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By Nithyakala Neelakandan
Published on June 29, 2024
Ironhill Bengaluru, a beloved spot in the city's vibrant nightlife scene, is celebrating the monsoon season with a captivating lineup of five distinctive cocktails. This special range, meticulously crafted to resonate with the essence of the rainy season, promises a delightful experience for cocktail enthusiasts. Each creation offers a blend of flavors and textures that perfectly complement the weather, making them the ideal companions for a rainy day.
The Monsoon Cocktail Collection
Faded Storm:
This cocktail combines the pleasant notes of coconut with the boldness of dark rum. Accented with pineapple and nutmeg, it delivers a tropical flavor that's both refreshing and comforting.
Raindrops Reviver:
A refreshing blend of gin, cucumber, elderflower, and a hint of pepper. This cocktail is light and invigorating, perfect for those who enjoy a crisp and aromatic drink.
Tropical Thunder:
For a burst of tropical flavors, this mix of vodka, lime, passion fruit, honey, and ginger beer is the go-to choice. It’s lively and refreshing, capturing the vibrant spirit of the monsoon.
Blurred Cityscape:
A daring blend of tequila, pomegranate, lime, agave, and black salt. This cocktail is bold and tangy, offering a unique twist that's sure to intrigue the adventurous drinker.
Spiced Cloud Sour:
Combining bourbon with cardamom, ginger, lime, and bitters, this cocktail adds a spicy kick to your monsoon experience. It’s a robust and warming drink that’s perfect for the rainy season.
Located in Marathahalli on the Outer Ring Road, Ironhill Bengaluru is the world’s largest brewery, making it the perfect place to enjoy these seasonal specials. With prices starting at just Rs. 429/-, these monsoon cocktails offer both variety and value.
What: Monsoon Cocktails at Ironhill Bengaluru
Where: Ironhill Bengaluru, Marathahalli, Outer Ring Road, Bengaluru
For Bookings: +91 9606044623 / 24
Price Range: Starting from Rs. 429/-
Sit back, relax, and take a sip of these specially curated monsoon cocktails at Ironhill Bengaluru.
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By Manu Vardhan Kannan
Published on October 10, 2025
This festive season, The Malabar Coast is adding an extra dose of joy and sweetness to your celebrations. In honour of Diwali (20th & 21st October) and National Dessert Day (14th October), the brand is offering an irresistible 1+1 on its signature Rawa Kesari dessert, a traditional South Indian delicacy made with pure ghee, aromatic saffron, and a touch of love.
Available at Noida, Gurugram, and Indore outlets, this limited-time offer brings double the happiness and double the flavour. Whether you’re sharing it with family or treating yourself, each bite of this authentic dessert is a reminder of festive warmth and indulgence.
Offer Details:
Celebrate the season of light and sweetness with every spoonful of authentic Rawa Kesari. Because happiness, like desserts, is best when shared!.
By Hariharan U
This Diwali, celebrate the festival of lights with a gift that combines tradition, craftsmanship, and individuality. Quro, India’s first liqueur of its kind, is more than just a drink, it’s an artisanal expression of heritage and bold character, perfect for sharing moments of togetherness.
Crafted from 36 carefully selected ingredients sourced from across India, including vibrant fruits, fragrant flowers, and ancient herbs and spices, Quro is smooth yet complex, familiar yet intriguingly new. Whether raising a toast to new beginnings or enjoying festive gatherings, Quro offers a refreshingly unique gifting experience.
The bottle itself tells a story of culture, care, and creativity. Elegant packaging, inscribed with ‘Quro’ in multiple Indian scripts, celebrates the country’s rich diversity, while its versatile flavour profile makes it ideal for sipping neat, as a spritz, or in signature serves like the Quro Qrisp.
“Gifting Quro isn’t just about celebration; it’s about honouring tradition, togetherness, and the spirit of Diwali with something thoughtfully crafted and truly original,” says the team at Inspired Spirits.
About Inspired Spirits:
Founded in 2023 by Anmoll Alok Bansal, Inspired Spirits was born from a vision to bring innovation and creativity to India’s premium spirits segment. Quro is the first offering from the brand, marking the start of a journey to redefine how India experiences homegrown, craft liqueurs.
Additional Information:
Availability: Select premium wine stores across Goa
Follow on: Instagram and LinkedIn
This festive season, make every Diwali moment memorable with Quro, a gift that’s bold, timeless, and unmistakably Indian.
Blue Lotus Restaurant at Sayaji Kolhapur is bringing the vibrant flavours of India’s western coast to the city with a special Konkan Seafood Festival. Running during dinner sessions, this culinary celebration highlights the rich cuisines of Maharashtra, Goa, and Karnataka, giving guests a true taste of the Konkan coast.
Curated by Executive Chef Kishan Gunjal, the menu features coastal classics such as Kombadi Wade, Chicken Malvani, Malvani Mutton Curry, and Bangda Fry, alongside other regional favourites. Chef Gunjal shared, “The authentic flavours, age-old spices, and reimagined aromas of these dishes allow diners to savour every bite of Konkan’s culinary heritage. From the signature Kombadi Wade and Bangda Fry to the refreshing Solkadhi and indulgent Ras Poli, each dish captures the true spirit of coastal India.”
The restaurant’s ambience complements the coastal theme, with décor inspired by coconut palms, seaside villages, and vibrant Goan-Portuguese architecture. Guests can enjoy an immersive sensory journey where the aromas, textures, and flavours of the Konkan region come alive with every bite.
This festival is a perfect opportunity for diners to explore authentic coastal India in the heart of Kolhapur, celebrating the sea, spices, and sunshine through every carefully crafted dish.
For reservations and more information, visit: sayajihotels.com/kolhapur
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