Conrad Pune, the luxurious flagship hotel of Hilton Worldwide, is delighted to introduce Chef Prabhjeet Singh Lehal as the new Chef De Cuisine at their acclaimed Indian restaurant, Zeera. With an impressive culinary career spanning over 12 years, Prabhjeet is ready to redefine the art of Indian gastronomy at Conrad Pune.

As Master Chef at Zeera, Prabhjeet will lead a talented culinary team, overseeing all kitchen operations and bringing creativity to the table. With his extensive experience in strategic management, he will also contribute to the overall success of the culinary division.

Chef Prabhjeet has achieved remarkable milestones in the culinary world, having worked at renowned hotels and fine dining establishments. He has honed his skills with esteemed brands like IHG Hotels, The Leela Hotels, and the Taj Palace Hotels. Before joining Conrad Pune, Prabhjeet played a key role in the opening of Falak at The Leela Bhartiya City in Bengaluru.

With his innovative techniques, unwavering passion for Indian cuisine, and unmatched creative flair, he is poised to elevate the hotel's culinary offerings to new heights, providing guests with an extraordinary dining experience.

His passion, dedication, and innovative approach make him a perfect fit for the Conrad family.