Celebrate Women's Day at Farzi with a Fusion of Flavors and Complimentary Mocktails

Celebrate Women's Day at Farzi with a Fusion of Flavors and Complimentary Mocktails

By Author

Published on March 6, 2024

Mumbai's culinary scene is about to get a lot more exciting this Women's Day with Farzi Café's special offer. Nestled in the vibrant Oberoi Mall in Goregaon East, Farzi is ready to make this Women’s Day unforgettable for food enthusiasts and those looking to celebrate the remarkable women in their lives. The restaurant is extending a warm invitation to guests to indulge in a fiesta of flavours, offering a complimentary mocktail to all female patrons in honour of the occasion.

Farzi Café stands out not just for its culinary offerings but also for its dynamic ambiance. With stylish and contemporary decor, the restaurant creates a unique and vibrant atmosphere that's perfect for a memorable evening. It’s an ideal spot for those seeking an exceptional dining experience that combines the best of Indian cuisine with global inspirations.

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The menu at Farzi is a playful twist on traditional favourites, offering something for everyone. Vegetarians and meat lovers alike will find dishes that tantalise the taste buds, from the melt-in-your-mouth Deconstructed Kebabs to the whimsical presentation of their signature Dal Makhani. Innovative vegetarian options like their Biryani and a unique take on Paneer Tikka Masala, along with succulent lamb chops and flavorful kebabs for carnivores, ensure a dining experience that's full of surprises.

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But no meal at Farzi is complete without the perfect drink to accompany it. Known as the best value bar in the area, Farzi’s bar menu is as innovative as its food. Whether you prefer handcrafted cocktails with a modern twist on Indian ingredients, refreshing mocktails, or an extensive selection of wines and spirits, you’ll find the ideal beverage to complement your culinary journey.

Located at Shop 2, Third Floor, Oberoi Mall, near the Western Express Highway in Goregaon East, Mumbai, Farzi is the go-to destination this Women’s Day for those looking to celebrate with great food, drinks, and company in an enchanting setting. Make sure to reserve your spot at Farzi for an experience that promises to be a fusion fiesta for your senses.

Image Credits: Magicpin


Courtyard by Marriott Goa Unveils Colva Kitchen: A Culinary Tribute to Local Heritage

Courtyard by Marriott Goa Unveils Colva Kitchen: A Culinary Tribute to Local Heritage

By Nishang Narayan

Published on July 17, 2024

Courtyard by Marriott Goa Colva has unveiled Colva Kitchen, a new all-day dining experience that pays homage to the rich culinary heritage of Colva. Located amidst panoramic poolside views, Colva Kitchen blends global culinary favorites with the traditional flavors of the local community.

The restaurant's ambiance is adorned with local artefacts and inspired by the tools and traditions of Colva's fishermen. Central to the décor is a light fixture inspired by toddy bags, while artworks featuring fishing nets capture the essence of the local culture. A stunning glass skylight adds to the atmosphere, inviting guests to enjoy moments of togetherness under the stars.

"At Colva Kitchen, we strive to offer an experience that celebrates Colva's vibrant culinary legacy while embracing global tastes," said Sameer Kapoor, Hotel Manager of Courtyard by Marriott Goa Colva. "Our menu is a tribute to the sea and its offerings, featuring a pescatarian selection that honors local fishing traditions."

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The heart of Colva Kitchen lies in its dynamic live kitchen, where guests can witness culinary experts transform the freshest ingredients into masterpieces. This interactive setting not only adds intimacy to dining but also enhances the excitement of seeing the artistry and precision behind each dish.

In addition to its a la carte offerings, Colva Kitchen features an elaborate buffet that showcases a diverse range of dishes, encompassing both local specialties and international flavors. From live cooking stations to appetizers, mains, and desserts, the buffet promises a comprehensive culinary journey suitable for all preferences.

Complementing the culinary experience, Colva Kitchen offers an extensive beverage menu that includes fine wines, handcrafted cocktails, and fresh juices, designed to perfectly complement the flavors of the dishes served.

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For more information about Colva Kitchen and its offerings, visit www.courtyardgoacolva.com/colva-kitchen.


abCoffee Achieves Milestone: Opens 50th Outlet in Just Two Years

abCoffee Achieves Milestone: Opens 50th Outlet in Just Two Years

By Nishang Narayan

Published on July 17, 2024

abCoffee, a pioneering tech-enabled grab-and-go coffee chain based in Mumbai, has achieved a significant milestone by opening its 50th outlet within just two years of inception. Known for its mission to democratize specialty coffee and make it accessible, abCoffee has rapidly expanded its footprint across the city.

The brand announced the inauguration of four new outlets, marking its entry into key locations:

  • Lodha iThink, Thane

  • Billabong High International School, Mulund, Mumbai

  • L&T TC-4, Powai, Mumbai

  • Marwah Centre, Marol, Mumbai

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To celebrate reaching this milestone, abCoffee is offering its popular Signature Cold Coffee at an exclusive price of Rs. 50 at all outlets today. This promotion underscores the brand's commitment to customer satisfaction and appreciation for its loyal clientele.

Narsaya Gajji, VP Operations of abCoffee, expressed enthusiasm about the brand's journey and future plans: "From our first outlet in Versova-Andheri West in June 2022 to now reaching 50 locations, our growth has been remarkable. With a focus on customer love and leveraging robust technology, we aim to expand to 150 outlets by March 2025, ensuring more people across India can enjoy our exceptional coffee experience."

abCoffee's grab-and-go format, coupled with its emphasis on specialty coffee sourced from India's premier plantations, has garnered a customer loyalty rate of 61% and top ratings in customer satisfaction. The brand's commitment to quality and accessibility has positioned it as a leader in the Indian coffee industry.

For more information about abCoffee and its expanding network of outlets, visit www.abcoffee.in.


Ahura Restaurants Launches Flagship Brand ‘Mirch Masala’ in Canada and the USA

Ahura Restaurants Launches Flagship Brand ‘Mirch Masala’ in Canada and the USA

By Nishang Narayan

Published on July 16, 2024

Ahura Restaurants Pvt. Ltd., a renowned name in India's dining industry, is thrilled to announce the international expansion of its flagship brand, Mirch Masala. Established in 1992 by Rushad Ginwala and a dynamic team of hospitality professionals, Ahura has built a legacy with its four distinguished brands—Tomato's, Mirch Masala, Angithi, and CarryOn—operating 30 outlets mainly across Gujarat, Maharashtra, and Jharkhand.

In a strategic move to globalise its culinary offerings, Ahura is set to open two new Mirch Masala restaurants in Mississauga, Canada, and New Jersey, USA. This expansion underscores Ahura's commitment to bringing its unique and authentic Indian dining experience to international audiences.

It’s the perfect time to expand into North America, as the love for ethnic foods and flavours has grown exponentially, and India’s rising global position is driving increasing interest in its culture and cuisines. The Indian diaspora serves as ambassadors for its cuisine, helping to expand its reach to new customers. Given these market conditions, Mirch Masala is poised for success and rapid growth.\

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The recent signing of Memorandums of Understanding (MOUs) with franchise partners in Canada and the USA marks a significant milestone in Ahura's history. These strategic developments are in line with Ahura’s plans for the expansion of its brands PAN India and into global markets, promising to deliver the same high-quality dining experiences that have made them beloved brands.

Mirch Masala's journey began in Ahmedabad, where its innovative themes, captivating interiors, and diverse menu quickly attracted a loyal customer base. Over the past three decades, Mirch Masala has become synonymous with excellence in the food industry.

As Ahura Restaurants takes Mirch Masala onto the world stage, it remains dedicated to its legacy of culinary excellence and innovation, ensuring memorable dining experiences for patrons worldwide.

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