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By Author
Published on November 3, 2023
Bengaluru, October 31, 2023 – The Leela Bhartiya City Bengaluru, a beacon of luxury and culinary sophistication, has announced the appointment of Chef Roberto Apa as the new Executive Sous Chef. With a career spanning over a decade, Chef Roberto brings a wealth of experience and culinary flair to this esteemed property.
Chef Roberto's journey in the culinary world is illustrious, marked by his tenure with globally recognized brands such as Marriott International. Before joining The Leela Bhartiya City Bengaluru, he honed his skills at Scalini Restaurant in Doha, where he served as the Executive Chef.
On his appointment, Chef Roberto expressed his commitment to culinary excellence. “My goal is to create memorable dining experiences that leave a lasting impression on our guests. The property's dedication to offering the best in class resonates with my approach to culinary art," he stated.
A graduate from IPSAR Lucio Petronio and ALMA of National Academy of Italian Cuisine, Chef Roberto combines deep industry knowledge with a passion for quality and innovation. His expertise in managing large kitchen operations without compromising on excellence makes him a valuable addition to the team.
Chef Roberto's culinary philosophy is deeply rooted in his heritage and experiences. “Each dish I create carries a piece of Italian culture, intertwined with family traditions and my global culinary experiences. I believe in reinventing these recipes through innovative techniques, ensuring each meal tells a story,” he remarked.
The Leela Bhartiya City Bengaluru eagerly anticipates the unique flavors and creative dishes Chef Roberto will introduce, confident that his appointment will further enhance their already distinguished culinary reputation.
About The Leela Palaces, Hotels and Resorts:
Headquartered in Mumbai, The Leela Palaces, Hotels and Resorts represents the pinnacle of Indian luxury hospitality. With eleven award-winning properties across India, the brand is celebrated for its unique blend of art, culture, and cuisine in each location. Recognized globally for its service and excellence, The Leela has been voted the World’s Best Hotel Brand in consecutive years by Travel + Leisure, USA. The brand continues to expand its presence with upcoming projects, including a leisure resort in Ashtamudi, Kerala. As a member of the Global Hotel Alliance and in marketing alliance with Preferred Hotels & Resorts, The Leela continues to set benchmarks in luxury hospitality, offering experiences that encapsulate the rich heritage and ethos of India.
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By Nishang Narayan
Published on May 15, 2025
LuLu Group India has announced the appointment of Rahul Raj as its new Head of Hospitality, a move that underscores the Group’s commitment to scaling new heights in India’s luxury and lifestyle hospitality space.
Rahul, who has been with LuLu Group as the General Manager of Hyatt Regency Trivandrum since its launch, now steps into a larger role to oversee the Group’s entire hospitality portfolio in India. Under his leadership, the Trivandrum property quickly became a regional benchmark for service, operational excellence, and employee engagement.
A seasoned hotelier with more than 20 years of experience, Rahul has held leadership roles with some of the most reputed names in the industry, including Hyatt Hotels Corporation, Marriott International, Taj Hotels, and Oberoi Hotels. His journey has taken him across key hospitality markets such as Goa, Pune, Cochin, Ahmedabad, Hyderabad, and Trivandrum.
As the new Head of Hospitality, Rahul will be responsible for operational strategy, brand development, and enhancing guest experiences across LuLu Group’s growing hospitality ventures in India.
“I’m deeply honoured to take on this expanded role with LuLu Group India,” Rahul shared. “Having been part of the Group through Hyatt Regency Trivandrum, I’ve witnessed firsthand its commitment to excellence and innovation. I look forward to shaping a distinctive hospitality vision that is as people-focused as it is performance-driven.”
With his strategic vision, operational expertise, and people-first approach, Rahul Raj is well-positioned to steer LuLu Group’s hospitality division into a new era of inspired leadership and guest-centric innovation.
By Manu Vardhan Kannan
JW Marriott Kolkata has announced the appointment of Mr. Shubham Awasthi as its new Director of Engineering. With more than 12 years of hands-on experience in hospitality engineering, Mr. Awasthi steps into the role with a strong background in operational efficiency, sustainability, and technical leadership.
In his new position, he will lead the hotel’s engineering and maintenance functions, focusing on optimising energy use, adhering to compliance standards, and spearheading long-term sustainability initiatives. He will also play a strategic role in developing and executing CAPEX plans, while aligning with the brand’s goals for operational excellence and enhanced guest experiences.
Before joining JW Marriott Kolkata, Mr. Awasthi held the same role at Hotel Le Meridien Goa, where he was instrumental in executing energy-saving projects and modernising MEP systems. His efforts earned the property the “Highest Saving in Water Intensity” award in 2021. His previous roles include leadership positions at JW Marriott Pune, Fairfield by Marriott Indore, and Marriott Whitefield Bangalore, where he was recognised for his consistent performance and technical know-how.
“I’m truly honoured to take on this role at JW Marriott Kolkata,” said Mr. Awasthi. “This property is iconic in the city’s hospitality landscape and I look forward to contributing to its continued growth and innovation through sustainable and efficient engineering practices.”
An engineering graduate from Sir Padampat Singhania University, Rajasthan, Mr. Awasthi holds certifications in multiple systems, including MESH, Transcendent, Opera, GxP, AutoCAD, and BMS. He also serves as a Transcendent Trainer for the South Asia and Maldives market, showcasing his deep commitment to excellence and innovation in the hospitality engineering space.
This key appointment adds further strength to JW Marriott Kolkata’s leadership team, reinforcing its commitment to setting new benchmarks in luxury hospitality across East India.
Published on May 13, 2025
AIPL Joy Gallery continues to make waves in Gurugram’s retail scene with the grand opening of Celio, the popular French menswear brand. The newly launched store spans 4,572 sq. ft on the ground floor, joining an impressive lineup of global fashion labels including Calvin Klein, Arrow, and Tommy Hilfiger.
The launch of Celio marks another significant milestone in AIPL Joy Gallery's journey to becoming Gurugram’s most fashion-forward and experiential retail destination. Designed to reflect the pulse of urban lifestyle, the store blends effortlessly with the mall’s premium aesthetic and cosmopolitan appeal.
AIPL Joy Gallery is the first development on the Golf Course Extension–SPR belt to bring together such a curated selection of international apparel brands under one roof. With a strategic location and an architectural layout that enhances customer flow and experience, the destination offers a seamless journey across fashion, dining, and entertainment.
Ishaan Singh, Director, AIPL, commented on the launch:
“We are delighted to welcome Celio to AIPL Joy Gallery. This addition strengthens our commitment to bringing top-tier global and national brands to our retail mix, enhancing the overall lifestyle experience for our visitors. AIPL Joy Gallery is a hub where fashion, dining, and entertainment converge seamlessly. With Celio's international appeal and stylish offerings, we're continuing to deliver on our vision of creating an immersive, world-class experience for today's urban consumer.”
With a well-zoned layout featuring apparel, accessories, home concepts, F&B, and entertainment, AIPL Joy Gallery is fast becoming the preferred destination for both global and homegrown brands seeking to connect with the modern Indian shopper.
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