Hyatt Regency Chandigarh Appoints Takshila Chheda & Rafi Ansari to Key Leadership Roles

Hyatt Regency Chandigarh Appoints Takshila Chheda & Rafi Ansari to Key Leadership Roles

By Nishang Narayan

Published on April 4, 2025

Hyatt Regency Chandigarh is pleased to announce two significant additions to its leadership team—Takshila Chheda as Area Director – Digital Marketing, North Region and Rafi Ansari as Director of Food & Beverage. These appointments reflect the hotel’s ongoing commitment to innovation, guest engagement, and culinary excellence.

Takshila Chheda: Driving Digital Innovation

As the newly appointed Area Director – Digital Marketing for Hyatt Hotels in the North Region, Takshila Chheda will lead strategic digital initiatives across multiple properties, aligning them with Hyatt’s broader business goals.

With over a decade of experience, Ms. Chheda has crafted impactful marketing campaigns across industries. Previously, she spearheaded Hyatt’s digital strategy for the East and West regions from Grand Hyatt Mumbai. Her career highlights include:

  • Reliance Industries: Led digital strategy for Jio World Centre, including the launch of the Nita Mukesh Ambani Cultural Centre.
  • Tata Motors: Developed high-profile campaigns for IPL, Geneva Motor Show, and Auto Expo.
  • Taj Lands’ End, MSL, Edelman, and Perfect Relations: Honed expertise in public relations and corporate communications.

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Ms. Chheda holds an MSc in Corporate Communications and Reputation Management from Manchester Business School, UK, and has also contributed to academia as a Visiting Faculty at KJ Somaiya Institute of Management.

Outside of work, she enjoys exploring new cuisines, working out, traveling, and reading fiction.

“We are delighted to welcome Takshila Chheda to the Hyatt family in the North region. Her expertise and innovative approach will be invaluable as we enhance our digital presence and guest engagement.”
— Ashwini Kumar, General Manager, Hyatt Regency Chandigarh

Rafi Ansari: Elevating Culinary Experiences

Bringing over 18 years of hospitality experience, Rafi Ansari joins as the Director of Food & Beverage, aiming to elevate Hyatt Regency Chandigarh’s dining experiences and service standards.

Mr. Ansari began his career as a Food & Beverage Associate at JW Marriott Mumbai Juhu and has since held leadership roles across prestigious hotels, including:

  • Sofitel Mumbai BKC, Marriott Kochi, Fairfield by Marriott Lucknow, and The Westin Goa
  • Courtyard by Marriott Bengaluru Hebbal – Led F&B operations, enhanced brand visibility, and drove revenue growth.

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A go-getter and creative leader, Mr. Ansari thrives on crafting unique dining experiences. Outside of work, he enjoys road trips, cooking at home, and spending time with his daughter. His bucket list includes traveling to Switzerland with his family.

“We are thrilled to welcome Rafi Ansari to the Hyatt Regency Chandigarh family. His expertise, creativity, and passion for exceptional dining experiences will undoubtedly elevate our F&B offerings.”
— Ashwini Kumar, General Manager, Hyatt Regency Chandigarh

Hyatt Regency Chandigarh: A Commitment to Excellence

Hyatt Regency Chandigarh, part of the global Hyatt Regency brand, embodies open-hearted hospitality and vibrant community experiences. Nestled in the dynamic city of Chandigarh, the hotel offers a seamless blend of local culture and contemporary luxury, making it a preferred destination for both business and leisure travelers.

With thoughtfully designed spaces, exceptional culinary offerings, and versatile event venues, Hyatt Regency Chandigarh continues to set new benchmarks in guest experiences and hospitality innovation.

For more information, visit hyattregencychandigarh.com.

Phone: +91 172 440 1234
Email: info@hyattregencychandigarh.com
Website: www.hyatt.com


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