Empowering Egypt's Youth: Graduates Emerge from Groundbreaking Employment Programme

Empowering Egypt's Youth: Graduates Emerge from Groundbreaking Employment Programme

By Author

Published on March 4, 2024

Egypt’s hospitality sector witnesses a historic moment as the first cohort graduates from an innovative employability programme, signaling a transformative shift in the industry's dynamics. Spearheaded by the Sustainable Hospitality Alliance in collaboration with local partners, this initiative aims to enhance youth employment opportunities and foster inclusivity, thereby reshaping the sector's landscape.

Supported by the German Federal Ministry for Economic Cooperation and Development (BMZ) under the Special Initiative "Decent Work for a Just Transition," the programme is implemented by Deutsche Gesellschaft für Internationale Zusammenarbeit (GIZ) GmbH. Operating under the brand 'Invest for Jobs,' the initiative seeks to create quality jobs in African partner countries and improve local working conditions.

The success of this pioneering project hinges on its collaborative approach, engaging closely with hotels, food and beverage businesses, training partners, and non-profit organizations to address employment barriers, especially for young individuals, including women.

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Operating initially in Cairo and Hurghada, the programme’s inaugural graduation ceremony, held at Le Méridien Hotel Airport, Cairo, marked a significant milestone. Attendees from prominent hotel chains such as Marriott International, IHG Hotels & Resorts, Four Seasons Hotels & Resorts, and others celebrated the achievements of 50 graduates. The training, spanning three weeks of soft skills development and two months of practical experience within hotels, equipped participants for roles across various departments, including bars, restaurants, reception, and housekeeping.

Glenn Mandziuk, CEO of the Sustainable Hospitality Alliance, said “This initiative has had a tangible positive effect on local communities. I'm thrilled to congratulate the graduates, who've shown exceptional drive and leadership. This program will undoubtedly serve as a model for future employment initiatives in Egypt and globally.”

Felix Fach, Consultant GIZ, said “We congratulate the students on their graduation and are delighted the programme has had such a positive impact on the local communities.  We look forward to following the graduates progress as they embark on their careers and hope to welcome more prospective students.”

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Magdy Anis, General Manager of St. Regis Cairo, “Congratulations to all graduates and partners for a great achievement.  We are honoured to be part of this project as it represents Marriott International's commitment to promote social justice, empower women, support their growth, and open up major opportunities for underrepresented populations in our country. By making investments in its growth, we hope to make Egypt's hospitality sector more prosperous and inclusive in the future.”

Karim Shawar, Head of Programmes at Etijah, said “We are very grateful to everyone who contributed and cooperated in creating these opportunities, and we aspire to create more opportunities for the participating youth through our collaboration.”

This initiative is part of the Alliance’s broader efforts to address systemic issues within specific destinations, with a focus on scalability and replication across the industry.

As Egypt’s youth step into the workforce equipped with newfound skills and opportunities, the programme stands as a beacon of hope, driving positive change in the country's hospitality landscape.


Royal Caribbean Unveils Exciting Caribbean Voyages for 2027–28

Royal Caribbean Unveils Exciting Caribbean Voyages for 2027–28

By Manu Vardhan Kannan

Published on November 6, 2025

Royal Caribbean has announced its next-level lineup of Caribbean adventures for 2027–28, offering travelers year-round opportunities to explore the tropics from Florida. Starting April 2027, the cruise line will feature an array of 2- to 8-night Caribbean vacations, including 7-night voyages on the spectacular Star of the Seas and the newly amplified Harmony of the Seas from Port Canaveral (Orlando). Guests can also enjoy Oasis Class short getaways aboard Utopia of the Seas from Port Canaveral and Wonder of the Seas from Miami.

Royal Caribbean’s Star of the Seas, its newest icon of vacations, will sail 7-night Eastern and Western Caribbean adventures from Port Canaveral with stops at the cruise line’s top-rated private island, Perfect Day at CocoCay in The Bahamas. The upcoming itineraries also mark Royal Caribbean’s grand return to Samaná in the Dominican Republic, where guests can enjoy scenic hikes, whale watching, and relaxing on pristine beaches.

The 2027–28 lineup extends to three Florida homeports, Port Canaveral, Miami, and Tampa, making island-hopping across the Caribbean and The Bahamas easier than ever. Travelers can look forward to visiting exciting destinations such as Royal Beach Club Paradise Island in Nassau and Royal Beach Club Cozumel in Mexico. In addition, Royal Caribbean’s much-anticipated Perfect Day Mexico will debut in late 2027, expanding its collection of ultimate beach destinations.

From Port Canaveral, Star of the Seas will continue to deliver world-class family vacations with more than 40 dining and entertainment experiences, including “Back to the Future: The Musical” and the largest waterpark at sea. Utopia of the Seas will cater to travelers seeking weekend escapes with 3- and 4-night voyages featuring stops at Perfect Day at CocoCay and the new Royal Beach Club Paradise Island.

The refreshed Harmony of the Seas, post its 2026 amplification, will sail 7-night adventures to St. Thomas, St. Maarten, and Jamaica, along with visits to Royal Caribbean’s beach clubs. Guests can unwind on the new Caribbean-themed pool deck or enjoy tropical drinks at The Lime & Coconut.

From Miami, Wonder of the Seas will operate short 3- and 4-night getaways to The Bahamas, featuring Perfect Day at CocoCay and access to Royal Beach Club Paradise Island. Meanwhile, Radiance of the Seas from Tampa will offer a mix of 4- to 8-night Western Caribbean itineraries, including visits to Royal Beach Club Cozumel.

With its combination of new destinations, upgraded ships, and beach club experiences, Royal Caribbean continues to redefine the Caribbean cruise experience for travelers seeking unforgettable vacations.


Chef Satyajit Mondal Takes Charge as Cluster Executive Chef for Taj Hotels in Bhutan

Chef Satyajit Mondal Takes Charge as Cluster Executive Chef for Taj Hotels in Bhutan

By Manu Vardhan Kannan

Published on November 6, 2025

Chef Satyajit Mondal has stepped into a new chapter of his culinary journey as the Cluster Executive Chef of Taj Hotels in Bhutan, where he will lead and oversee the kitchens at Taj Paro Resort & Spa and Taj Gangtey Resort & Spa.

Chef Satyajit’s love for the kitchen began in 2007 during his internship at The Clark Hotels. What started as curiosity soon turned into a lifelong passion for the culinary arts. His early professional years were spent learning the ropes as a commis chef with renowned brands like Radisson, Cosmic Kitchen (Choko La by Hero MotoCorp), The Grand New Delhi, and The Lalit Suri Hospitality Group, experiences that helped shape his skill, precision, and creativity.

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In 2014, he joined Accor Hotels as a Demi Chef de Partie, marking a key step in his growth as a professional. His career continued to rise through the kitchens of JW Marriott and Marriott Hotels, where he earned appreciation for his leadership, discipline, and ability to innovate with flavour and presentation. His journey eventually led him to become Sous Chef, a role that reflected his growing expertise and vision.

By 2021, Chef Satyajit took on a new challenge at Sheraton Grand Palace Indore as Chef de Cuisine, where he guided his team with creativity, structure, and a deep focus on delivering memorable dining experiences. His leadership style combines hands-on mentorship with an understanding of how local tastes can inspire global flavours.

Before his current role, he headed the kitchens at Le Méridien Paro Riverfront, Bhutan, where he built strong ties with local produce and Bhutanese culinary traditions. Now, as Cluster Executive Chef for Taj Paro Resort & Spa and Taj Gangtey Resort & Spa, he continues to celebrate local ingredients while blending refined techniques and global influences.

Known for his meticulous approach and passion for nurturing teams, Chef Satyajit brings a vision that reflects both artistry and authenticity. With his arrival, Taj Hotels in Bhutan welcome a chef whose focus on innovation, local essence, and culinary excellence promises to elevate every dining experience.


China Extends Visa-Free Policy to End-2026, Adds Sweden to the List

China Extends Visa-Free Policy to End-2026, Adds Sweden to the List

By Manu Vardhan Kannan

Published on November 5, 2025

China has announced an extension of its visa-free entry policy for 45 countries until December 31, 2026, while adding Sweden to the list starting November 10, 2025. The initiative aims to attract more international visitors, revive tourism, and enhance foreign engagement in the post-pandemic era.

The extension applies to 32 European countries, along with Australia, New Zealand, Japan, South Korea, and several South American and Gulf nations, according to a statement released by the Foreign Ministry’s Consular Affairs Department. Under this policy, visitors from eligible countries can enter China for business, tourism, family visits, or transit for up to 30 days without a visa.

Originally set to expire at the end of 2025 for many countries, the programme’s renewal and expansion underscore China’s ongoing efforts to revive its tourism sector, which was severely affected by years of COVID-19 restrictions. The visa-free entry scheme has been a key part of Beijing’s broader strategy to strengthen international ties and encourage people-to-people exchanges.

The United States, Canada, and the United Kingdom remain excluded from the policy.

China is also taking steps to ease tensions and improve cooperation with the European Union (EU), one of its most significant trading partners. Following a meeting between President Xi Jinping and US President Donald Trump in South Korea last week, Beijing confirmed a one-year suspension of expanded rare earth export controls, which will also extend to the EU.

In a joint statement after discussions in Brussels, both sides agreed to maintain communication and promote the stability of industrial and supply chains, signalling a shared intent to foster smoother economic relations despite ongoing trade challenges.

This renewed visa-free policy, coupled with China’s diplomatic outreach, represents a strategic push to enhance cross-border mobility, economic collaboration, and tourism, further positioning the country as a welcoming destination for global travellers.

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