Chef Jude Fernando Joins Four Seasons Mumbai as Executive Chef

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Chef Jude Fernando Joins Four Seasons Mumbai as Executive Chef

By Author

Published on July 18, 2023

Four Seasons Hotel Mumbai is delighted to announce the appointment of Chef Jude Fernando as their new Executive Chef. With an impressive culinary background and a flair for creating exceptional dining experiences, Chef Jude brings a wealth of expertise and creativity to the hotel's culinary team.

In his role as Executive Chef, Chef Jude will oversee all culinary operations, curating exquisite menus, and leading a team of talented chefs, ensuring that each dining experience surpasses guests' expectations. His culinary vision will play a pivotal role in creating memorable meals that showcase the vibrant culinary scene of Mumbai while embracing the signature elegance and sophistication synonymous with the Four Seasons.

Commenting on the appointment, General Manager Sunil Narang said, "Chef Jude’s extensive experience and innovative approach to gastronomy make him the perfect fit for our culinary vision here at Four Seasons. We are delighted to welcome him to our esteemed team and are confident that his passion and expertise will further elevate the dining experiences we offer to our guests."

With a career spanning prestigious establishments, Chef Jude has honed his culinary skills across various cuisines. His vast experience includes working with renowned names in the hospitality industry, such as Hyatt and Marriott International, where he garnered professional accolades.

Chef Jude's culinary journey is not only about fine dining but also extends to exploring local flavours and sustainable practices. Beyond the kitchen, he has a passion for photography and travel, which further fuels his creativity in crafting unique gastronomic experiences.

As Chef Jude steps into his new role at Four Seasons Mumbai, the hotel is excited to embark on a culinary journey that promises to delight the taste buds of discerning guests, leaving a lasting impression of Mumbai's vibrant culinary landscape.

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Grand Hyatt Mumbai Appoints Prasad Prabhu as Learning and Development Manager to Strengthen People-First Culture

By Manu Vardhan Kannan

Published on November 11, 2025

Grand Hyatt Mumbai, one of India’s most iconic luxury hotels, has announced the appointment of Prasad Prabhu as Learning and Development Manager.

With over 18 years of experience across leading global hospitality brands, Prasad brings a strong background in talent development, leadership capability building, service culture enhancement, and colleague engagement. His appointment highlights Grand Hyatt Mumbai’s focus on nurturing a people-first culture built on care, continuous learning, and professional growth.

In his new role, Prasad will spearhead the hotel’s learning and development strategy, focusing on leadership development, embedding Hyatt’s values through a culture of learning, enhancing colleague engagement, and aligning training initiatives with business goals.

An alumnus of the Welingkar Institute of Management, Mumbai (PGDBA in General Management), Institute of Hotel Management, Goa (B.Sc. in Hospitality & Hotel Administration), and Institute of Hotel Management, Mumbai (Food Production Craft Course), Prasad has built an impressive career with prestigious hospitality brands such as The Indian Hotels Company Limited (Taj Hotels), InterContinental Hotels Group (IHG), The Leela Kempinski, The Zuri Hospitality Group, and Hyatt Hotels Corporation.

Before joining Grand Hyatt Mumbai, Prasad served as Learning Manager at Grand Hyatt Goa, where he played a dual role, leading property-level learning initiatives and contributing as an ASPAC Master Trainer for Hyatt Hotels Corporation. In this capacity, he designed and facilitated impactful leadership and trainer capability workshops across the Asia Pacific region.

Speaking on his appointment, Prasad Prabhu said,

“I am delighted to join Grand Hyatt Mumbai and continue my Hyatt journey. I believe that when colleagues feel respected, supported, and motivated to grow, they naturally deliver better guest experiences. My vision is to build a workplace where learning is not just a function, but a culture.”

As one of Hyatt’s flagship hotels in India, Grand Hyatt Mumbai continues to strengthen its reputation for excellence in service and colleague care. With Prasad’s leadership, the hotel aims to further its vision of fostering empowered teams and delivering exceptional guest experiences through a culture of continuous learning and growth.