Gauri Khan Dazzles Mumbai with Her New Restaurant Venture, Torii

Gauri Khan Dazzles Mumbai with Her New Restaurant Venture, Torii

By Author

Published on February 12, 2024

Gauri Khan, renowned interior designer and wife of Bollywood superstar Shah Rukh Khan, has expanded her illustrious portfolio with the launch of her latest venture, Torii, a restaurant that promises to add a new dimension to Mumbai's dining scene. With her exceptional design skills, Gauri Khan has already made significant strides in the design world through her firm, Gauri Khan Designs, transforming numerous celebrity homes and hospitality spaces into marvels of interior decor. Despite the challenges of balancing her professional identity with the celebrity status associated with her husband, Gauri continues to carve her niche, recently stepping into the literary world with her debut book, "My Life In Design."

About Gauri Khan

Gauri Khan's multifaceted career spans interior decorating, film production, and now, hospitality. Her design firm, Gauri Khan Designs, is known for its elegant and sophisticated makeovers of suburban Mumbai restaurants and celebrity homes, including those of Alia Bhatt, Karan Johar, and Malaika Arora, to name a few. Her ventures into restaurant design, like Arth and Sanchos, showcase her flair for creating spaces that are both stylish and inviting.

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Torii: A New Culinary Destination

Torii, set in the vibrant locale of Bandra, Mumbai, stands out with its unique offering of Latin-Asian fusion cuisine, a concept brought to life by the combined vision of Gauri Khan and the culinary expertise of expat Chef Thomas Catley, alongside entrepreneur Abhayraj Singh Kohli of Grandmama’s Cafe fame. The restaurant is poised to be a game-changer in Mumbai's dining landscape, particularly with its al fresco dining setup, a rarity in the city, providing a serene oasis amidst the urban hustle.

The restaurant's decor is a testament to Gauri Khan's design

 philosophy—minimal yet impactful, with murals of Japanese geishas and Latin American textiles blending to create an inviting atmosphere. Torii's menu is adventurous, aiming to meld the bold flavors of progressive Asian cuisine into innovative dishes that challenge and delight the palate. Highlights include the Watermelon Carpaccio, Tuna or Red Snapper Ceviche, and the vegetarian-friendly Beer Battered Snapper Tacos, showcasing fresh produce and strong, memorable flavors.

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With its dynamic ambience, knowledgeable service, and a drinks menu that features collaborations with Bombay Duck Brewing, Torii offers an immersive dining experience. The restaurant's commitment to innovation is evident in every aspect, from the food to the decor, making it a must-visit for those seeking new culinary adventures in Mumbai.

Torii is more than just a restaurant; it's a reflection of Gauri Khan's diverse talents and her ability to create spaces that tell a story. As Torii opens its doors, it invites diners to experience a fusion of cultures and flavors, set against the backdrop of Gauri's impeccable design. This new venture is a testament to her continuing impact on India's design and culinary landscapes, promising an unforgettable experience for all who visit.


Experience a Carnival-Themed Brunch at The Square, Novotel Mumbai Juhu Beach

Experience a Carnival-Themed Brunch at The Square, Novotel Mumbai Juhu Beach

By Manu Vardhan Kannan

Published on February 22, 2025

A Vibrant Carnival-Themed Brunch by the Beach

Every weekend, The Square at Novotel Mumbai Juhu Beach transforms into a lively carnival-inspired destination, offering an exciting and festive ambiance. Set against the picturesque Juhu Beach, the venue is decorated with vibrant colors, balloons, and cheerful props, creating a joyful experience for all guests.

An Elaborate Buffet with Live Food Counters

Guests can enjoy a lavish buffet featuring a mix of regional and international cuisines, multiple live food stations, a dessert counter, and unlimited beverages. The brunch also includes access to the swimming pool and a dedicated kids’ zone, ensuring fun for all age groups.

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Delectable Indian & International Delicacies

The diverse menu includes:

  • Indian Favorites: Pani Puri, Chole Tikki, Dum Biryani, Pulao, Pav Bhaji, and more

  • International Cuisine: Italian, Middle Eastern, and continental dishes

  • Live Counters:

    • Chaat Counter: Pani Puri, Dahi Puri

    • Tandoori Grill: A selection of grilled meats and vegetables

    • Pasta Counter: Custom-made pasta with preferred sauces and toppings

    • Indian Street Food: Vada Pav, Dosas, and more

  • Dietary Options: Vegan, gluten-free, and health-conscious dishes

A Sweet Carnival Treat

The dessert section features:

  • Indian classics like Gulab Jamun, Jalebi, Rasgulla, Kheer, and Carrot Halwa

  • Fusion sweets inspired by carnival-style treats

Unlimited Beverages for All Tastes

  • Alcoholic Options: Cocktails, mocktails, wine, and beer

  • Non-Alcoholic Beverages: Fresh juices, smoothies, iced teas, and signature mocktails

The Perfect Weekend Getaway

With a fun-filled atmosphere, delicious food, unlimited drinks, and live entertainment, this Carnival-Themed Brunch is the ideal weekend outing for families, friends, and colleagues.

Event Details

 When: Every Saturday & Sunday
 Time: 12:30 PM – 4:00 PM
 Location: The Square, Novotel Mumbai Juhu Beach, Balraj Sahani Marg, Juhu, Mumbai, Maharashtra 400049


India Cuts Bourbon Whisky Tariffs Amid Trump’s Criticism

India Cuts Bourbon Whisky Tariffs Amid Trump’s Criticism

By Nishang Narayan

Published on February 22, 2025

India has slashed tariffs on bourbon whisky imports from 150% to 100%, a move that will benefit American liquor brands like Jim Beam. The tariff revision, which was notified on February 13 but gained media attention later, comes amid intensifying criticism from former U.S. President Donald Trump regarding India's trade policies.

Trump, who recently met Indian Prime Minister Narendra Modi at the White House, has repeatedly called out India’s high import duties as unfair to American businesses. He also announced a reciprocal tariff policy targeting countries imposing heavy levies on U.S. exports.

The new structure imposes a basic customs duty of 50% with an additional 50% levy, bringing the total duty to 100% for bourbon whisky. Other imported liquor products remain unchanged at 150% tariffs.

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Experts believe the decision reflects India's willingness to adjust trade policies for strategic partners. Pratik Jain, partner at PwC India, noted that the move could signal India’s openness to tariff revisions for key allies.

India’s $35 billion spirits market is home to major global players like Diageo and Pernod Ricard, who have long criticized the country’s high import tariffs. Vinod Giri, Director General of the Brewers Association of India, stated that while bourbon whisky holds symbolic trade value, the decision is likely aimed at easing tensions with the U.S. and preventing retaliatory trade measures.

As India seeks deeper integration into the global economy, the reduction in bourbon whisky tariffs may be the first step in broader trade realignments.


Chinese Wok Unveils CGI Video Campaign to Mark Its Entry into Kolkata

Chinese Wok Unveils CGI Video Campaign to Mark Its Entry into Kolkata

By Manu Vardhan Kannan

Published on February 21, 2025

Chinese Wok, India’s largest Chinese restaurant chain, has launched a CGI video campaign to mark its grand entry into Kolkata. This visually engaging campaign reinforces the brand’s nationwide presence, youthful identity, and leadership in the Desi-Chinese dining segment.

The campaign showcases a dramatic "noodle storm" sweeping across India, illuminating the map and symbolizing Chinese Wok’s impressive growth. Currently operating in over 220 locations across 35+ cities, the brand continues to expand while staying committed to bold flavors, quality, and affordability.

Blending advanced CGI with compelling storytelling, the campaign reflects Chinese Wok’s modern and energetic essence. The "noodle storm" serves as a metaphor for its rapid expansion, resonating with its vibrant and youthful audience.

Aayush Madhusudan Agrawal, Founder and Director of Lenexis Foodworks, shared his excitement: “At Chinese Wok, innovation and tradition go hand in hand to create a unique dining experience. Our journey isn’t just about growth; it’s about redefining how Desi-Chinese cuisine is savored across India. The ‘noodle storm’ visually represents our passion, swift expansion, and deep connection with food lovers nationwide. Entering Kolkata, a city renowned for its love of Chinese cuisine, is an exciting milestone for us. We can’t wait to share our signature dishes with an audience that truly appreciates diverse flavors.”

As Chinese Wok continues to revolutionize the Desi-Chinese dining experience, this campaign marks an exciting chapter in its expansion journey.

Visit the official instagram page of Chinese Wok to witness the new CGI Video campaign.

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