IIHM Hyderabad Hosts “Mystical Mélange” Indo–French Culinary and Cultural Showcase

IIHM Hyderabad Hosts “Mystical Mélange” Indo–French Culinary and Cultural Showcase

By Manu Vardhan Kannan

Published on December 2, 2025

The International Institute of Hotel Management (IIHM) Hyderabad hosted “Mystical Mélange,” an Indo–French culinary and cultural showcase at the Phoenix Arena in HITEC City. The evening brought together flavours, talent, and cultural exchange in a vibrant celebration curated entirely by students.

The event gained special significance with the presence of Mr Pascal Loreau, Deputy Consul and Head of the Bureau de France, and Mr Suresh Chukkapalli, the Honorary Consulate General of the Republic of Korea in Hyderabad. Their participation added diplomatic prominence to the celebration. Senior hoteliers, hospitality leaders, and dignitaries from across the city were also present, highlighting the importance of the evening for Hyderabad’s hospitality landscape.

“Mystical Mélange” was curated by over 70 third-year students of IIHM as part of their annual culinary showcase. They presented more than 40 dishes for over 400 guests, including parents, VIPs and other attendees. The event focused on bringing forward a rare blend of French gastronomy and Indian culinary artistry, creating a meaningful platform for hospitality and cultural stakeholders.

image

Speaking about the event, Dr Suborno Bose, Chairman of IIHM Hotel School, said, “Hospitality is not just an industry; it is a celebration of human connection. At IIHM, we are committed to nurturing professionals who lead with skill, compassion, and global vision. Our mission is to create world-class hospitality leaders who can stand tall anywhere in the world. Excellence in education is not an act for us, it is a daily discipline.” He also added that the future of hospitality will belong to those who combine service with innovation, and IIHM continues to shape young minds to become global ambassadors of India’s hospitality excellence.

The festival was organised under the guidance of Chef Sanjay Kak, Culinary Director of IIHM Hotel School, and Mr Earnest Immanuel, Campus Director of IIHM Hyderabad. The students led the entire execution of the event, showcasing skills that help prepare them for real-world roles in the hospitality industry.

The evening featured an Indo–French menu crafted and executed by IIHM’s student chefs. Guests enjoyed Brochettes du Chef, the institute’s signature Indo–French grilled skewers, and a Fresh Pasta Live Station offering classic sauces with refined French techniques. The menu also included Chicken Tikka Vol-au-Vents, where French puff pastry was paired with Indian-inspired fillings, and Aubergine Parmesan au Four, an elegant oven-baked eggplant dish with European flavours. With its rich culinary showcase, cultural exchange, and high-profile participation, “Mystical Mélange” stood out as one of the season’s most memorable culinary events in Hyderabad.


Eros Hotel New Delhi Strengthens Water Conservation Efforts During World Water Week

Eros Hotel New Delhi Strengthens Water Conservation Efforts During World Water Week

By Hariharan U

Published on August 25, 2026

Eros Hotel New Delhi is reinforcing its commitment to responsible water management during World Water Week 2026 by highlighting a range of initiatives focused on reducing water consumption, promoting mindful usage and recycling wastewater across its operations.

Organised annually by the Stockholm International Water Institute (SIWI), World Water Week brings global attention to water-related challenges and the importance of responsible water management. The 2026 edition is being held from 23 to 27 August.

At Eros Hotel New Delhi, water conservation has been integrated across guest areas, kitchens, back-of-house operations and public facilities through a combination of water-efficient infrastructure and awareness initiatives.

The hotel has installed water-saving aerators across taps in guest room washrooms, kitchens and back-of-house areas to regulate water flow and improve consumption efficiency. Public washrooms feature sensor-operated taps, helping reduce unnecessary water usage, while guest rooms are equipped with dual-flush WC cisterns that allow guests to use water according to requirements.

image

The hotel's sustainability approach also focuses on creating greater awareness among guests and employees. Water conservation tent cards placed in guest rooms encourage visitors to adopt mindful water-use practices during their stay. Awareness posters across kitchens and back-of-house areas further reinforce responsible water consumption among employees and operational teams.

A key element of Eros Hotel New Delhi's water management strategy is the 100% recycling of wastewater. Treated recycled water is utilised for horticulture and cooling towers, reducing the hotel's dependence on fresh water for selected operational requirements while ensuring wastewater is put to productive use.

By combining water-efficient fixtures, wastewater recycling and awareness programmes, Eros Hotel New Delhi continues to integrate resource-conscious practices into its daily operations.

The initiatives reflect the hotel's broader approach to making water conservation a shared responsibility among guests, employees and operational teams while strengthening its ongoing sustainability efforts.

About Eros Hotel New Delhi:

Eros Hotel New Delhi is a luxury hotel located in the heart of the city, offering accommodation, dining and hospitality facilities for leisure and business travellers.


Ambience Mall Vasant Kunj Hosts Victoria’s Secret ‘Rome After Dark’ Launch with Triptii Dimri

Ambience Mall Vasant Kunj Hosts Victoria’s Secret ‘Rome After Dark’ Launch with Triptii Dimri

By Hariharan U

Published on August 22, 2026

Ambience Mall, Vasant Kunj, hosted an exclusive ‘Rome After Dark’ experience by Victoria’s Secret, marking the launch of the brand’s latest Very Sexy Collection and bringing together fashion, luxury and experiential retail.

Inspired by the romance and mystique of Rome, the launch transformed the Victoria’s Secret store into an immersive setting reflecting the collection’s distinctive aesthetic and after-dark appeal.

Actor Triptii Dimri joined the event as the special guest, adding a celebrity and fashion dimension to the evening. Her presence further enhanced the launch, which brought together the brand’s signature fashion identity with an experience-led retail format.

Speaking on the occasion, Arjun Gehlot, Director, Ambience Group, said that luxury retail destinations are increasingly defined by the experiences they create alongside the brands they house. He highlighted the mall’s focus on bringing leading international and premium brands together with experiences designed for an evolving, fashion-conscious consumer.

Shahista Gehlot, Director, Ambience Group, added that contemporary luxury is increasingly about being distinctive, relevant and ahead of the curve. She noted that the ‘Rome After Dark’ experience combined fashion, trends and a strong sense of occasion, reflecting the evolving retail environment at Ambience Mall.

The Very Sexy Collection takes inspiration from Rome’s timeless romance and after-dark allure. Through the ‘Rome After Dark’ narrative, Victoria’s Secret has created a retail experience centred around discovery and engagement while retaining the brand’s distinctive visual and fashion language.

The launch also underlines Ambience Mall Vasant Kunj’s continued focus on premium and luxury retail. The destination brings together international and Indian brands spanning fashion, beauty, lifestyle and dining, positioning itself as a destination that combines shopping with fashion, culture and entertainment.

Over the years, Ambience Mall has also hosted prominent celebrities for brand launches and engagements, further strengthening its role within Delhi’s premium retail and lifestyle landscape.

With Victoria’s Secret’s latest collection at the centre of the evening and Triptii Dimri adding a celebrity presence, the ‘Rome After Dark’ launch showcased how luxury retail is increasingly moving beyond conventional shopping to create immersive and experience-led brand interactions.


TSG Aura Resort Hosts Special Lunch for Students in Shaheed Dweep

TSG Aura Resort Hosts Special Lunch for Students in Shaheed Dweep

By Manu Vardhan Kannan

Published on August 22, 2026

TSG Aura Resort hosted a special lunch for students of Government Middle School, Sitapur, Shaheed Dweep, South Andaman, as part of its Corporate Social Responsibility (CSR) initiative.

The initiative was planned to give the young students a warm and memorable experience. The resort team spent time with the children, interacted with them and shared moments of happiness during the gathering.

More than just providing a meal, the occasion gave the team an opportunity to connect with the students and make them feel valued and appreciated. Through initiatives such as this, TSG Hotels & Resorts continues to engage with the local community and support efforts that contribute to the well-being of people in the destinations where it operates.

Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!

Subscribe to Hospitality news e-magazine for free and never miss an issue.

By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.

Advertise With Us

We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.