Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.

Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.

Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.

Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.

With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.

This Father's Day, Amicii is inviting families to put aside the usual gifts and celebrate with something that never goes out of style, good food, meaningful conversations, and quality time together.

Known for its vibrant atmosphere and comforting dining experience, Amicii has curated a special menu designed for leisurely lunches and memorable family dinners. The celebration focuses on bringing loved ones together around the table, creating moments that matter most.

Guests can enjoy some of the restaurant's popular signature dishes, including the Truffle Mushroom Pizza, Burrata Pizza, handmade pastas, and creamy risottos. Seafood enthusiasts can savour coastal-inspired preparations, while those looking for heartier options can choose from signature grills and sharing platters crafted for group dining.

To complement the meal, diners can select from a range of beverages, including the classic Old Fashioned, Aperol Spritz, wines, and Amicii's signature cocktails. For those preferring non-alcoholic options, the menu also features handcrafted coolers, fresh fruit-based mocktails, and sparkling refreshers.

Set in Amicii's relaxed yet lively setting, the Father's Day experience is designed around slowing down, enjoying great food, and celebrating the fathers who have always been there with their wisdom, guidance, and support.

As families gather to mark the occasion, Amicii offers the perfect backdrop for creating new memories and sharing a special meal together. After all, sometimes the best gift is simply a raised glass, a delicious meal, and time spent with loved ones.

• Date: 22nd June, 2026
• Place: Amicii, Indiranagar, Bengaluru

International Sushi Day on June 18, 2026, is set to shine a spotlight on Mumbai’s growing love for Japanese cuisine. Across the city, restaurants are celebrating the occasion with unique sushi experiences, ranging from unlimited conveyor belt offerings and live sushi stations to carefully crafted signature rolls and premium nigiri selections.

Leading the celebrations is Harajuku Tokyo Café, which is extending its popular conveyor belt sushi experience for the entire day. Known for its vibrant Tokyo-inspired setting, the restaurant will offer unlimited access to some of its most-loved creations, including the Spicy Salmon Roll, Philadelphia Roll, Prawn Tempura Roll, and Rainbow Roll. The all-day experience is designed to give guests an immersive and fun-filled Sushi Day celebration.

Another popular destination for sushi enthusiasts is Torii, a restaurant that has earned a reputation for its thoughtful approach to Japanese cuisine. Its signature sushi menu includes favourites such as the Avocado Tempura, Dirty Torii, Katsu Chicken Roll, and Tornado Asparagus. With a strong focus on technique and quality ingredients, Torii offers an ideal setting for those looking to enjoy a refined sushi experience.

Amaru is taking a different route with a special Sushi Edition of its well-known Sunday brunch. Guests can enjoy freshly prepared maki rolls and nigiri from a live sushi bar while also exploring a live ceviche station, curated cocktails, a dessert bar, and entertainment from a live DJ. The brunch combines Japanese flavours with Amaru’s lively dining atmosphere, making it a unique way to celebrate the occasion.

For diners seeking an authentic Japanese dining experience, OJU offers a menu centred around craftsmanship and premium ingredients. Located above Neuma in a restored Colaba bungalow, the restaurant features a sushi and maki selection that includes Yasai Maki, Avocado Tempura Sushi, Otoro, Hotate, and the popular Prawn Tempura Maki with spicy red yuzu kosho mayo. The restaurant’s intimate setting and attention to detail continue to make it a favourite among sushi lovers.

As International Sushi Day arrives, these Mumbai restaurants are showcasing the diversity and creativity of Japanese cuisine, offering everything from casual sushi feasts to elevated dining experiences for enthusiasts across the city.