GReaT Green Meetings: Great Trails Yercaud by GRT Hotels Unveils Eco-Conscious Corporate Experience

GReaT Green Meetings: Great Trails Yercaud by GRT Hotels Unveils Eco-Conscious Corporate Experience

By Manu Vardhan Kannan

Published on June 29, 2025

Great Trails Yercaud by GRT Hotels has unveiled an innovative corporate initiative titled “GReaT Green Meetings”, blending sustainability with hospitality. Created in partnership with ECO INDEX, this one-of-a-kind offering is designed to provide corporate guests with a fully integrated eco-conscious meeting experience at the scenic Yercaud property.

The new concept reflects GRT Hotels’ growing focus on responsible tourism and climate action. It redefines business meets by incorporating carbon footprint calculations, a plant-based no-oil, no-boil menu, and carbon offsetting through tree planting, all aimed at reducing the environmental impact of traditional corporate events.

Key Features of GReaT Green Meetings:

  •  Carbon Footprint Calculation: The ECO INDEX application tracks emissions from travel, food waste, dry waste, and more, offering participants clear insights into their environmental impact.

  •  GReaT Raw Cuisine: A no-boil, no-oil culinary approach that aligns wellness with eco-conscious living.

  •  Sustainable Amenities: Everything from biodegradable toiletries to plastic-free setups ensure minimal ecological disturbance.

  •  Carbon Offsetting: Trees are planted within the resort premises for every event hosted, contributing to long-term carbon absorption.

  •  Plant Gifts: Each participant receives a plant sapling as a symbol of growth and sustainability.

The GReaT Raw Cuisine: Cooking for a Cooler Planet

This initiative also introduces a “No-Boil, No-Oil Revolution” — a low-impact cooking method that skips boiling and oil-based techniques, significantly reducing greenhouse gas emissions.

Why It Matters

Conventional cooking methods involve:

  • Use of fossil fuels or electricity

  • Extraction and refinement of oils

  • Packaging, refrigeration, and food processing

These activities contribute heavily to carbon emissions. In contrast, no-oil, no-boil cooking requires minimal energy, aligning with a healthier and environmentally-conscious lifestyle.

Carbon Comparison: What does 70 kg CO₂e saving mean?

  •  Equivalent to driving a car for 280 km

  •  Charging 9,000 smartphones

  •  Saving  3 mature trees’ annual CO₂ offset

GReaT Green Menu Highlights

  • Neer More

  • Muringai Keerai Vadai

  • Vazahakkai Poriyal

  • Vellarika Thayir Pachadi

  • Aval Puliohara

  • Aval Sadham

  • Pacha Puli Rasam

With GReaT Green Meetings, Great Trails Yercaud invites businesses to not only connect and collaborate, but also contribute to a greener planet. This initiative is a thoughtful blend of innovation, tradition, and sustainability, setting a new standard for eco-conscious corporate hospitality in India.


Taj Chandigarh Secures EarthCheck Platinum for 13 Years

Taj Chandigarh Secures EarthCheck Platinum for 13 Years

By Manu Vardhan Kannan

Published on April 27, 2026

Taj Chandigarh has marked a major milestone by achieving the EarthCheck Platinum Certification for 13 consecutive years. This recognition highlights the hotel’s consistent efforts towards sustainability and responsible operations, setting it apart as a leader in eco-conscious hospitality.

The certification is awarded by EarthCheck, a globally recognised scientific benchmarking and certification body for the travel and tourism sector. Earning Platinum status is a significant achievement, given that it requires at least 10 continuous years of verified performance across key sustainability measures. By maintaining this level for 13 years, Taj Chandigarh has gone beyond the standard and strengthened its position in responsible hospitality.

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This achievement also reflects the larger vision of The Indian Hotels Company Limited (IHCL), under which Taj Chandigarh operates. Across its portfolio, IHCL has focused on reducing energy use, conserving water, and cutting down waste, all while ensuring a high-quality guest experience. The EarthCheck framework also aligns with global sustainability goals, including the United Nations Sustainable Development Goals (SDGs), making these efforts part of a broader purpose.

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Speaking on the milestone, Surinder Singh, Area Director – Operations & General Manager, Taj Chandigarh, said,

“Achieving EarthCheck Platinum Certification for 13 consecutive years is a proud milestone for us. It reflects our deep-rooted commitment to sustainability and responsible hospitality. At Taj Chandigarh, we believe that luxury and environmental responsibility must go hand in hand and this recognition reinforces our continued efforts towards creating a greener future.”

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Ankur Sharma, Chief Engineer, Taj Chandigarh, added, “This achievement is the result of consistent efforts, innovation and a strong focus on resource efficiency. From energy conservation to water management and waste reduction, our teams work tirelessly to ensure that sustainability is embedded in every aspect of our operations. We remain committed to enhancing our practices and setting new benchmarks in environmental performance.”

With travellers increasingly looking for responsible and sustainable choices, recognitions like this build trust and confidence. Taj Chandigarh’s continued success with EarthCheck Platinum not only celebrates a long-standing achievement but also sets a strong example for the hospitality industry, showing that luxury and sustainability can go hand in hand.


The Leela Gandhinagar Introduces E-Cycle Experience to Promote Sustainable Luxury

The Leela Gandhinagar Introduces E-Cycle Experience to Promote Sustainable Luxury

By Hariharan U

Published on April 26, 2026

Marking Earth Day, The Leela Gandhinagar has introduced an immersive e-cycle experience in collaboration with Svitch, reinforcing its focus on sustainability-led luxury.

The initiative is designed to offer guests a low-impact, mindful way to explore Gandhinagar, encouraging slower, more conscious travel while reducing carbon footprint. By integrating eco-friendly mobility into the guest journey, the hotel continues to position sustainability as a core element of its hospitality experience.

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Set against the city’s serene surroundings, the e-cycle experience allows guests to engage more deeply with their environment, blending wellbeing, exploration, and environmental responsibility. The offering reflects a broader shift in luxury travel, where guests are increasingly seeking experiences that are both meaningful and sustainable.

Commenting on the initiative, Vikas Sood, General Manager, highlighted the hotel’s commitment to creating experiences that are enriching while embedding responsible practices into everyday operations.

The launch was complemented by an Earth Day cyclethon, bringing together guests, hotel associates, and members of the local community. The activity aimed to foster a shared sense of responsibility towards sustainable living, while encouraging active participation in eco-conscious initiatives.

Following the ride, guests experienced the hotel’s signature Aujasya breakfast, aligning the sustainability narrative with wellness-focused dining.

Through initiatives like this, The Leela Gandhinagar continues to evolve the concept of responsible luxury, where sustainability is seamlessly integrated into the guest experience, enhancing both comfort and awareness.


WelcomHeritage Parv Vilas Resort & Spa Elevates Luxury Escapes in Kasauli

WelcomHeritage Parv Vilas Resort & Spa Elevates Luxury Escapes in Kasauli

By Hariharan U

Published on April 25, 2026

WelcomHeritage Parv Vilas Resort & Spa is redefining luxury getaways in the hills with its expansive offering set amidst the scenic Kasauli Hills.

Perched in the lush Shivalik range, the resort blends natural beauty with refined hospitality, offering guests a tranquil escape marked by panoramic views, fresh mountain air, and a thoughtfully curated luxury experience. Designed as a sanctuary for relaxation, the property combines modern amenities with a serene setting that encourages guests to unwind at a leisurely pace.

Operated under the WelcomHeritage umbrella since December 2022, the resort has positioned itself as a full-scale five-star destination in Solan. With 93 well-appointed rooms, the property caters to a wide range of travellers, offering accommodation options that include deluxe rooms, suites, family-friendly cottages, and an exclusive four-bedroom luxury villa.

The resort is equipped with a comprehensive range of amenities, including a luxury spa and salon, wellness centre, and an all-weather heated indoor swimming pool, along with a dedicated children’s pool. These features ensure a seamless and comfortable experience for guests across seasons.

Beyond leisure stays, the property has also emerged as a preferred venue for destination weddings, corporate conferences, and large-scale events, supported by its expansive layout and premium infrastructure.

The design philosophy strikes a balance between modern sophistication and timeless charm, creating a space that feels both elegant and inviting. From intimate vacations to grand celebrations, the resort offers an environment that blends comfort with understated luxury.

With its scenic location, comprehensive facilities, and focus on guest experience, WelcomHeritage Parv Vilas Resort & Spa stands out as a premier mountain retreat, offering travellers a refined escape in the hills.

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