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By Nithyakala Neelakandan
Published on May 2, 2024
Nestled within an ancient coconut plantation overlooking the pristine shores of the Indian Ocean lies the revamped Kempinski Seychelles Resort Baie Lazare, now catering to the needs of the most discerning luxury travelers after a two-year transformation.
Every corner of the resort, from the rooms and suites to public areas and dining experiences, has been meticulously refreshed to offer guests an unforgettable Seychellois experience.
The newly upgraded guest rooms and suites exude a bright and airy ambiance, providing stunning views of emerald landscapes and azure sea vistas. Families can now enjoy stress-free holidays in the new 80-square-meter Family Rooms with direct beach access, featuring two adjoining rooms, canopy beds, en suite bathrooms, and a beachfront patio.
Immerse yourself in Seychellois culture with a variety of new encounters and workshops, including traditional Moutya dance performances, Creole cooking classes, and cocktail crafting sessions using locally distilled rum. Café Lazare, designed like a plantation dining room, offers themed evenings showcasing culinary delights from around the world, while Le Petit Chef and Planters Bar & Lounge provide unique dining experiences and creative cocktails.
Indulge in relaxation at Kempinski The Spa, where new treatment menus feature locally sourced organic products, or stay active at the updated gym and fitness center, complete with floodlit tennis and padel courts.
Moreover, Kempinski Seychelles Resort Baie Lazare's commitment to sustainability is evident with its recent EarthCheck Gold certification, achieved with the help of new solar panels and initiatives aimed at reducing water consumption and protecting the local environment.
Embark on a new chapter of luxury and adventure at Kempinski Seychelles Resort Baie Lazare, where every moment promises an enchanting experience immersed in Seychellois spirit.
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By Manu Vardhan Kannan
Published on October 19, 2025
Sterling Holiday Resorts, a leading name in experiential holidays, has launched its latest ‘Discoveries & Experiences’ (D&E) initiative, “Soil to Soul,” at Sterling Wayanad. Nestled amidst Kerala’s lush plantations and spice gardens, this immersive Farm-to-Fork experience celebrates sustainable tourism, local culture, and authentic culinary traditions.
The “Soil to Soul” journey takes guests on a half-day exploration through organic farms and spice plantations, offering a firsthand understanding of Wayanad’s agricultural heritage. Participants engage with local farmers, learn about paddy cultivation, coffee, and spice farming, and harvest fresh produce. The experience culminates in a hands-on cooking session led by Sterling’s expert chefs, where guests use the fresh produce they have harvested to prepare traditional Kerala dishes using time-honoured methods.
Adding depth to the journey, guests also interact with indigenous Wayanad communities, whose stories and food traditions bring authenticity to the experience. Visitors take home handcrafted spice packs and recipe cards, extending their connection to Kerala’s food culture beyond their stay.
“With ‘Soil to Soul,’ we want our guests to go beyond the conventional holiday, to connect with the land, people, and stories that make Wayanad special,” said Harinath Mohanasundaram, Senior Vice President – Marketing, Sterling Holiday Resorts. “It’s a celebration of food, culture, and sustainability, and a meaningful addition to our growing D&E portfolio.”
Sterling’s Discoveries & Experiences platform offers guests curated, locally rooted engagements that bring each destination to life. At Sterling Wayanad, travellers can also enjoy guided nature walks and bird-watching trails, or explore the resort’s collaboration with Uravu, a local NGO that promotes bamboo craftsmanship and tribal livelihoods, each experience designed to build authentic connections with the region’s ecology and culture.
Through “Soil to Soul” and other D&E initiatives, Sterling Holiday Resorts reinforces its commitment to sustainable and experiential travel in India, offering guests memorable journeys that truly go from farm to fork, from Soil to Soul.
Foxoso Fiori Jaipur, a premium hotel nestled in the heart of the Pink City, has announced an exciting wedding package priced at ₹16,99,000 for 55 rooms for 2 nights and 3 days. The package is designed to create a memorable celebration experience and includes a wide range of offerings such as a mouth-watering vegetarian menu, floral decorations, stage with backdrop, wedding couple couch, mandap with hawan, DJ with dance floor, makeup artist, photographer, band baja, ghori, and a professional event management team.
With the wedding season set to begin this November and December, Foxoso Fiori Jaipur, located on Ajmer Road, Vaishali Nagar presents itself as one of the most attractive options in town for couples seeking a grand yet well-curated celebration.
In addition to weddings, the hotel has curated special packages for social gatherings, weddings, and corporate events, making it a versatile destination for all kinds of celebrations and meetings.
Under the leadership of Mr. Shan Siddiqui who is serving as General Manager, Foxoso Fiori Jaipur, offers 57 contemporary rooms and eight pillarless grand banquet halls with a maximum capacity of 550 guests, making it an ideal choice for hosting weddings, conferences, and other large-scale events.
Renowned for its unmatched hospitality, exquisite dining, and central location, Foxoso Fiori continues to deliver experiences that blend elegance with convenience. The hotel looks forward to welcoming guests for a truly memorable stay and celebration experience in Jaipur.
Published on October 18, 2025
This Diwali, JW Marriott Mumbai Sahar celebrates the festival of lights with a special act of giving that beautifully blends hospitality with heart. In a heartfelt collaboration with Salaam Baalak Trust, an NGO dedicated to empowering street and working children, the hotel hosted a meaningful ladoo-making activity to spread joy, inclusion, and festive warmth.
Children from Salaam Baalak Trust were welcomed into the hotel’s kitchen, where they spent the day alongside JW Marriott’s talented culinary team learning the art of preparing traditional Diwali sweets. The experience was filled with laughter, learning, and celebration, bringing alive the true essence of Diwali, one of togetherness and compassion.
Through this thoughtful initiative, JW Marriott Mumbai Sahar reaffirmed its commitment to community-driven hospitality, using its platform to inspire meaningful connections and foster social impact. The event reflected the brand’s belief that true celebration goes beyond decoration, it lies in touching lives and creating memories that last.
As the hotel glows with the light of a thousand diyas, it also illuminates something even brighter, the smiles and hopes of young hearts, reminding everyone that the spirit of Diwali shines brightest when shared with others.
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