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By Manu Vardhan Kannan
Published on March 14, 2025
Holi isn’t just about vibrant colors; it’s a feast for the senses, especially for your taste buds! This year, Mumbai’s culinary scene is turning up the festive heat with exclusive Holi menus that blend tradition with innovation. From classic Indian sweets to modern gastronomic delights, here’s your ultimate guide to celebrating Holi in flavorful style!
Experience "A Colourful Feast", a curated spread of festive delicacies at Peshwa Pavilion. Celebrate Holi with timeless Indian flavors, including: Gujiya, Rasmalai, Gulab Jamun – Sweet treats infused with nostalgia Kaju Mutter Makhana Subzi – A unique blend of rich, nutty flavors Dahi Bhalla & Chaat – A tangy twist to Holi festivities
Event Dates: March 14th (Dinner), March 15th (Dinner), March 16th (Sunday Brunch)
Embark on a flavor-packed journey featuring:
Kokum Sherbet & Kesar Chaas – Refreshing welcome drinksGoan Rava Prawns & Mini Dabeli Sliders – Festive appetizersLive Counters – Undhiyu with Thepla, Pav Bhaji & more!Main Course Delights – Laal Maas, Goan Prawn Curry, Dal Baati Churma Dessert Extravaganza – Shrikhand, Puran Poli & Mohanthal
A festival of flavors and creativity, featuring:
Thandai Tres Leches Cake – A fusion of Thandai and Tres Leches Falooda Thandai Fusion – A refreshing, colorful drink Avocado Papdi Chaat Board – A healthy yet indulgent spin on chaat
Forget Thandai – Baliboo’s Margarita Fest is bringing tequila-infused joy!Classic Margarita, Mango Chilli Margarita, Rose Margarita & MoreDance the night away with vibrant Holi energy
From classic desserts to indulgent delights, this is a sweet lover’s paradise:Coffee-Infused TiramisuVery Berry CakeBiscoff Tres Leches & Mille-Feuille
Elevate your Holi dessert experience with: Valencia Panna Cotta – A citrusy delight Pistachio Decadence – A nutty indulgence Gambas Cube – A rich, chocolatey treat
Indulge in Instagram-worthy treats, including:
Sushi Crepes – Chocolate, berries & cream in a playful twistTaco Trio – Dessert tacos filled with gelato 5th Avenue Sundae, Lotus Biscoff Cheesecake, Tres Leches & More
From classic festive flavors to bold new culinary adventures, these Holi special menus promise to ignite your taste buds and create unforgettable celebrations. So, get ready to feast, celebrate, and make memories—because Mumbai’s Holi food scene is more colorful than ever!
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Published on May 9, 2025
The Formula 1 weekend in Miami just got a high-powered desi twist as Rana Daggubati, Indian actor and entrepreneur, lit up the city’s nightlife with his Loca Loka tequila crew at an exclusive party that blended global glam with Indian flair.
Held during one of the most anticipated weekends on Miami’s social calendar, the event saw Rana rubbing shoulders with hip-hop legend 50 Cent, rap star Flo Rida, and Oscar-winning actor Cuba Gooding Jr. Photos and videos from the night captured Rana enjoying the vibe, sharing light moments and tequila shots with global icons, and enjoying a surprise performance by 50 Cent that took the energy up a notch.
Rana, co-owner of the premium tequila brand Loca Loka, was in Miami promoting the label alongside partners Anirudh Ravichander, India's music sensation and Sree Harsha Vadlamudi, a known serial entrepreneur. The Loca Loka bash became a hotspot for networking, celebration, and showcasing how Indian creativity is making waves on a global scale.
Known for fusing business with pop culture, Rana has been steadily positioning Loca Loka as a bold lifestyle brand. The F1 party was a celebration of this vision where Indian enterprise met global swagger in the heart of Miami.
From catching up backstage with 50 Cent to toasting with Flo Rida and laughing with Cuba Gooding Jr., Rana Daggubati’s Miami moment was a vivid reflection of his growing presence in the global lifestyle space.
While F1 was all about speed, for Rana and Loca Loka, it was about style, celebration, and cultural crossover, a spirited moment for Indian entrepreneurship on the world stage.
By Nishang Narayan
The Park Navi Mumbai is turning up the summer vibes with a month-long celebration that blends flavours, music, and mixology across its two signature destinations — Dusk and Aqua.
At Dusk, the energy is all about bold cocktails, live acoustic sessions, and a curated food and drink experience titled the “Month of Flavour, Music & Mixology.” Here’s what’s on offer:
Mango Mania (May 1–31): The king of fruits takes centre stage across cocktails, plates, and desserts.
Serenade Afternoons (Sundays): Easy acoustic live music paired with signature cocktails for lazy weekend chill-outs.
World Cocktail Week (May 13–18): A global spin on mixology featuring international recipes and hands-on masterclasses.
National Wine Weekend (May 23–25): A three-day celebration of wines, with sangrias, bubbles, and sips to savour.
Just a few steps away, Aqua—The Park’s poolside venue—offers a breezy escape with “A May to Remember,” perfect for long afternoons and sundown soirees. Guests can enjoy:
Mango Festival (May 1–31): Summer-inspired tropical dishes and cocktails designed to refresh.
DIY Cocktail Station (Wednesdays & Sundays): Guests can shake up their own cocktails under expert guidance.
IPL Live Screening (Until May 25): Cricket fans can catch the excitement with big screens, match-day snacks, and chilled beverages.
Grill & Chill Feast (May 1–31): Every evening brings sizzling grills and open-air relaxation under the stars.
Together, Dusk and Aqua present a complete destination for foodies, cocktail lovers, music fans, and summer explorers. With Instagram-worthy setups and specially curated experiences, The Park Navi Mumbai is redefining how the city celebrates summer.
Whether you're looking for a chill Sunday, a spirited midweek mixer, or a wine-soaked weekend, there’s something every day to discover.
About THE Park Hotels:
THE Park Hotels – Navi Mumbai are pioneers in luxury boutique hospitality, known for their contemporary design, curated experiences, and pulse-driven energy across India’s top destinations.
Wynnd Hotels, one of NCR’s emerging hospitality names, proudly unveils The Dark Room—a striking new cafe-club concept that reintroduces the pulse of authentic nightlife to Noida. Located on the 5th floor of Galaxy Blue Sapphire Mall, Greater Noida West, The Dark Room is more than just a venue—it’s a vibe.
Designed for night owls, music lovers, and adventurers, The Dark Room channels the raw energy and allure of classic underground clubs. With bold black-and-red interiors and owl motifs across its walls, the space exudes an atmosphere that is both mysterious and magnetic. It’s crafted to evoke the nostalgia of a time when stepping into a club meant stepping into another world.
“The Dark Room is our response to what nightlife has lacked,” says Gaurav Sapra, Founder of The Dark Room by Wynnd Hotels. “At one point, entering a club was like entering another universe—where the lights, the music, and the people all combined to make you feel alive. That’s the vibe we’ve brought back here. It’s a place for those seeking more than a drink—they’re looking for an experience that lingers.”
The venue is open until 2:00 a.m., making it a perfect late-night haven for those looking to unwind, groove to live music, or dance through the night. At a time when much of the city’s nightlife has shifted toward quieter cafe culture, The Dark Room reclaims the essence of high-energy clubbing.
Beyond its music and ambiance, The Dark Room is also a premium dining destination. Guests can indulge in a diverse multi-cuisine menu, offering international flavours, gourmet bar food, and comfort dishes—carefully curated to pair with the club’s exotic beverage selection. The full-service bar features super-premium spirits, seasonal blends, and creative signature cocktails and mocktails.
Whether you're there for the beats, the bites, or the buzz, The Dark Room promises a return to nightlife that’s vibrant, unapologetic, and unforgettable.
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