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By Author
Published on November 13, 2023
Dobaraa, the epitome of rebellion, is all set to redefine Mumbai's nightlife with its second outpost, a unique speakeasy bar in Kurla Market City. Nestled within the enigmatic Phoenix Marketcity, this hidden gem seamlessly marries rustic charm with grunge aesthetics, promising an experience like no other.
As you step into Dobaraa's new speakeasy, be prepared to be transported to a Berlin underground-like scene. Soft, amber-hued lighting casts a warm glow, creating an inviting ambiance. The interiors, adorned with antique décor and rugged aesthetics, evoke a sense of nostalgia for a bygone era. It's not just a bar; it's an immersive journey into the past, with contemporary comfort at its core.
The rebellious spirit of Dobaraa extends to its culinary offerings. Helmed by Chef Anil Nayar, recently back from the cutting-edge gastro pub scene in Seattle, and the local eccentric Chef Akhil, Dobaraa promises a rebellious culinary journey. The menu goes beyond the usual pub-grub, featuring Eastern nibbles like Zaatar Pita With Hummus and Lebanese Batata Harra, alongside global favorites like British Batter Squid and Daikon Radish Cake. The expansive menu also boasts quirky delights like Adobo Thecha Chicken Shashlik, Punjabi Poutines, Bawaji Nu Dhanshak, and Chicken 33, ensuring a diverse and delectable experience.
Dobaraa's Kurla Market City outlet opens its doors to the public on November 10, 2023. Beyond being a mere bar, Dobaraa is an ode to rebellion, making you feel powerful and ready to take on the world. Join us for an evening of vintage vibes, delectable delights, and an atmosphere that perfectly balances the sophistication of the past with contemporary comfort. Dobaraa's speakeasy is not just a place; it's an experience waiting to be unraveled.
Image Source: Official Social Media Handle
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By Nishang Narayan
Published on February 8, 2025
Kati Patang, a trailblazer in India’s craft beer revolution, has achieved international recognition at the New York International Beer Competition (NYIBC) by winning a Gold Medal for its Saffron Lager and securing the prestigious title of "India Brewery of the Year."
The NYIBC is the only global beer competition judged exclusively by trade buyers, including cicerones, sommeliers, bar owners, distributors, and importers. This blind-tasting process ensures that only the finest beers receive accolades, making Kati Patang’s victory a significant milestone in India’s growing craft beer industry.
Kati Patang’s Saffron Lager is a light-bodied golden lager crafted with authentic Kashmiri saffron, lending it a distinctive aroma and smooth, lingering finish. Crisp and refreshing, this beer embodies the brand’s philosophy of blending traditional ingredients with modern brewing techniques.
“Winning at NYIBC validates our mission to redefine craft beer in India,” said Lata Upadhyay, co-founder of Kati Patang. “This accolade reflects not just our hard work but also our passion for creativity and freedom in brewing.”
Being named "India Brewery of the Year" is a testament to Kati Patang’s influence in shaping India’s craft beer scene. As the demand for unique, high-quality brews grows, Kati Patang continues to push boundaries, inspiring brewers and beer enthusiasts alike.
“Receiving top honors at NYIBC resonates strongly among current and potential partners worldwide,” said Shantanu Upadhyay, co-founder of Kati Patang. “It opens doors for collaboration and showcases India's potential in the craft beer landscape.”
With previous accolades from the Berlin International Beer Competition, Kati Patang’s commitment to innovation, quality, and community engagement remains unwavering. As the brand expands its reach, it aims to bring the flavors of India to beer lovers across the globe.
Kati Patang is known for its bold, innovative craft beers, using uniquely Indian ingredients such as saffron, turmeric, ginger, and peppercorn. The brand, owned by Kati Patang Lifestyle Limited (BSE Listed), has carved a niche for itself in India’s booming craft beer industry and continues to win global acclaim.
For more information, visit: https://katipatang.comFollow Kati Patang on Instagram: @iamkatipatang
By Manu Vardhan Kannan
Valentine’s Day is all about love, indulgence, and sweet surprises—and what better way to celebrate than with ice cream that melts hearts? Hocco Ice Creams is bringing a romantic twist to the season with four exciting new flavors, each designed to add a dash of sweetness, spice, and nostalgia to your celebrations. Whether you're planning a cozy date night, a Galentine’s gathering, or simply treating yourself, these limited-edition delights are the perfect way to set the mood.
Love should have a little spice! This tropical treat blends sun-ripened guava with a daring hint of chilli powder, creating a mouthwatering balance of sweet and heat. It’s bold, unexpected, and guaranteed to keep your taste buds on their toes.
For the die-hard chocolate lover, this is love at first scoop. Rich, velvety chocolate ice cream swirled with golden caramel ribbons and crunchy brownie bits makes every bite an indulgent experience. Because love (and dessert) should always be extra sweet!
Old-school romance meets creamy perfection in this nostalgia-infused delight. Experience the nutty, caramelized crunch of almond-pistachio chikki, beautifully blended into smooth ice cream. One bite, and you’ll be transported to the sweetest childhood memories.
Inspired by the iconic Middle Eastern dessert, this luxurious ice cream sandwich features layers of soft, golden kunafa wrapped around creamy pistachio ice cream. Buttery, nutty, and utterly romantic, it’s a love affair for your taste buds.
Hocco Ice Creams is bringing more than just flavors—it’s bringing emotions, memories, and indulgence in every bite. This Valentine’s, let your love story begin with a spoon, a scoop, and a heart full of flavor.
Available at your nearest store. Grab your favorite before they melt away!
This Valentine’s season, Crowne Plaza Today New Delhi Okhla sets the stage for an unforgettable romantic escape. From February 7th to 14th, couples can immerse themselves in an exquisite celebration of love with a specially curated dining experience, an enchanting ambiance, and indulgent wellness offerings.
The highlight of the celebration is a dreamy Valentine’s Day dinner on February 14th, where guests can enjoy an elegant poolside setup with candlelit tables, bespoke décor, and a delightful gourmet spread crafted by the hotel’s expert culinary team. Whether it's an intimate dinner or a lavish buffet, every detail is designed to create a magical evening.
Beyond the dining experience, the hotel also offers exclusive wellness packages, perfect for couples seeking relaxation and rejuvenation together. With limited seating available, Crowne Plaza Today New Delhi Okhla promises an unparalleled experience of romance and indulgence.
About Crowne Plaza Today New Delhi Okhla
Nestled in South Delhi, Crowne Plaza Today New Delhi Okhla is a premium business and lifestyle hotel, known for its impeccable hospitality. Featuring 208 elegant rooms, award-winning dining experiences, state-of-the-art event spaces, and a full-service health club & spa, the hotel is a preferred choice for luxury stays, corporate events, and grand celebrations.
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