Hyatt’s Breathless Resorts & Spas Launches “Live in Full Color” Pop-Up Series

Hyatt’s Breathless Resorts & Spas Launches “Live in Full Color” Pop-Up Series

By Nithyakala Neelakandan

Published on September 30, 2024

Hyatt Hotels Corporation has introduced an exciting new initiative through its Breathless Resorts & Spas brand, launching the “Live in Full Color” pop-up series. This creative series, part of Hyatt’s Inclusive Collection, is designed to reflect the brand’s vibrant and inclusive atmosphere, with immersive events taking place at resorts across Latin America and the Caribbean throughout fall 2024.

The pop-up series will feature renowned artists and creatives, offering guests an opportunity to engage with art, music, fashion, and culture during their stay. The activations aim to foster community, encourage creative expression, and deliver memorable experiences for travelers.

To complement the launch, Breathless Resorts & Spas is offering the "Live in Full Color Package," available for bookings made before October 31, 2024, for stays up to April 19, 2025. For $129 USD per person, the package includes a 25-minute massage, private mixology, and yoga classes, along with a locally inspired welcome amenity like chocolate-covered strawberries, sparkling wine, or a handcrafted item, setting the perfect tone for an elevated stay.

Melanie Benozich, Associate Vice President of Marketing & Global Branding, said, “To ‘Live in Full Color’ embodies the Breathless Resorts & Spas socially sophisticated ethos, encouraging guests to celebrate every moment, create lasting memories, and unleash creativity.”

The upcoming pop-up events include:

Breathless Riviera Cancun: From October 2-5, guests can join celebrity sneaker artist Ben Johnson for live shoe painting, an art gallery, and a sneaker design workshop.

Breathless Cancun Soul: International impact artist Marco Santini will host live painting sessions from October 14-16, allowing guests to contribute to his artwork.

Breathless Punta Cana: On October 16, music producer and vibraphonist Justin Vibes will perform reimagined pop songs, creating a lively dance experience for guests.

Breathless Cabo San Lucas: Chef Laurent Dagenais will lead an exclusive fireside culinary event on October 19, sharing his expertise in a Q&A and dinner experience.

Breathless Montego Bay: On October 28, guests will celebrate National Chocolate Day with an interactive chocolate and rum tasting, hosted by Pure Chocolate’s chocolatiers.

These pop-up events are part of Breathless Resorts & Spas' wider offering, which already includes unique activities such as art classes, margarita bicycle rides, and ice bath plunges. As the brand continues to grow, it is expected to further expand its portfolio with the opening of Breathless Puerto Vallarta Resort & Spa in 2025.

For more information about the “Live in Full Color” series and to book a stay, visit BreathlessResorts.


Grand Mercure Bangalore Unveils Reimagined By the Blue Restaurant

Grand Mercure Bangalore Unveils Reimagined By the Blue Restaurant

By Hariharan U

Published on September 5, 2025

Grand Mercure Bangalore in Koramangala has unveiled the reimagined By the Blue, the hotel’s signature poolside restaurant, designed to offer guests an elevated dining experience. The refreshed concept presents a refined journey through Indian gastronomy, where heritage recipes meet contemporary artistry.

Speaking on the relaunch, Parag Shah, General Manager, Grand Mercure Bangalore, said, “By the Blue is envisioned as a space where timeless Indian culinary traditions are celebrated with modern creativity. From our carefully curated menu to the ambience by the poolside, every detail is designed to offer guests a soulful and elevated dining experience. We are delighted to welcome our patrons to this exciting new chapter at Grand Mercure Bangalore”.

Celebrating the essence of Indian culinary traditions, the newly curated menu draws inspiration from age-old cooking techniques, from the gentle smokiness of clay pot roasting to the layered richness of dum slow-cooking. Guests can expect flavours that evoke the warmth and nostalgia of a traditional Indian kitchen, enhanced with contemporary presentation and modern flair.

To complete the dining journey, By the Blue also offers a repertoire of expertly crafted beverages, creating a holistic experience for guests. With its refined menu, elegant poolside ambience, and thoughtful design, the restaurant reaffirms Grand Mercure Bangalore’s commitment to delivering soulful, memorable dining moments.


Botanix Resorts Expands to Nainital with Shivalaya Resort in Kumaon Hills

Botanix Resorts Expands to Nainital with Shivalaya Resort in Kumaon Hills

By Hariharan U

Published on September 4, 2025

Botanix Resorts Pvt Ltd, known for its eco-tourism and nature-inspired escapes, has unveiled its newest destination, Shivalaya Resort by Botanix in Ghorakhal, Bhowali, Nainital. Spread across 1.2 acres in the Kumaon hills, the boutique resort features 25 rooms, including Deluxe, Executive, Premium, Luxury Suites, Deodar Suites, and spacious Deodar Family Suites. Guests can dine at Panache, a multi-cuisine restaurant with indoor and alfresco seating, offering a mix of global flavours and local Kumaoni dishes.

“At Botanix, our vision is to create soulful sanctuaries that celebrate local landscapes and traditions. Shivalaya Resort by Botanix brings together Kumaon’s spiritual heritage, natural splendour, and authentic flavours, while staying true to Botanix’s ethos of warmth and sustainability amidst lush greenery”, said Mr. Atul Vashisth, Managing Director, Botanix Resorts Pvt Ltd.

Beyond its scenic setting, the resort offers unique experiences such as an aviary of exotic birds, an observation deck with panoramic valley views, cultural evenings with Kumaoni folk dances, and interactions with village life. Modern amenities include a landscaped lawn, indoor games, a heated covered swimming pool, a gym, a badminton court that doubles as a multi-sport space, and a mini banquet hall for social and corporate events.

Perfectly located, the resort serves as a gateway to Kumaon’s heritage and spiritual circuits. Guests can visit nearby attractions like the Ghorakhal Golu Devta Temple, Neem Karoli Baba’s Kainchi Dham, and Kasar Devi Temple, famed for its cosmic energy and global spiritual connections. Scenic trails to Mukteshwar and Jageshwar Dham, as well as lake getaways to Nainital, Bhimtal, Saat Tal, and Naukuchiatal, are within easy reach. Local culinary favourites such as Aloo ke Gutke and Bal Mithai further enrich the Kumaoni experience.

Shivalaya Resort by Botanix is already planning its next phase of growth, with 20 more rooms, a modern banquet hall, and a party lawn slated for 2026, making it a destination for weddings, retreats, and celebrations.

This launch strengthens Botanix Resorts’ vision of building 11 botanical-themed resorts across North India, complementing its portfolio of resorts and residences that focus on sustainability, wellness, and deeper connections with nature.

About Botanix Resorts Pvt Ltd
Botanix Resorts Pvt Ltd creates botanical-themed living experiences rooted in sustainability, wellness, and education. Alongside resorts, the company operates Botanix Residences, a community of eco-friendly villas and cottages designed with biophilic architecture. More details can be found at www.botanix.in.


Vivanta Stays to Roll Out 500+ Luxury Villas Across India by March 2026

Vivanta Stays to Roll Out 500+ Luxury Villas Across India by March 2026

By Hariharan U

Published on September 4, 2025

 Vivanta Stays, one of India’s fastest-growing luxury villa networks, has unveiled plans to expand its footprint with 500+ curated villas by March 2026. Backed by Bajaj Auto, the brand is strengthening its model of guest-first hospitality, transparent policies, and personalised local experiences across the country’s leading leisure hubs.

The upcoming villas will span formats ranging from intimate family retreats to affordable luxury stays for groups. Each villa will come with private pools, in-house chef services, and event-ready amenities, supported by centralised quality checks and staff training for a consistent guest experience.

Unlike traditional aggregators, Vivanta Stays follows a product-led approach with fewer but higher-quality homes. The team ensures every booking is tailored—coordinating chef menus, event setups, last-mile transfers, and local experiences so that guests feel personally cared for rather than managed through a transaction.

Guests already highlight the brand’s transparency and service standards as key differentiators:

Hassle-free reservations with clear inclusions and pricing

Dedicated concierge and villa teams trained in hygiene, dining, and guest care

Reliable policies (60% advance, 40% at check-in) with guest-friendly refunds

Strong service consistency across destinations like Lonavala, Igatpuri, Alibaug, Karjat, Nashik, Goa, and Himachal

With Bajaj Auto’s backing, Vivanta Stays brings operational discipline to the leisure travel segment. Internal SOPs focus on staff training, food safety, hygiene audits, and fast grievance redressal ensuring safety and comfort alongside curated experiences.

Corporate groups, families, and creators have repeatedly praised Vivanta Stays for cleanliness, food quality, and staff courtesy, often returning for repeat stays across multiple locations. Each villa manager personally tracks bookings with checklists, ensures timely refunds as per policy, and provides proof of closure to reinforce trust.

By March 2026, Vivanta Stays aims to be recognised as India’s most trusted villa network, where safety, reliability, and personalised hospitality come together to deliver memorable and stress-free stays.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.