Haldiram’s Expands Internationally with First Restaurant in Dubai

Haldiram’s Expands Internationally with First Restaurant in Dubai

By Nishang Narayan

Published on February 28, 2025

Haldiram’s, one of India’s most renowned snacking brands, is taking its flavors global with the launch of its first-ever international restaurant in Dubai. Bringing its rich Indian legacy to the world stage, the brand has opened a modern dine-in and quick-service restaurant (QSR) at Manazil Al Raffa, Bur Dubai, offering an authentic Indian dining experience to food lovers in the UAE.

With its “Come Home to Haldiram’s” campaign, the brand aims to recreate the essence of home-cooked Indian flavors, making it a go-to destination for the Indian diaspora and international food enthusiasts alike.

A Culinary Haven for Indian Food Lovers

The new Haldiram’s restaurant in Dubai offers a seating capacity of 110 and features a specially curated menu with classic Indian delicacies. Diners can enjoy:

  • Street-style chaat favorites like Raj Kachori
  • Traditional Indian snacks such as Choley Bhature
  • North and South Indian dishes
  • A tempting selection of sweets, including Motichoor Ladoo, Kesar Rasmalai, and Kaju Katli

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To ensure a comfortable and seamless dining experience, the restaurant introduces Table Service, enhancing customer convenience and service efficiency.

Haldiram’s Vision for Global Expansion

Pankaj Agarwal, Director and Owner of Haldiram’s, shared his excitement about this milestone:
"Dubai is a booming hub of culinary diversity, and we are elated to launch our first international outlet in this iconic destination. With a rich legacy of bringing authentic Indian flavors to people, we aim to be in a space where customers can expect Indian cuisine just the way they like it with unmatched hospitality. This is just the beginning of our expansion journey, and we look forward to bringing Haldiram’s to more international locations shortly."

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A Strategic Move in the UAE Market

Further emphasizing the brand’s vision for international growth, Kailash Agarwal, President – Retail & QSR, Haldiram’s, added:
"We are excited to enter the Dubai market with our unique restaurant concept that blends dine-in and quick-service formats to reach our audience. Dubai is a melting pot of global cultures, and its diverse food scene makes it the perfect stage for us to showcase the richness of Indian cuisine to a worldwide audience."

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A New Era for Indian Cuisine on the Global Stage

The launch of Haldiram’s flagship international restaurant is a significant milestone, solidifying its position as a global ambassador of Indian cuisine. As the brand expands its presence beyond India, it continues to redefine how Indian food is relished worldwide, staying true to its core mission—FOOD and delivering the flavors customers love on an international scale.


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