Epitome Reborn: Mumbai’s Iconic Vegetarian Lounge Returns with a Bold New Identity

Epitome Reborn: Mumbai’s Iconic Vegetarian Lounge Returns with a Bold New Identity

By Hariharan U

Published on October 28, 2025

Mumbai’s favourite vegetarian fine-dine lounge, Epitome, has reopened its doors with a bold new identity and a look that’s nothing short of spectacular. The reinvented space blends food, music, and design into one immersive experience, taking guests on a journey where indulgence meets imagination.

The all-new Epitome has been reimagined to go beyond the boundaries of traditional dining. With its dramatic interiors, pulsating live performances, and an evolved culinary and cocktail philosophy, it offers an experience where every visit feels like an event.

At the heart of this culinary transformation is Chef Akshay Kale, Development Chef at Acme Hospitality, who brings a fresh global approach to vegetarian and vegan cuisine. His menu takes inspiration from across the world — from Asia and Latin America to the Mediterranean and India, presenting dishes that are as bold in flavour as they are in presentation.

Highlights include the Cream Cheese Avo Tartare on Kataifi Nest, a creamy-meets-crunchy delight; Truffle Mushroom Baklava with Parmesan Emulsion, a savoury twist on a Turkish classic; and the Tokyo Caesar, a Japanese-style take on the iconic salad. The indulgent Miso Garlic Linguini and the dramatic Dubai Bling Bling dessert, a gold-dusted spectacle of pistachio cream, kunafa, and chocolate, perfectly capture Epitome’s flair for showmanship.

As the night deepens, the bar takes centre stage. Under the creative direction of Mixologist Mahesh Panigrahi, the reimagined cocktail menu Twelve Tales  unfolds like a storybook of global flavours. Each drink is inspired by a unique ingredient and cultural influence, from kokum and jaggery to yuzu, elderflower, and matcha.

Standout cocktails include the Epitome Matcha Tea, blending Toki whisky with vanilla and yuzu; Land of Coconut, a tropical burst of rum, coconut, and pineapple; and The Alphonso, a clarified mango cordial with Don Julio Blanco and grapefruit bitters. Others, like Assam Chai and Gala, pay homage to Indian roots with warmth and creativity.

The design of the new Epitome is an experience in itself. Spread across a sprawling space, its interiors balance luxury and mystery — where deep reds, flowing lights, and sculptural forms evoke an atmosphere of passion and drama. Every corner invites conversation, every element adds to the storytelling, and the entire space feels like stepping into a luxurious dreamscape.

At the helm of this reinvention is Mr. Jigar Sanghvi, the visionary entrepreneur behind Epitome’s evolution. “Epitome has always been about experiences, but this relaunch is about energy. We wanted to create a space that feels alive — where every plate, every cocktail, and every beat work together to make you feel something. It’s bold, immersive, and unforgettable, just like Mumbai itself,” he shares.

With this transformation, Epitome cements its position as one of Mumbai’s most exciting dining and nightlife destinations — where global vegetarian cuisine meets world-class mixology, and where every visit feels like an escape from the ordinary.

The new Epitome isn’t just a restaurant, it’s a mood, a spectacle, and a celebration of indulgence that leaves guests craving just one thing: more.


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