Heritage French culinary brand PAUL extends footprint to Hyderabad

Heritage French culinary brand PAUL extends footprint to Hyderabad

By Nithyakala Neelakandan

Published on November 19, 2024

The iconic French culinary brand PAUL, with a legacy spanning over 135 years, has opened its first outlet in Hyderabad. Located at Tower 10, RMZ Nexity, the new venue marks another milestone in PAUL's global journey, which includes a presence in 53 countries. Hyderabad, often called the City of Pearls, offers a blend of rich history, vibrant culture, and a thriving tech industry, making it an ideal setting for PAUL's authentic French dining experience.

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This new outlet offers seating for over 200 guests, featuring both indoor and outdoor spaces. The interiors blend French architectural elegance with a warm, welcoming atmosphere, catering to food enthusiasts and social media-savvy patrons. With its sophisticated design and culinary excellence, PAUL aims to position itself as a premier dining destination in Hyderabad.

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Known for its bakery treats and traditional French dishes, PAUL’s menu offers an array of options, from signature coffee and flaky pastries to iconic French dishes like quiche Lorraine, croque-monsieur, and savory crêpes. Guests can also enjoy handcrafted sourdough pizzas, artisanal pasta, fresh salads, and comforting soups. For those with a sweet tooth, desserts such as Crème Brûlée, éclairs, and fruit tarts promise a decadent experience.

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The Hyderabad outlet operates from 9 a.m. to midnight, providing an extensive menu for every occasion, from breakfast to late-night dinners. PAUL’s expansion in India includes locations in Delhi NCR, Mumbai, and Pune, with plans to bring its authentic French cuisine to more cities across the country.

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About PAUL

Founded in 1889, PAUL is renowned for its commitment to quality and culinary artistry. For more details about the brand, visit their official website or follow them on Instagram and Facebook.


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