Ramee Group of Hotels has appointed Jacob Mojes Balla as General Manager – Sales, strengthening its commercial leadership as the group focuses on revenue growth, market expansion and the development of its growing hotel portfolio.

With over 16 years of experience in the hospitality industry, Jacob brings expertise across sales strategy, key account management and revenue generation. In his new role, he will lead the commercial sales strategy for Ramee Group's new, existing and upcoming properties.

Jacob has previously held senior sales positions with established hospitality and real estate brands. His professional experience spans hotels, restaurants and outdoor catering, giving him a broad understanding of customer requirements and diverse business segments.

His experience across different hospitality formats is expected to support Ramee Group's efforts to strengthen market relationships, expand its commercial reach and drive business growth across its portfolio.

As General Manager – Sales, Jacob will focus on developing sales strategies, strengthening key accounts and identifying opportunities to improve revenue performance across the group's properties.

The appointment comes as Ramee Group continues to expand its presence, with a focus on building a stronger commercial foundation across its existing and upcoming properties.

The Ritz-Carlton, Pune has appointed Dirham Haque as Director of Culinary, strengthening its culinary leadership team with a hospitality professional who brings more than 15 years of experience across India and the Middle East.

Haque has built his career across leading luxury hospitality brands including ITC Hotels, The Oberoi Hotels & Resorts, Jumeirah Hotels & Resorts, Four Seasons Hotels and Resorts, and JW Marriott. His experience spans luxury hotels, specialty restaurants, banqueting operations and pre-opening projects, with a focus on culinary innovation and operational excellence.

Prior to joining The Ritz-Carlton, Pune, Haque served as Director of Culinary at JW Marriott Hotel Kolkata, where he oversaw seven restaurants and bars as well as extensive banqueting operations.

Earlier in his career, he was part of the pre-opening team at Four Seasons Hotel Bengaluru at Embassy ONE, contributing to the launch of six restaurants and bars before taking on the role of Executive Chef.

Haque began his culinary journey at ITC Maurya, New Delhi, where he was part of the acclaimed Dum Pukht team. His professional experience also includes pre-opening responsibilities at ITC Grand Chola, Chennai, leadership roles at Jumeirah Zabeel Saray in Dubai, and exposure at Al Mahara at Burj Al Arab.

During his tenure with The Oberoi Hotels & Resorts in Gurgaon and Dubai, Haque played a key role in the operations of Ananta at The Oberoi, Dubai, which earned three Black Hats, a prestigious regional culinary accolade.

In his new role at The Ritz-Carlton, Pune, Haque will oversee the hotel's culinary operations while focusing on strengthening its dining experiences, culinary innovation and gastronomic offerings.

Speaking about his appointment, Dirham Haque said, “Joining The Ritz-Carlton, Pune is an exciting milestone. I look forward to working with the excellent team here to curate memorable dining experiences, win more accolades and uphold the brand’s iconic gold standards of service.”

His appointment comes as The Ritz-Carlton, Pune continues to strengthen its position as a luxury hospitality destination in the city. Haque's experience across Indian and international luxury hospitality, specialty dining and large-scale culinary operations is expected to further support the hotel's focus on distinctive dining experiences.

With experience spanning multiple luxury brands and diverse culinary environments, Haque brings a combination of operational expertise, international exposure and culinary leadership to his new position at The Ritz-Carlton, Pune.

Summit Hotels & Resorts has appointed Sudhir Gupta as Corporate General Manager – Finance, strengthening its leadership team as the hospitality company continues to expand its portfolio across India.

Gupta brings more than 15 years of experience in hospitality finance and financial operations. His expertise includes financial planning and analysis, budgeting, management reporting, taxation, cost controls, hotel pre-openings, and finance systems.

In his new role, Gupta will oversee the finance function across Summit Hotels & Resorts. His focus will be on strengthening financial controls, improving reporting systems, and supporting the company's growth and expansion plans.

Before joining Summit Hotels & Resorts, Gupta served as Cluster Financial Controller for Marriott Surat and Courtyard by Marriott Surat, where he handled finance operations for both hotels. His responsibilities included budgeting, business reviews, financial reporting, revenue recognition, taxation, cost and inventory accounting, vendor negotiations, and financial controls.

Over the course of his career, Gupta has also held finance leadership and operational roles at Southern Hotels Pvt. Ltd., 1589 Hotels Pvt. Ltd. (Clarks Collection), JHM Interstate Hotels, Crowne Plaza and The Oberoi Group. This has given him experience across both corporate and property-level hotel finance.

His experience also covers hotel pre-openings, accounting and operating system implementation, performance analysis, and the development of financial processes across multi-property portfolios.

Commenting on the appointment, Mr. Sumit Periwal, Director, Summit Hotels & Resorts, said, "As Summit enters its next phase of growth, building stronger corporate systems behind our expanding portfolio is an important priority. Sudhir brings a valuable combination of hotel-level financial understanding and multi-property corporate experience. His exposure to budgeting, controls, systems and pre-openings will be particularly relevant as we strengthen our financial framework and scale the business across new markets."

The appointment is part of Summit Hotels & Resorts' ongoing efforts to strengthen its corporate leadership and build scalable systems to support its growing hospitality portfolio.

Website: Summit Hotels & Resorts