Father's Day 2025: The Ultimate Gift Guide for Every Kind of Dad

Father's Day 2025: The Ultimate Gift Guide for Every Kind of Dad

By Nishang Narayan

Published on June 13, 2025

Father's Day isn’t just a celebration—it’s a heartfelt thank you to the men who lead, guide, and support us. Whether you're shopping for a new dad, your grandfather, or the man who's always had your back, this gift guide has something special for every kind of dad.

Here’s a curated selection of gifts designed to suit different tastes, lifestyles, and personalities:

1. Coffeeverse – French Press

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For the dad who can't start his day without his brew. This beautifully crafted French Press ensures a sediment-free, aromatic coffee experience—an elegant addition to his morning ritual.

2. The Crescent Ring by Oropel

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A timeless gold signet ring that embodies legacy and strength. It can be customised with a family crest or initials—making it the perfect keepsake for the man who means the world to you.

3. Coffee Connection Set by Brillare

imageCoffee meets skincare in this energising set featuring a body wash, lotion, scrub, and crème—all infused with coffee and coconut. A pampering package that dad probably won’t buy for himself!

4. Vanilla Sorbet Body Care Kit by Beauty by BiE

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Give dad the gift of comfort and calm with this indulgent body care kit. The warm vanilla scent and rich hydration make it perfect for unwinding after a long day.

5. Zyto Vodka

imageA refined gift for the dad who enjoys premium spirits. This Polish vodka, newly launched in India, is a celebration of smooth taste and craftsmanship.

6. The Glenwalk Blended Scotch Whisky

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Crafted in Scotland, this blended Scotch whisky offers rich flavours and a smooth finish—ideal for a dad who enjoys the finer things.

7. SuperYou Protein Wafers

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Support his health with these delicious wafers packed with 10g protein and 3g fiber. Available in Coffee, Chocolate, and Strawberry Crème.

8. ITC Maratha’s Gourmet Couch

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Surprise Dad with a luxury dining experience at home. ITC Maratha’s specially curated meals, available from June 10–15, blend culinary expertise with thoughtful presentation. Perfect for a dad who loves good food and fine hospitality.

9. SUYU Skincare Duo

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This minimal yet effective skincare set includes the Astaxanthin Advanced Repair Day Cream—perfect for hardworking dads who deserve daily care and rejuvenation.

10. Coin Cufflinks by Treasures by Tiara

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Symbolising prosperity and legacy, these 9KT gold cufflinks inlaid with rubies are a gift of timeless elegance—just like Dad.

11. Formal Shirts by NOYO

imageSmart, stylish, and made for the modern man. NOYO’s crisp shirts are perfect for the dad who appreciates clean tailoring and classic design.

12. Abundance Infinity Wallet by Scarters

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Designed for convenience and elegance, this wallet offers ample space for cards, cash, and essentials—crafted to match Dad’s on-the-go lifestyle with understated flair.

No matter how you choose to celebrate, Father’s Day is about showing gratitude through thoughtful gestures. Each of these gifts is more than a product—they’re tokens of appreciation for the man who means everything.

Image Courtesy: Respective brands / PR sources


CTH Appoints Chef Vivek Saggar as Brand Ambassador in India

CTH Appoints Chef Vivek Saggar as Brand Ambassador in India

By Nishang Narayan

Published on July 24, 2025

The Confederation of Tourism and Hospitality (CTH), United Kingdom, has announced the appointment of Chef Vivek Saggar as its official Brand Ambassador for India. This significant collaboration is set to amplify CTH's footprint in South Asia by promoting internationally recognized qualifications in culinary arts, hospitality, and tourism across the country.

Chef Vivek Saggar is a name well-respected in India's food and beverage industry, with over 30 years of experience as a culinary expert, hospitality consultant, and educationist. Known for his passion for culinary innovation and excellence in training and mentoring talent, his appointment is seen as a strategic move that aligns with CTH’s mission of fostering global career opportunities.

Expressing excitement over the appointment, Mr. Asad Warraich, South Asia Head of CTH, said, “We are thrilled to welcome Chef Vivek Saggar as our Brand Ambassador in India. His dedication to nurturing future professionals and promoting global best practices in hospitality resonates with CTH’s goals.”

In his new role, Chef Saggar will focus on promoting CTH’s UK-recognized qualifications, mentoring institutions and aspiring chefs, supporting curriculum development and faculty training, and representing CTH at key forums and academic platforms, both nationally and internationally.

“It is an honour to represent CTH in India, a brand globally respected for its academic rigour and relevance to the modern hospitality industry,” shared Chef Saggar. “I look forward to collaborating with institutions and industry leaders to elevate professional training and create global opportunities for Indian students.”

About CTH

Founded in the UK, the Confederation of Tourism and Hospitality (CTH) is a leading awarding body offering globally benchmarked qualifications in hospitality, tourism, and culinary arts. CTH certifications are recognised worldwide and serve as gateways to higher education and global careers in the industry.


Chef Sanjay Kumar Brings Indian Culinary Mastery to Tamashaa, Washington

Chef Sanjay Kumar Brings Indian Culinary Mastery to Tamashaa, Washington

By Nishang Narayan

Published on July 24, 2025

Tamashaa Indian Restaurant in Washington has announced the appointment of Chef Sanjay Kumar as its new Executive Chef, adding a seasoned culinary expert to lead its vibrant Indian kitchen. With over 22 years of experience working in five-star hotels and premium kitchens, Chef Sanjay’s arrival promises a blend of innovation, authenticity, and elevated dining.

Before joining Tamashaa, Chef Sanjay served as the Executive Chef at Sodexo India Services Pvt. Ltd., where he led large-scale food operations across multiple sectors. His leadership involved strategic planning, menu innovation, cost control, hygiene compliance, and training kitchen staff. His ability to blend operations with culinary excellence has made him a standout in India’s professional food landscape.

Chef Sanjay began his culinary journey at the iconic Taj Mahal Hotel, New Delhi, where he trained for three years before climbing the ranks. His time at restaurants like Haveli and the award-winning Varq sharpened his skills and introduced him to a modern interpretation of Indian cuisine. As Junior Sous Chef at Varq, he was instrumental in daily operations, menu development, and cost-efficient food production.

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His mastery lies in both traditional Indian recipes and their contemporary adaptations — making him a perfect fit for Tamashaa’s culinary philosophy. Known for his creative plating and understanding of regional Indian flavors, Chef Sanjay’s vision at Tamashaa is to bring Washington diners an unforgettable Indian experience — one that marries nostalgia with innovation.

Commenting on his appointment, Tamashaa’s management shared, “Chef Sanjay Kumar is an exceptional culinary leader whose deep knowledge of Indian cuisine and commitment to excellence align perfectly with our vision. We are thrilled to have him lead our kitchen and elevate the dining experience for our guests in Washington.”

With this new chapter, Tamashaa looks forward to building a reputation as one of the most distinguished Indian restaurants in the region. Under Chef Sanjay’s leadership, guests can expect a menu that reflects India’s rich culinary heritage, presented with finesse and a global sensibility.


Rajeev Rawat Promoted to Director of Operations at Hyatt Regency Pune

Rajeev Rawat Promoted to Director of Operations at Hyatt Regency Pune

By Manu

Published on July 23, 2025

Hyatt Regency Pune has announced the promotion of Rajeev Rawat to the position of Director of Operations. Rawat, who joined the hotel in February 2024 as Director of Rooms, brings with him over a decade of rich experience in luxury hospitality.

Since coming onboard, Rawat has played a pivotal role in enhancing operational excellence, driving revenue growth, and elevating guest satisfaction. Under his leadership, the Rooms Division saw remarkable improvements in profitability, sustainability, and overall guest experience.

In his new role, Rajeev Rawat will oversee the daily functioning of all key departments while continuing to lead service innovation across touchpoints. His focus will also remain on aligning operations with the strategic goals of the hotel, aimed at delivering world-class guest experiences.

With a background that includes leading brands like JW Marriott, Rawat is known for his strong leadership and deep understanding of hotel operations.

“We are excited to see Rajeev take on this expanded leadership role. His passion for hospitality, team leadership, and operational acumen will continue to strengthen our hotel’s commitment to excellence,” said Ramandeep Marwah, General Manager, Hyatt Regency Pune & Residences.

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