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By Nithyakala Neelakandan
Published on April 10, 2024
Eid-ul-Fitr, the festival marking the end of Ramadan, is a time of joy and unity for families and communities. At Anise, the renowned all-day dining restaurant at Taj Coromandel, guests are invited to indulge in the rich aromas and vibrant flavors that define this auspicious occasion.
From classic Mezze delights like Hummus and Muhammara to heartwarming specialties such as Hyderabadi Haleem and Galouti Kebab, each dish at Anise pays tribute to the traditions and flavors of Eid-ul-Fitr.
Guests can savor a variety of dishes including Murgh Tangdi Kebab, Moroccan Prawns, and Sear Fish Rawa Fry, alongside vegetarian options like Paneer Pasanda and Louki Mussallam. For a truly indulgent experience, don't miss out on signature dishes like Qasr e Pukhtan, Dum ka Murg, and Avadhi Gosht.
Complete your feast with a selection of Eid-ul-Fitr sweets including stuffed dates, Baklava, Sheer Kurma, and Double Ka Meetha, accompanied by refreshing beverages like Rose Milk and Khas Sherbet.
Join Anise at Taj Coromandel on April 11 for a memorable dinner experience priced at INR 3000, inclusive of all offerings. For more information and reservations, please call 044 6600 2827 or 78248 62311.
Celebrate Eid-ul-Fitr with your loved ones at Anise, Taj Coromandel, and create cherished memories as you savor the spirit of tradition and flavor.
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