Iconic Welcomhotel by ITC Hotels, Cathedral Road, Chennai, Unveils Its Majestic Revival

Iconic Welcomhotel by ITC Hotels, Cathedral Road, Chennai, Unveils Its Majestic Revival

By Author

Published on January 21, 2024

ITC Hotels has unveiled the rejuvenated Welcomhotel by ITC Hotels, Cathedral Road, Chennai. Established in 1975, this iconic hotel reopens its doors, promising an elevated experience in hospitality that will contribute to the city’s vibrant tourism and business landscape.

Welcomhotel Chennai, aligning with ITC Hotels’ commitment to ‘Responsible Luxury,’ has achieved LEED® Platinum & LEED Zero Carbon certification. This underscores the hotel’s dedication to environmental stewardship, emphasizing sustainability, renewable energy utilization, water conservation, and ecosystem preservation. The property boasts self-owned and offsite wind farms, harnessing maximum renewable electrical energy to minimize its carbon footprint.

Centrally located at No. 2, Cathedral Road, Welcomhotel Chennai proudly stands as the first property of ITC's hotel group, symbolizing a new era in hospitality. Anil Chadha, Divisional Chief Executive of ITC Hotels, expressed the hotel's significance, stating, "Welcomhotel Chennai holds a very special place in the ITC Hotels group and is our tribute to this great metropolis." Chennai, a blend of traditions and modern influences, provides a fitting backdrop for the hotel's rich heritage.

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With 90 well-appointed rooms, including Executive Suites, Club Rooms, and Superior Rooms, Welcomhotel Chennai offers a perfect balance between comfort, flawless service, and the warmth of Indian hospitality. The hotel's design mirrors Southern Indian magnificence, incorporating local flavors, art, and architecture. The property draws inspiration from a legacy of corporate leaders, cultural icons, and families who have graced its halls, making it a preferred choice for various dignitaries.

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The hotel presents a rich amalgamation of heritage, local aesthetics, contemporary veneers, and modern comforts. Culinary enthusiasts can indulge in diverse offerings at WelcomCafe Marina, WelcomSthalika, Taste of Madras, Durrant’s Bar, Sunbean Cafe, Mahjong Room, and the Fabelle Chocolate Takeaway outlet in the lobby. The hotel's two banquet halls, Mandapam and Saagri, cater to events with capacities ranging from 70 to 375 guests.

Beyond hospitality, the establishment focuses on holistic guest experiences. The indigenous K by Kaya Kalp spa offers rejuvenating wellness treatments, complemented by a fully functional fitness center. An outdoor pool nestled in lush green gardens provides a tranquil space for guests to unwind after work.

The hotel's revival is a celebration of Chennai's transformation and a reminder of the city's rich culture.


Global Hotel Alliance Expands into Japan with Tokyu Hotels & Resorts Partnership

Global Hotel Alliance Expands into Japan with Tokyu Hotels & Resorts Partnership

By Hariharan U

Published on March 5, 2026

In a significant move for its Asia growth strategy, Global Hotel Alliance (GHA) has announced the signing of Tokyu Hotels & Resorts (THR), marking its formal entry into Japan’s fast-growing tourism market.

The agreement will see more than 40 properties operated by THR integrated into GHA DISCOVERY, GHA’s multi-brand loyalty platform that connects over 34 million members worldwide across 50 independent hotel brands.

Tokyu Hotels’ portfolio spans key destinations including Tokyo, Osaka, Kyoto and Okinawa, offering a spectrum of experiences from beach resorts to premium business hotels. The group’s brands include The Capitol Hotel Tokyu, Tokyu Hotel, Tokyu Resort Hotel, Excel Hotel Tokyu and Tokyu Rei Hotel, alongside its DISTINCTIVE SELECTION collection featuring lifestyle-forward concepts such as Stream Hotel and Storyline.

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Japan continues to record strong tourism numbers, welcoming 42.7 million international visitors in 2025, with Tokyo consistently ranking among the world’s most visited cities. The country’s blend of heritage, innovation and refined hospitality has positioned it as a cornerstone of global travel demand.

With Japan seeing a sustained boom in tourism, our agreement with TOKYU HOTELS is both timely and strategic,” said Chris Hartley, CEO of GHA. “We look forward to welcoming such an authentic and well-established Japanese brand into the GHA family – it will mark a key milestone in expanding our presence in one of the most dynamic travel markets in the world.”

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Founded in 1960, Tokyu Hotels & Resorts is widely associated with Japanese elegance and service precision. The group was also among the founders and previous owners of the Pan Pacific brand in 1989 and continues to maintain marketing ties for select properties.

This partnership is a natural step forward in our international strategy,” said Takashi Takei, President and Representative Director of THR. “As a hotel chain rooted in Shibuya — one of Tokyo’s most dynamic destinations — we are pleased to join forces with GHA to offer our guests greater benefits through GHA DISCOVERY while introducing our unique Japanese hospitality to a broader global audience.”

With this alliance, GHA strengthens its footprint in Asia while Tokyu Hotels gains access to a powerful global loyalty ecosystem, setting the stage for deeper cross-border travel engagement in the years ahead


Celebrating Spirit This Women’s Day with Loya’s Paanch Cocktail Experience

Celebrating Spirit This Women’s Day with Loya’s Paanch Cocktail Experience

By Manu Vardhan Kannan

Published on March 5, 2026

This Women’s Day, Loya in Mumbai’s iconic Taj Mahal Palace is inviting women to come together and celebrate their own spirit with PAANCH, its signature cocktail journey inspired by the five elements. Rooted in the brand’s guiding philosophies of Harmony, Experimentation, Authenticity, Reverence and Spirit, the experience is designed as a tribute to strength, balance, and individuality.

The PAANCH cocktail collection draws inspiration from heirloom botanicals from the North, including saffron, rose, and warming mountain spices. Each drink is crafted to reflect character and depth while staying true to traditional flavours in a refreshed, contemporary format.

Among the highlights are the radiant Sparkling Saffron and the floral Gulab, both offering elegant and layered notes. For those who prefer stronger flavours, the Masala Whisky delivers bold warmth, while the Himalayan Mule brings a refreshing twist. Every cocktail in the collection carries a distinct personality, yet they come together in perfect balance.

Even guests who prefer zero-proof options can be part of the experience. The Saffron Delight and Tamarind Fennel Soda are thoughtfully created to mirror the same craft and flavour depth, ensuring that everyone can raise a glass.

This Women’s Day, Loya celebrates the resilience, grace and stories of women. Through PAANCH, the brand offers more than just cocktails, it presents a meaningful toast to women who are bold, layered, and beautifully complex.


Holi Festivities Unfold at The Leela Gandhinagar with a Sustainable Touch

Holi Festivities Unfold at The Leela Gandhinagar with a Sustainable Touch

By Manu Vardhan Kannan

Published on March 4, 2026

Holi is a festival that brings people together through colours, laughter, and shared moments. This year, The Leela Gandhinagar chose to celebrate the occasion in a way that balanced festivity with responsibility. The hotel hosted a dry Holi celebration, making a conscious effort to avoid water wastage while still keeping the spirit of the festival alive.

Guests celebrated with plant-based colours by PHOOL, adding a natural and thoughtful element to the festivities. The initiative reflected the hotel’s focus on mindful celebrations, proving that vibrant experiences can be created without harming the environment.

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Live music set the tone for the day, filling the space with energy while maintaining a relaxed and refined atmosphere. Families and friends gathered in an elegant setting that felt both festive and comfortable, making it easy to enjoy the occasion at their own pace.

A specially curated Holi brunch added flavour to the celebration. Prepared with fresh, seasonal ingredients, the menu featured festive dishes presented with care and creativity. The dining experience perfectly matched the theme of conscious luxury that defined the event.

“In reimagining Holi through sustainability and intention, we demonstrated that modern luxury is defined by awareness and thoughtful design,” said Vikas Sood, General Manager of The Leela Gandhinagar.

The Holi 2026 celebration at the Gandhinagar property went beyond a traditional gathering. By weaving sustainability into every detail, from the colours to the cuisine, The Leela Gandhinagar showed that true luxury lies in celebrating responsibly while keeping the joy of the festival intact.

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