Gnome Opens in Bengaluru as a Secret Culinary Garden and Cocktail Bar

Gnome Opens in Bengaluru as a Secret Culinary Garden and Cocktail Bar

By Manu Vardhan Kannan

Published on February 3, 2026

Gnome – Culinary Garden & Cocktail Bar has opened its doors at Embassy Tech Square in Bengaluru, introducing a 15,000 sq ft hidden dining destination that feels like a secret garden tucked away from the bustle of the Outer Ring Road. Designed as a 300-seater, the space brings together lush outdoor zones, cosy indoor seating, and playful design details, offering a more intimate and immersive alternative to the city’s growing large-format dining venues.

Founded by Nikhil Wahi and Kapil Dua, the minds behind Biergarten, Natraj Chole Bhature, Dubki Beach Club, and Avo’s Kitchen in Goa, Gnome unfolds as a thoughtfully crafted blend of two contrasting worlds. The lower level features an abundant green garden with sunken seating, sculpted gnomes, a striking glass vivarium, and amphitheatre-style seating, while a handcrafted forest mural by ceramic artist Jayati Kaushik adds depth and character to the space.

Speaking about the vision behind the concept, co-founder Nikhil Wahi said, “With Gnome, we wanted to create a place that feels intimate and exclusive, where hospitality and guest experience come first.”

Cocktails take centre stage at Gnome, curated by Pankaj Balachandran of Countertop. The bar menu features bold, flavour-forward signatures such as Italian Problem, Dirty Laundry, and Technically Breakfast, along with the refreshing ‘Booze & Juice’ concept, where freshly pressed juices are paired with classic global spirits. Craft beers from Red Rhino and Toit are also available, catering to Bengaluru’s loyal beer audience.

The kitchen, led by Chief Mischief-Maker Chef Nithin Haridas, Corporate Chef at Biergarten, along with Head Chef Sumit Chamoli, presents a global menu that feels familiar yet playful. Spanning Indian and Tandoor, Asian, Continental, Pizzas, Burgers, and Bakery offerings, the food is designed for sharing and easy indulgence.

Bar nibbles such as Rock Corn Tempura, Polenta Fries with cheese olive tapenade, and Cream Cheese & Zaatar Cigar Rolls set the tone, while salads bring balance to the menu. Dim sums, small plates, and hearty mains including Naati Chicken Kebab, Salmon Tartare Flatbread, Martaban Gosht, and Pindi Chhole with Amritsari Kulcha complete the experience.

With its mix of warmth, creativity, and playful mischief, Gnome positions itself as a premium yet welcoming gathering space in the Marathahalli - Kadubeesanahalli belt, offering a relaxed spot to unwind between work and home, just look for the gnome with the tall hat.

Address: 13/1, Embassy Tech Square Main Rd, Hobli, Kadubeesanahalli, Varthur, Bengaluru, Karnataka 560103.


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