Rahul Uppal Joins Hyatt Centric MG Road as F&B Manager

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Hyatt Centric MG Road Bangalore Welcomes Rahul Uppal as Food & Beverage Manager

By Nishang Narayan

Published on March 20, 2025

Hyatt Centric MG Road Bangalore is delighted to welcome Rahul Uppal as its new Food & Beverage (F&B) Manager. Bringing a wealth of experience in hospitality, culinary innovation, and guest-centric dining, Mr. Uppal is set to enhance the hotel's food and beverage offerings with fresh concepts and operational excellence.

A Vision for Culinary Excellence

In his new role, Mr. Uppal will oversee the entire food and beverage division, focusing on:

Enhancing guest satisfaction with unique dining experiences
Developing innovative culinary concepts tailored to modern travelers
Driving operational efficiency and excellence across F&B services
Introducing locally inspired flavors while maintaining global culinary standards

With a strategic approach to F&B management, he brings expertise in menu engineering, cost management, and guest engagement, ensuring a seamless and memorable dining experience for every guest.

A Legacy of Innovation in Hospitality

Prior to joining Hyatt Centric MG Road Bangalore, Mr. Uppal held key leadership positions at renowned hotels and restaurants, where he successfully:

Launched new dining experiences
Streamlined F&B operations
Implemented best practices for exceptional service

His passion for the culinary arts and deep understanding of evolving dining trends make him a valuable addition to the hotel’s leadership team.

Excited to Lead a Dynamic Culinary Team

Expressing his enthusiasm, Rahul Uppal shared:
"I am truly honored to join Hyatt Centric MG Road Bangalore, a brand that embodies modern hospitality with a strong local touch. I look forward to working with the talented team to create unique and memorable dining experiences for our guests while introducing innovative concepts that cater to the evolving preferences of today’s travelers."

Elevating Hyatt Centric’s Culinary Reputation

Hyatt Centric MG Road Bangalore is known for its vibrant culinary scene, featuring signature restaurants and bars that celebrate global flavors with a regional touch. Under Mr. Uppal’s leadership, the hotel is poised to:

Strengthen its gastronomic reputation
Offer immersive and personalized dining experiences
Deliver impeccable service with an innovative approach

With his expertise and vision, Rahul Uppal is set to take Hyatt Centric MG Road Bangalore’s food and beverage offerings to new heights, ensuring guests experience exceptional flavors and world-class hospitality.

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Grand Hyatt Mumbai Appoints Prasad Prabhu as Learning and Development Manager to Strengthen People-First Culture

By Manu Vardhan Kannan

Published on November 11, 2025

Grand Hyatt Mumbai, one of India’s most iconic luxury hotels, has announced the appointment of Prasad Prabhu as Learning and Development Manager.

With over 18 years of experience across leading global hospitality brands, Prasad brings a strong background in talent development, leadership capability building, service culture enhancement, and colleague engagement. His appointment highlights Grand Hyatt Mumbai’s focus on nurturing a people-first culture built on care, continuous learning, and professional growth.

In his new role, Prasad will spearhead the hotel’s learning and development strategy, focusing on leadership development, embedding Hyatt’s values through a culture of learning, enhancing colleague engagement, and aligning training initiatives with business goals.

An alumnus of the Welingkar Institute of Management, Mumbai (PGDBA in General Management), Institute of Hotel Management, Goa (B.Sc. in Hospitality & Hotel Administration), and Institute of Hotel Management, Mumbai (Food Production Craft Course), Prasad has built an impressive career with prestigious hospitality brands such as The Indian Hotels Company Limited (Taj Hotels), InterContinental Hotels Group (IHG), The Leela Kempinski, The Zuri Hospitality Group, and Hyatt Hotels Corporation.

Before joining Grand Hyatt Mumbai, Prasad served as Learning Manager at Grand Hyatt Goa, where he played a dual role, leading property-level learning initiatives and contributing as an ASPAC Master Trainer for Hyatt Hotels Corporation. In this capacity, he designed and facilitated impactful leadership and trainer capability workshops across the Asia Pacific region.

Speaking on his appointment, Prasad Prabhu said,

“I am delighted to join Grand Hyatt Mumbai and continue my Hyatt journey. I believe that when colleagues feel respected, supported, and motivated to grow, they naturally deliver better guest experiences. My vision is to build a workplace where learning is not just a function, but a culture.”

As one of Hyatt’s flagship hotels in India, Grand Hyatt Mumbai continues to strengthen its reputation for excellence in service and colleague care. With Prasad’s leadership, the hotel aims to further its vision of fostering empowered teams and delivering exceptional guest experiences through a culture of continuous learning and growth.