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By Nithyakala Neelakandan
Published on October 3, 2024
On World Tourism Day, IHM Ranchi, in association with the Department of Tourism, Government of Jharkhand, organized a vibrant cultural event at Audrey House, Ranchi, centered on the theme "Tourism and Peace." The event featured multiple competitions and activities aimed at promoting the importance of tourism in fostering harmony.
The celebration started with lamp lighting by dignitaries, including Secretary of Tourism Mr. Manoj Kumar, Director of Tourism Ms. Anjali Yadav, Deputy Director of Tourism Mr. Rajeev Kumar, and Principal of IHM Ranchi Dr. Bhupesh Kumar. Students of IHM Ranchi also performed a unique presentation of Ganesh Vandana, and various tribal dances, such as Nagpuri and Oraon Kudukh, showcased Jharkhand's rich cultural heritage.
A key highlight of the event was the panel discussion on "Sustainable Resources, Authenticity, and the Role of Indigenous Ingredients of Jharkhand." Prominent chefs, including Dr. Chef Parvinder Singh Bali, Dr. Chef Saurabh Sharma, Chef Ashish Bhasin, Chef Gautam Chaudhary, and Chef Nitin Shinde, shared insights on the importance of Jharkhand's local cuisine and the use of indigenous ingredients. Chef Bali emphasized that a dish represents a state's identity, while Chef Bhasin called for promoting local cuisine globally. Chef Shinde advocated for including local dishes in restaurants, and Chef Saurabh highlighted the use of root vegetables like Madua, Khukadi, and Kudrum to elevate Jharkhand’s culinary scene. Chef Bali also urged people to adopt authentic plating styles for Jharkhandi cuisine.
The event saw the inauguration of the Tourist Trade Registration Portal, the launch of Adventure Tourism Safety Guidelines, and the release of the book "Beyond the Forest" and the research journal "Palash: A Journal of Hospitality and Tourism Service Management," published by IHM Ranchi.
Several competitions were held to celebrate World Tourism Day, including painting, quiz, photography, and chef competitions. Students and youth participated actively. In the painting competition, Anshu Sharma secured first place, followed by Rishika and Manya. In the quiz competition, Aarb Singh came first, with Atharv Kumar and Shuvajeet taking second place, and Ameya Devarshi finishing third. The chef competition saw Tushar Prem and Satyam Kumar win first place, followed by Jia Ranjan and Manisha Kujur in second, and MD Abdul and Amit Kumar in third. Anisha Kerketta and Ankit Kumar received consolation prizes. Media influencers who played a vital role in promoting tourism were also honored during the event.
Mr. Manoj Kumar, Secretary of Tourism, congratulated everyone and emphasized the significance of tourism activities in the state. Director of Tourism Ms. Anjali Yadav praised the initiative, highlighting Jharkhand's rich cultural and culinary heritage. She described the state's diverse tribal communities as a "treasure trove of traditions and art" and stressed the need to preserve this legacy.
Dr. Bhupesh Kumar, Principal of IHM Ranchi, congratulated participants on World Tourism Day and underscored the importance of tourism for social, cultural, and economic development. He urged everyone to contribute towards making tourism safe and sustainable, noting that the theme "Tourism and Sustainability" requires preserving resources for future generations while safeguarding cultural heritage and local communities.
Following these discussions, a live cooking show featuring renowned chefs, including Vijay Kumar Shahi, Nishant Chaube, Adit Grover, Simran Singh Thapar, and Sandeep Pandey, showcased local dishes made with traditional ingredients. The event also featured presentations on "Tourism Development and Related Areas" by speakers such as Ms. Debika Mandal, Assistant Manager of Jharkhand Tourism, Dr. Sudarsha Yadav, Professor of Mass Communication at Central University of Jharkhand, Dr. Manisha Oraon, Co-founder of The Open Field Farms and Camp Tribe Jharkhand, and Dr. Bhupesh Kumar.
The event concluded with a vote of thanks delivered by Mr. Alok Aswal, Head of IHM Ranchi.
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By Manu Vardhan Kannan
Published on September 30, 2025
On the occasion of World Tourism Day, the Abhay Prabhavana Museum & Knowledge Centre has been recognised as one of India’s most distinctive cultural destinations. Conceptualised as a “Museum of Ideas,” it offers an immersive journey into India’s heritage, spiritual traditions, and enduring values that continue to inspire civilisation.
Spread across 65.5 hectares on the banks of the Indrayani River, Abhay Prabhavana is counted among the largest private museums in the world. It features over 30 galleries, 350 commissioned artworks, monumental sculptures, and storytelling spaces that connect visitors to the roots of Indian thought in a modern, engaging format. From recreations of ancient heritage sites like Dholavira and Jal Mandir to interactive galleries on Indic philosophy, the museum seamlessly blends history and innovation.
Highlights include the 13.2-metre Art Deco-style statue of Rishabhdev, regarded as the first teacher of civilisation, the 30.5-metre Manastambh symbolising humility, and the Plaza of Equanimity, a reimagined four-faced temple where values take precedence over form. Visitors can also enjoy high-quality vegetarian cuisine at the Sattva Food Court, making the destination a complete cultural retreat for families, students, and spiritual seekers.
Reflecting on the occasion, Dr. Abhay Firodia, Founder of Abhay Prabhavana, said, “Tourism, at its best, is about discovery, learning, and reflection. Abhay Prabhavana was created to be a destination where visitors can connect with India’s timeless values, understand the wisdom of our traditions, and take away insights that enrich their own lives. On Tourism Day, I invite travellers, students, and seekers of all ages to experience heritage as living knowledge, something to be felt, remembered, and carried forward.”
Every aspect of Abhay Prabhavana has been designed to engage both the eye and the mind. Expansive galleries use storytelling and design to enhance understanding, while sculptures and spaces inspire balance and reflection. Technology complements the experience without overshadowing it, allowing visitors to move seamlessly between history and imagination.
For travellers, the museum is more than just a stop on an itinerary, it is a lived journey that deepens their understanding of India’s cultural and spiritual spirit.
Located on the outskirts of Pune, the Abhay Prabhavana Museum is dedicated to preserving and promoting timeless Indic values inspired by Jainism. Spread across 65.5 hectares, it is among India’s largest privately owned museums. Conceptualised as a “Museum of Ideas,” it showcases Indian heritage through philosophy, art, history, and interactive storytelling. With curated exhibits, guided tours, and immersive experiences, the museum serves as a hub of inspiration for students, scholars, travellers, and cultural enthusiasts. More than a repository of history, it is a living space of learning, reflection, and dialogue that fosters deeper connections with India’s legacy.
Published on September 29, 2025
Chhatrapati Shivaji Maharaj International Airport (CSMIA) has reported remarkable growth in digital adoption, positioning itself among India’s most advanced airports. The rise of self-service options reflects the wider industry shift toward technology-driven, contactless travel.
Between April 2024 and August 2025, more than 3.86 million boarding passes were printed using self-check-in kiosks. IndiGo led the adoption with 2.58 million, followed by Air India with 1.09 million and Air India Express with 53,301. Among international carriers, Air France accounted for 90,902 boarding passes, ahead of Emirates at 18,356 and Lufthansa at 18,017. In August 2025 alone, 264,414 boarding passes were printed, a 41.8 per cent increase compared to April 2024.
The airport’s 32 self-baggage drop (SBD) units processed over 7.15 lakh bags during this period, with average processing times of 17–20 seconds. Domestic airlines accounted for nearly 6 lakh bags, while international carriers such as KLM, Air France, Emirates, Lufthansa, and Swiss collectively handled over 70,000. SBD adoption grew steadily, with international use rising from 4.15 per cent in April 2024 to 13.9 per cent in August 2025, and domestic use increasing from 5.26 per cent to 6.28 per cent.
Biometric-enabled travel also surged, with 6.3 million passengers using DigiYatra e-gates between April 2024 and August 2025. Adoption rose from 12 per cent in April 2024 to 32 per cent by August 2025. With 46 e-gates and 40 facial recognition pods across both terminals, DigiYatra allows passengers to clear checkpoints in just 2–3 seconds.
This progress is supported by the airport’s modernised Airport Operations Control Centre (AOCC) and Aviio, an AI-powered platform by Adani Airports, which boosts predictive analytics, operational efficiency, and real-time collaboration. Additional innovations include autonomous cleaning robots, with upcoming plans for smart washrooms and expanded AI/ML applications.
With strong passenger response and continued investment in digital infrastructure, CSMIA is advancing toward global best practices, setting a new benchmark in efficiency and passenger experience.
Published on September 24, 2025
SpiceJet has received another boost to its financial credibility, with Acuité Ratings & Research upgrading the airline’s long-term credit rating to BB (Stable) from BB- (Stable). This marks the company’s second upgrade in just a month, underlining its improved liquidity, stronger financial discipline, and clear operational roadmap. The short-term rating has been reaffirmed at A4+.
The upgrade comes after Acuité considered fresh details provided by the airline. Earlier, the rating agency had already raised SpiceJet’s rating to BB- (Stable). The latest revision reflects greater confidence in the airline’s turnaround efforts, including new aircraft inductions, settlements with key lessors, and structured financial planning.
A major driver of the improved outlook is SpiceJet’s revival strategy. The airline is preparing to induct new leased aircraft, nearly triple its daily flights to around 280, and return grounded planes to service. A recent settlement with Carlyle Aviation Partners is also expected to strengthen liquidity by offering cash credits for future maintenance, while restructuring lease debt by converting part of it into airline ownership.
Acuité noted the importance of SpiceJet’s seasoned leadership in shaping this progress. Chairman and Managing Director Ajay Singh, with over 15 years in aviation, has been credited with steering past turnarounds and strengthening the company’s growth path. The agency also highlighted the airline’s diversified revenue model as a strong foundation for long-term resilience.
Sharing his views on the development, Debojo Maharshi, Chief Business Officer at SpiceJet, said:
“The back-to-back upgrades in our credit ratings are a strong validation of SpiceJet’s consistent efforts to strengthen its financial foundation and build a resilient future. With fresh aircraft inductions, restructured agreements with lessors, and a focused strategy on growth and profitability, SpiceJet is well positioned to expand operations, enhance customer experience, and create long-term value for all stakeholders.”
Acuité further added that SpiceJet’s diversified revenue streams and expanding fleet capacity are set to support the airline’s revenue profile in the near to medium term, reflecting a positive outlook for India’s aviation market.
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