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By Author
Published on December 26, 2023
Four Seasons, a name synonymous with luxury in the hospitality industry, is set to mark its presence in China's bustling metropolis, Shanghai. In collaboration with Fungseng Prosperity Holdings, the Canada-based hospitality giant has announced plans for a new opulent hotel, slated to open doors in 2027.
A Skyscraping Marvel: Four Seasons Hotel Shanghai
This forthcoming property, the Four Seasons Hotel Shanghai, is a testament to architectural grandeur. Rising 44 stories high, it will house 160 rooms and suites, each designed to offer the quintessential Four Seasons experience. The hotel's strategic location along Huaihai Zhong Road in the Huangpu district of Puxi positions it perfectly at the heart of Shanghai's vibrant shopping, dining, and entertainment hub. This area is celebrated for its unique blend of contemporary creativity and historical Art Deco architecture, offering guests a taste of Shanghai's rich cultural tapestry.
A Strategic Collaboration
The partnership between Four Seasons and Fungseng Prosperity Holdings is more than just a business venture; it's a strategic move to bolster the luxury hotel brand’s footprint in Shanghai. William Wai-hoi Doo, chairman of Fungseng Prosperity Holdings, expressed pride in this collaboration, highlighting Shanghai's allure as a destination that beautifully marries its historic charm with a dynamic, modern vibe.
Harmonising Luxury with Local Flavour
The design and architecture of the Four Seasons Hotel Shanghai promise to be as impressive as its location. Renowned architects Ricardo Bofill and P&T Group have lent their expertise to this project, while the interiors will bear the signature elegance of Jean-Michel Gathy from DENNISTON. A notable feature of the property will be the restored traditional Shikumen lane houses at its base, adding a touch of local heritage. The hotel will also feature a top-tier seafood restaurant, aligning with Shanghai's culinary prestige.
A World of Amenities
Four Seasons Hotel Shanghai is set to offer an array of amenities. Alongside 7,212 square feet of meeting and event space, the hotel will also boast 7,438 square feet of comprehensive wellness facilities. These features are tailored to cater to both business and leisure travelers, ensuring a stay that is both productive and rejuvenating.
A New Chapter in Shanghai's Luxury Hospitality
Bart Carnahan, President of Global Business Development, Portfolio Management, and Residential at Four Seasons, shared his enthusiasm for the project. He emphasized that Four Seasons' return to Shanghai is set to introduce a new dimension to luxury hospitality in the city, capturing its vibrant character. With a keen focus on the growing importance of Shanghai in the luxury travel market, this new establishment is poised to become a landmark destination for discerning travelers.
In summary, the Four Seasons Hotel Shanghai is not just another addition to the city's skyline. It's a promise of luxury, comfort, and an immersive experience into the heart of one of the world's most dynamic cities.
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By Manu Vardhan Kannan
Published on February 4, 2026
This Valentine’s Day, Tropika Brewing Co. invites couples to celebrate love at an unhurried pace, surrounded by lush greenery, soft lighting, and a tropical-inspired ambience designed for meaningful moments. From 8th to 15th February, the brewery transforms into a romantic escape where shared conversations, laughter, and intimate experiences take centre stage.
Enhancing the celebration is a specially curated Valentine’s cocktail menu crafted to evoke warmth, playfulness, and passion. Signature creations include Love in Dark, a bold combination of whiskey, red guava, and a hint of chilli, and Hot Embrace, where smooth fruit notes blend seamlessly with gentle spice. For lighter, refreshing choices, Night Berry Kiss brings together jamun, summer berries, gin, and sparkling wine, while Oddly in Love combines floral vodka with rose syrup, bubbles, and petals for a delicate, romantic finish. Completing the cocktail lineup is Chill My Heart, a tropical mix of rum, guava, rose, and lime that reflects Tropika’s signature island-inspired character.
The Valentine’s food menu complements the beverage experience with indulgent and thoughtfully crafted dishes. Guests can begin with refreshing salads such as the Pink Love Salad featuring roasted beetroot, feta, and pecans, or the playful Meat Me Chickri with grilled chicken, strawberries, and citrus. Starters include Hearty Italian Bruschetta, Chicken Tikka & Strawberry Salsa Bruschetta, and a classic Prawn Cocktail.
Mains continue the romantic narrative with comforting and flavour-forward options like Screaming Heart beetroot makhani served with vegetable pulao, Pasta Rossa tossed in a rosé wine-infused tomato sauce, and Roasted Chicken with Plum Chilli. The experience concludes on a sweet note with desserts such as Red Velvet Romance with Rose Mousse, Double Heart Valentine Cupcakes, Hugs in Mugs with chocolate and berries, and the charming Little Hearts Chocolate Cake.
With its tropical setting, curated cocktails, and indulgent Valentine’s menu, Tropika Brewing Co. offers couples a memorable dining experience where every sip, bite, and shared moment becomes part of their love story.
Venue: Tropika Brewing Co., Marathahalli, Bengaluru37/1, Outer Ring Road, Panathur, Marathahalli, Bengaluru – 560103
Special Menu: Curated Valentine’s Day menu with salads, starters, mains, and desserts
Date: 8th Feb till 15th Feb
Time: 12:00 PM – 12:30 AM
This Valentine’s season, Imagicaa Theme Park offers couples a refreshing way to celebrate love, where romance blends seamlessly with thrill and entertainment. From 13th to 15th February 2026, the park transforms into a vibrant destination designed for couples seeking memorable experiences filled with excitement, fun, and togetherness.
Set against the backdrop of high-energy rides, themed attractions, and lively entertainment, couples can rediscover their playful side as they explore the park together. Beautifully designed photo spots across Imagicaa provide the perfect setting to capture special moments, making the celebration both immersive and memorable.
As the day moves into evening, the atmosphere turns more intimate with specially curated candle-lit dining experiences near the Lagoon Area. Soft music and ambient lighting create a romantic setting where couples can unwind before concluding the night with Imagicaa’s spectacular musical fountain show, adding a magical finale to the celebration.
To make planning seamless, Imagicaa has introduced exclusive Valentine’s packages for couples. The Couple Package is available for two, includes theme park access, a romantic candle-lit dinner, two glasses of wine or mocktails, a photo souvenir, and a gift voucher. The package offers a complete day of adventure and romance within a single destination.
For couples looking to extend their celebration into a short getaway, Imagicaa’s Tent Camping experience is available at special price per couple. This experience includes theme park tickets, a one-night and two-day tent stay with water bottles, a romantic candle-lit dinner with wine or mocktails, and breakfast the following morning. With check-in on 14th February and check-out on 15th February, the experience combines comfort, adventure, and romance under the stars.
With its unique mix of thrilling rides, entertainment, dining experiences, and romantic settings, Imagicaa presents couples with an opportunity to celebrate Valentine’s Day as a shared adventure, creating moments filled with laughter, excitement, and lasting memories.
Offer: Valentine’s Weekend Filled with Thrills
The Couple Package, available with special price for two from 13th to 15th February 2026
Tent Camping, available with a special price per couple on 14th February 2026 | 1 Night / 2 Days
Where: Imagicaa Theme Park, 30/31 Sangdewadi, Khopoli-Pali Road, Near Lonavala, Khalapur, 410203, Maharashtra, India.
When: 13 to 15 February, 2025.
KEFI has opened in Versova, Andheri, bringing a thoughtfully designed all-day café experience to one of Mumbai’s most vibrant neighbourhoods. Conceptualised as a modern third space, the café offers comfort-driven food, elevated beverages, and a welcoming atmosphere that encourages guests to slow down, connect, and return often.
The name KEFI is derived from the Greek word kefi, meaning joy, passion, and the spirit of living in the moment. This philosophy lies at the core of the brand and is reflected across its food, space, and overall guest experience. Sharing the brand’s vision, Monica Kapoor, Co-Founder and Creative Director, said, "KEFI is about creating joy through food, space, and shared moments , a place people naturally return to."
Adding to this, Aatif Khan, Co-Founder and Director of Business Strategy, said, "For me, KEFI is about building a brand that lasts , one that grows thoughtfully, scales responsibly, and retains its soul at every stage."
Designed as a seamless all-day dining destination, KEFI transitions effortlessly from early morning breakfasts and quick coffee stops to work meetings, relaxed lunches, and comforting dinners. The menu focuses on modern café cuisine with global influences, offering flavour-forward dishes that balance familiarity with finesse. Key highlights include Khan's Keema Pao, Chef's Shakshuka, the KEFI Grilled Steak, Desi Chicken Curry, and the indulgent Dark Desire Cake. The culinary direction is led by Monica Kapoor, with a focus on elevating familiar favourites while retaining their comforting essence.
The beverage menu complements the food offering with a mix of nostalgic classics and contemporary creations. Signature drinks include the Retro Classic Cold Coffee, Bloody Matcha, Flirty Rose Iced Tea, Sweet Kiss, and the Golden Glow Smoothie, designed to suit KEFI’s relaxed, all-day rhythm.
The interiors are co-curated by the founders and reflect a shared preference for airy layouts, calming tones, and natural light. Minimal yet warm, the space features elemental textures and an open design that invites guests to linger.
With its soulful philosophy, comfort-led menu, and thoughtfully curated space, KEFI is poised to become a neighbourhood favourite in Versova, offering a café experience where joy is felt not just through food, but in every moment spent within.
Address: KEFI Eatery and Cafe, Inlaks Nagar, Versova, Andheri West, Mumbai, Maharashtra 400061
Operational Timing: 8 am to 1 pm
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