You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on March 28, 2024
The hospitality industry is about to get a major tech upgrade, thanks to Fourth's new AI Platform. This game-changer is designed to optimise everything from scheduling to inventory management, making it the first AI solution of its kind specifically tailored for the hospitality world.
Imagine running a restaurant or hotel where AI takes care of the nitty-gritty, letting managers and staff focus on what they do best: delivering top-notch service and creativity. That's exactly what Fourth's AI Platform promises. Built on the largest data set in the industry, it's like having a super-smart assistant that knows the hospitality business inside out.
This isn't just wishful thinking. Big names like PizzaExpress and Wagamama are already seeing the benefits, from sharper demand forecasts to smarter scheduling. It means staff are exactly where they need to be, when they need to be there, and inventory is just right – not too much, not too little.
What's really cool is the AI's ability to learn and adapt, making recommendations that managers can tweak based on their own insights. And with inventory management getting the AI treatment soon, the days of manual stock takes and guesswork orders are numbered.
Fourth isn't stopping there. They're planning even more AI-driven features for 2024, all designed to make the hospitality industry more efficient, more profitable, and more enjoyable for everyone involved.
So, what does this all mean for the future of hospitality? With Fourth's AI Platform, it looks bright, efficient, and a lot less stressful. And for those in the business, it's a chance to stay ahead of the curve in a fiercely competitive industry.
Novotel Goa Appoints Kumar Rathod as Director of Finance
From Karnataka’s Tiffin Rooms to Noida: Mysore Tiffin Celebr...
Country Inn Hotels & Resorts Makes Delhi-NCR Debut with Gurg...
Sheraton Hyderabad Hotel Adds 42 New Apartments, Takes Total...
By Hariharan U
Published on September 9, 2026
By Manu Vardhan Kannan
Published on August 25, 2026
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.