM to 11:00 PM

Valentine’s Day at JW Kitchen, JW Marriott Kolkata

JW Marriott Kolkata invites couples to celebrate love through a grand culinary journey at JW Kitchen. The specially curated Valentine’s dinner blends luxury with a lavish spread of global and regional flavours, offering everything from intimate candlelit moments to an expansive festive buffet. Designed to be the city’s most refined celebration of love, the experience brings together fine food, warm ambience, and the joy of sharing a memorable meal with someone special.

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Venue: JW Kitchen, JW Marriott Kolkata
Date: Saturday, 14th February 2026
Time: 7:00 PM to 11:00 PM

Love, Lingered at Miri, The St. Regis Goa Resort

Extending the spirit of Valentine’s beyond a single day, Miri at The St. Regis Goa Resort hosts a thoughtfully curated Valentine’s Sunday brunch. Designed to be savoured and shared, the experience features live stations, crafted beverages, and live music, all set within Miri’s refined and elegant ambience. Ideal for couples, families, and friends, the brunch promises a leisurely afternoon that celebrates love in all its forms, encouraging guests to linger a little longer and enjoy the moment.

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Venue: Miri, The St. Regis Goa Resort
Date: Sunday, 15th February 2026
Time: 1:00 PM to 4:00 PM


Single, Social and Spirited: Solo-mates at Ironhill This Valentine’s Day

Single, Social and Spirited: Solo-mates at Ironhill This Valentine’s Day

By Manu Vardhan Kannan

Published on February 11, 2026

This Valentine’s Day, Ironhill Marathahalli is reimagining the idea of romance with “Solo-mates”, a thoughtfully curated experience created especially for singles who enjoy good conversations, great drinks and a lively social atmosphere. Moving away from the usual Valentine’s narrative, the evening focuses on genuine connections formed over craft brews and shared moments.

The concept brings together six men, six women and six signature brews, setting the stage for easy interactions in a vibrant and welcoming space. Adding to the mood are Valentine’s-special cocktails such as Shake My Heart, Espresso-O-More, Love on the Beach, True Kiss, and When We Met. These are paired with indulgent desserts including Chocolate Marquis and Jaggery Brûlée with Red Velvet & Cream Cheese, making the experience as flavourful as it is social.

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Set within Ironhill’s energetic ambience, Solo-mates is designed to feel refreshing and pressure-free. The focus is on companionship, flavour and fun, allowing guests to be themselves while enjoying the spirit of the evening. It’s a celebration that proves Valentine’s Day can be just as exciting when shared with someone new.

With limited seats available, early bookings are encouraged for those looking to be part of this unique Valentine’s experience.

What: Ironhill Solo-mates for Singles Only

Where: Ironhill Marathalli, Sy no 90, 7 & 90/8, Marathahalli - Sarjapur Outer Ring Rd, beside Radisson Blu, Marathahalli, Bengaluru.

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