CoCo ICHIBANYA's Cyberhub Outlet Turns Three: A Celebration of Japanese Gastronomy

CoCo ICHIBANYA's Cyberhub Outlet Turns Three: A Celebration of Japanese Gastronomy

By Author

Published on August 18, 2023

Experience the true essence of Japanese cuisine as CoCo ICHIBANYA marks its third anniversary at the vibrant Cyberhub outlet. With over 1400 outlets spanning 12 countries, CoCo ICHIBANYA is renowned for its delectable Japanese curry offerings. This anniversary celebration promises an unforgettable Japanese dining experience, complete with enticing offers and interactive activities for all to enjoy.

Devesh Srivastava, CEO of CoCo ICHIBANYA, India, expresses his excitement, “We are ecstatic to celebrate the anniversary of CoCo Ichibanya’s first outlet at Cyber Hub and unveil something new around Gurgaon as well. As the name suggests, Ichibanya means number one which reflects well in our menu, services and experience. With the celebration, we are bringing something new to the table, that is, Japanese comfort food, which is what most shoppers crave for especially after a shopping spree. As we aim to bring a bit of Japanese culture with our world famous curries, every aspect of the outlet has been carefully designed to bring the experience of Japan, keeping in mind the Indian tastes and preferences.” 

Situated on the ground floor of Cyberhub, the restaurant seamlessly blends European interior design with Japanese traditions, embodying the essence of 'Yoshoku.' This fusion of modernity and tradition is evident in the ambiance and wax replicas of dishes that aid guests in making informed choices. With its signature white tiles, reminiscent of Yoshoku restaurants, this venue offers a warm and inviting space for casual get-togethers.

Beyond its culinary offerings, CoCo ICHIBANYA introduces Indian elements with dishes like Chicken Curry Keema and Paratha Curry Set. Amidst its inviting atmosphere, the restaurant provides an ideal setting for casual gatherings with friends and family. Devesh adds, The idea that one can have a non-sushi, non-sashimi and all curry Japanese is quite exciting for me and the entire CoCoICHI team. It is the perfect option for curry and spice lovers who are keen to try something different from the typical Indian and Mediterranean curries. We are also excited to see how customers will react to the customizable options we have for our curries as such a system does not yet exist at Indian restaurants.”

As the third anniversary celebration unfolds, CoCo ICHIBANYA presents an unparalleled dining experience that seamlessly blends the essence of Japan with Indian preferences. This celebration epitomizes their unwavering dedication to crafting extraordinary dining moments, in line with their 'number one' philosophy. If you're ready for a palate-pleasing journey, the captivating Cyberhub outlet of CoCo ICHIBANYA is waiting to welcome you.


Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

By Hariharan U

Published on June 18, 2026

Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.

The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.

Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.

Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.


ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

By Hariharan U

Published on June 18, 2026

ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.

The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.

According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.

Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.


Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

By Manu Vardhan Kannan

Published on June 18, 2026

Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.

Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.

Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.

Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.

With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.

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