Gimlet Garden at AER, Four Seasons Mumbai Redefines Cocktail Culture with Culinary Flair

Gimlet Garden at AER, Four Seasons Mumbai Redefines Cocktail Culture with Culinary Flair

By Hariharan U

Published on October 31, 2025

High above Mumbai’s ever-buzzing skyline, AER at Four Seasons Hotel Mumbai continues to set the tone for sophisticated evenings. Adding a refreshing new chapter to its story, the rooftop bar introduces Gimlet Garden, an enchanting hideaway of greenery and understated elegance that invites guests to unwind and savour the art of crafted cocktails.

At Gimlet Garden, cocktails aren’t just drinks they’re culinary adventures in a glass. The new menu draws inspiration from ports and coastal traditions across the world, turning familiar ingredients into bold expressions of culture. Think truffle and basil, tamarind and green apple, or even squid-infused gin paired with shiso leaf  creative combinations that redefine how a cocktail can taste and feel.

Each creation on the menu carries its own story. The Oaxaca Me Margata captures Mexico’s warmth through smoky agave, cacao, and chili, while the Citrus Caravan Paloma sparkles with grapefruit and kokum, a playful nod to global markets. The Siren’s Cove, blending coconut tequila, mulberry liqueur, sloe gin, and black tea, evokes the ocean’s rhythm, while Giloy brings layered complexity through tequila, Martini Extra Dry, Cointreau, D.O.M. Bénédictine, and subtle notes of Islay peat, Penja pepper, cucumber, shiso, and milk oolong. For those who crave something truly unexpected, the Pescadito transforms Peru’s iconic ceviche into a bright, savoury liquid experience.

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The menu extends beyond drinks, pairing each cocktail with globally inspired small plates. Dishes like The Bombay Guac, Salmon Ceviche with Peruvian Tiger’s Milk, and Truffle and Parmesan Fries complement the cocktails perfectly, creating a seamless connection between kitchen and bar.

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“Our new menu at Gimlet Garden is designed to take our guests on a journey,” says Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai. “Each cocktail and dish is a narrative in itself, crafted with care, creativity, and intention. Whether at golden hour or under a starlit sky, Gimlet Garden offers an experience that is both intimate and inspiring, where every moment lingers long after the last sip.”

With panoramic views, lush ambience, and a spirit that celebrates flavour and artistry, Gimlet Garden at AER is more than a rooftop bar, it’s a sensory escape above the city, where mixology meets gastronomy and every visit turns into a lasting memory.


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