You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on March 21, 2025
Tiramisu lovers, rejoice! International Tiramisu Day is here, and there’s no better way to celebrate than by indulging in this decadent Italian dessert at some of the finest restaurants. Whether you prefer the classic espresso-soaked delight or a modern, deconstructed twist, these top spots have something for every dessert enthusiast.
Experience a taste of authentic Italian tradition at Si Nonna’s with Nonna’s Famous Tiramisu. Made with rich mascarpone cream, espresso-soaked savoiardi biscuits, and fresh eggs, this dessert is elevated with a hint of rum for an indulgent flavor. Every bite is pure coffee-kissed perfection, crafted with the finest ingredients.
For those who love their tiramisu in cake form, ZAKI’s Tiramisu Cake is a must-try! Featuring layers of sweet vanilla sponge soaked in bold coffee, creamy mascarpone filling, and a generous dusting of cocoa, it’s the ultimate indulgence.
Looking for a creative take on tiramisu? The Corner Room’s Deconstructed Tiramisu is a delightful play on textures and flavors. With layers of espresso-infused cream, rich sabayon sauce, and coffee soil for an added crunch, this dessert is both elegant and comforting.
For the purists, Thyme and Whisk’s Classic Tiramisu is the perfect treat. Delicately layered and infused with bold espresso, this dessert offers a harmonious blend of tradition and refinement, making it the ideal sweet ending to any meal.
Mad Doh brings its signature flair to the beloved dessert with a tiramisu that’s both light and indulgent. Striking the perfect balance between creamy, coffee-infused, and delicately sweet, it’s a bold yet comforting take on this classic.
Known for its fusion of Italian and American flavors, Bluebop Cafe’s Tiramisu is pure indulgence. Made with ladyfinger cookies, velvety mascarpone, rich espresso, and a splash of Kahlua, this decadent treat perfectly embodies the cafe’s lively and artistic charm.
No matter your preference—classic, deconstructed, or with a modern twist—this International Tiramisu Day is the perfect excuse to indulge. With the best restaurants serving their signature versions, each bite is a perfect blend of coffee, cream, and cocoa.
So go ahead, treat yourself to this iconic Italian dessert, and make Tiramisu Day truly unforgettable!
Tacos Atarantados Expands in Miami with New Brickell Location
Tacos Atarantados, the Monterrey-born taquería from Grupo Bu...
Kadambari Sabharwal Talwar Marks 25 Years with Marriott Inte...
Courtyard by Marriott Bengaluru Hebbal has celebrated a sign...
IHG Hotels & Resorts Signs Holiday Inn Mandi, Expanding Foot...
IHG Hotels & Resorts has announced the signing of a manageme...
Hilton Garden Inn Bengaluru Launches ‘Redefine Your Workday’...
Responding to the growing demand for flexible and comfortabl...
By Hariharan U
Published on June 18, 2026
Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.
The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.
Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.
Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.
ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.
The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.
According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.
Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.
By Manu Vardhan Kannan
Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.
Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.
Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.
Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.
With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.