Novotel Vijayawada Varun, a preferred destination for both business and leisure travellers, is turning heads not just for its comfort and hospitality but also for its bold culinary creativity. The hotel’s signature all-day dining restaurant, Food Exchange, has unveiled its latest offering, Fusion Frenzy, a Saturday dinner menu that reimagines familiar Indian flavours with inventive global pairings.

The Fusion Frenzy menu celebrates the richness of India’s diverse regional tastes while playfully introducing international influences. Among its creative highlights are Rasmalai Cupcakes, which transform the traditional Bengali sweet into a delightful Western-style dessert, and Spiced Chole with Hummus, blending Middle Eastern smoothness with Punjabi punch. Even the classic khakhra finds new purpose, replacing pita as a crunchy complement to dips and spreads.

Available every Saturday evening, the experience is designed for curious diners and food lovers looking to explore unexpected combinations without compromising on taste. It’s a vibrant tribute to innovation and nostalgia, making it an ideal pick for family gatherings or weekend indulgence.

With Fusion Frenzy, Food Exchange adds yet another flavourful feather to Novotel Vijayawada’s cap, proving that great food can be both familiar and full of surprises.

Venue: Food Exchange, Novotel Vijayawada Varun

This World Chocolate Day, ITC Maratha invites young chocolate enthusiasts to dive into a world of cocoa delight with a special Fabelle Masterclass for Children. Held all month long at the Fabelle Chocolate Boutique inside ITC Maratha, Mumbai, this hands-on workshop is designed to spark joy and creativity in every budding chocolatier.

Hosted by Fabelle Exquisite Chocolates—India’s finest luxury chocolate brand—the masterclass lets kids slip on a chef’s hat and apron and explore the delicious art of chocolate-making. Under expert guidance, children will work with rich ganaches, crunchy nuts, and decorative elements to craft their own mouth-watering confections.

The session blends learning with plenty of fun in a warm, family-friendly setting. Best of all, kids can relish their chocolate creations on the spot or pack them up to share the sweetness at home—a perfect ending to a delightful experience.

Whether your child dreams of becoming a chef or simply loves indulging in chocolate, the Fabelle Masterclass promises memories dipped in cocoa and joy.

Where:
Fabelle Chocolate Boutique, ITC Maratha, Sahar, Andheri East, Mumbai, Maharashtra 400099

Contact:
Email: Restaurantreservation.Itcmaratha@itchotels.com
Phone: 02261841818

In a city celebrated for its breweries and buzzing nightlife, Tommy’s brings back the charm of the classic neighbourhood bar—where the drinks are strong, the food is hearty, and the vibe is unapologetically Bangalore.

Located on Old Airport Road, Tommy’s is a 120-seater everyday bar that stands on a site steeped in local history. Once home to the legendary HAL Bar, later Krupa’s and Sai Krupa, this address has quenched Bangalore’s thirst since 1966. Now, it steps into a new chapter as Tommy’s, a playful tribute to its past with a fresh, kitschy spin.

“Bangalore has always had a culture of everyday drinking—not in excess, but in ease,” says Sujay Venkatesh, Founder of Tommy’s. “With Tommy’s, we wanted to bring back that spirit of no pretence, just solid food, great drinks, and a place that remembers your regular.”

Inside, Tommy’s brims with character. Cat memorabilia greets you at every corner—lounging on the bar, framed in portraits, and even welcoming guests at the entrance. The space is drenched in nostalgia with cassette-tiled walls, sticker-plastered windows, old-school music posters, and a handcrafted Rock-Ola jukebox (one of only four in the country) that happily takes your song requests.

The bar rolls out a wide range of cocktails and classic pours. Signatures like the Batanga, Tommy’s Margarita, the Suffering Bastard, and the throwback Strawberry Daiquiri shine alongside rotating draught beers and special-occasion bottles like Dom Perignon and rare Japanese whiskies.

Food at Tommy’s hits all the right notes—think classic bar bites and local favourites. From egg bhurji, bheja and gurda masala, mutton seekh, biryanis, masala papad, homestyle curries to chilli cheese naan bites, it’s designed to be easy, satisfying, and perfectly paired with your drink. A popcorn machine at the counter even nods to Bangalore’s old single-screen theatres.

Tommy’s has shed the grungy look of its predecessors for a cooler, more inviting feel. It’s still intriguing enough to keep you coming back—maybe to spin a tune on the jukebox, grab some popcorn with your beer, or cool off with a slushy spiked with spirits on a hot afternoon.

Like any good neighbourhood bar, it’s friendly on the wallet and promises to remember your regular order if you drop by often enough. Whether it’s a quick post-work drink, a long evening catching up with friends, or just a spot to play your favourite song, Tommy’s feels fresh yet familiar—ready to become a new Bangalore staple.

Tommy’s is now open seven days a week. Come for the cat energy, stay for the cocktails.

Address:
1st Floor, No. 89, AM Plaza, HAL Old Airport Rd, Murugeshpalya, Konena Agrahara, Bengaluru, Karnataka 560017

Instagram:
@tommysblr