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By Author
Published on January 30, 2024
As the new year unfolds, Brik Oven, the beloved destination for handmade Neapolitan pizzas in Bangalore, introduces an enticing vegan menu to kickstart the month of Veganuary. Veganuary, a global movement promoting a plant-based lifestyle for January, has gained popularity, and Brik Oven is taking the lead with a specially crafted menu available from January 15th onwards at their Indiranagar location.
At the heart of this delectable menu is Brik Oven's in-house-made Vegan Mozzarella, created from Cashew milk, adding a creamy and indulgent touch to every dish. The commitment to quality extends to their Sourdough bread, meticulously fermented for a minimum of 72 hours, resulting in superior texture and depth of flavor.
Pizza enthusiasts can savor classic favorites with a vegan twist, such as the Margherita and Hawaiian pizzas. For those craving bolder flavors, the Anna pizza is a standout, featuring San Marzano Sauce, Vegan Mozzarella, red Onions, red Peppers, Garlic, Jalapenos, and Vegan Feta.
Beyond pizzas, Brik Oven's vegan offerings extend to fresh and flavorful salads. The Smoked Vinaigrette salad boasts a medley of mixed greens, Lollo Rosso, Romaine, confit Cherry Tomato, Bell Peppers, red Onion, Vegan Feta, Walnuts, and green Olives, providing a nourishing delight. The Smoked Beetroot Salad, with roasted beets, crumbled vegan Feta, Arugula, Dill, and baby Spinach topped with Truffle oil and Walnuts, offers a unique and satisfying twist.
No satisfying meal is complete without dessert, and Brik Oven delivers with a Vegan Cheesecake made from a creamy Cashew base and topped with fresh berries. Chocolate lovers can rejoice with the Vegan Chocolate Mousse, a rich and velvety creation guaranteed to satisfy any sweet tooth.
The Veganuary menu perfectly complements Brik Oven's existing offerings, maintaining its reputation for quality, taste, and innovation. Whether you're a seasoned vegan or a curious diner, Brik Oven promises a flavorful adventure that celebrates the art of vegan culinary craftsmanship without compromising on flavor or creativity.
Join Brik Oven in Indiranagar from 11 AM to 11 PM starting January 15th for a plant-based culinary experience that will leave your taste buds delighted and your commitment to conscious living strengthened.
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By Hariharan U
Published on December 25, 2025
This Christmas, Hyatt Centric MG Road Bangalore brings the joy of the season to life with a thoughtfully curated range of festive hampers and classic holiday treats. Designed with warmth, care, and a sense of togetherness, these Christmas offerings are perfect for sharing moments of cheer with family, friends, and colleagues.
Each festive hamper blends timeless Christmas favourites with indulgent sweet treats, capturing the essence of celebration and gratitude that defines the holiday season. From traditional festive bakes and rich plum delights to handcrafted chocolates and charming Christmas accents, every element has been carefully chosen to add comfort and joy to the festivities.
Guests can choose from two specially curated Christmas hampers. Christmas Hamper 1, offers a luxurious assortment that includes Panettone, Stollen, Dundee Cake, Plum Pudding, Plum Cake, Ginger Cookies, Mince Pie, Chocolate Santa, Almond Hazelnut Praline, Liquor Chocolates, a bottle of wine, and festive Christmas decorations. It is ideal for those looking to gift something truly indulgent.
Christmas Hamper 2, features a classic festive selection including Panettone, Stollen, Plum Pudding, Plum Cake, Ginger Cookies, Mince Pie, Pistachio Nougat, Chocolate Santa, and Christmas decorations, a perfect blend of tradition and celebration.
In addition to the hampers, Hyatt Centric MG Road Bangalore is also offering a wide range of Christmas goodies available à la carte, allowing guests to curate their own festive selections. Highlights include Stollen, Dundee Cup Cakes, Panettone, Plum Pudding, Plum Cake, Mince Pie, Pistachio Nougat, Almond Hazelnut Praline, Red Velvet Cookies, Ginger Cookies, decorative Christmas chocolate bars, Stuffed Santa chocolates, and Madeleines.
Whether it’s for personal celebrations, festive hosting, or thoughtful corporate gifting, these Christmas delights are crafted to add a touch of magic and sweetness to the season. Hyatt Centric MG Road Bangalore hopes these festive offerings fill homes with warmth, joy, and the unmistakable spirit of Christmas.
To place orders for Christmas hampers, festive goodies, or for bulk and corporate gifting enquiries, guests can contact +91 6370716589.
By Manu Vardhan Kannan
Popeyes, the iconic Louisiana-born fried chicken brand, has officially launched its first airport outlet at Mumbai’s Chhatrapati Shivaji Maharaj International Airport, Terminal 2. The opening marks a strategic step in Popeyes’ expansion across India following its debut in Mumbai earlier this year in August.
The Mumbai T2 store has been launched in partnership with AMRL, reflecting Popeyes’ focus on premium, high-footfall locations and its intent to bring globally loved flavours to travellers. Visitors at Terminal 2 can now enjoy signature offerings such as the Chicken Sandwich, Signature Fried Chicken, Boneless Chicken, and the Hot & Messy range, specially curated for the Indian palate. Staying true to its Louisiana Cajun roots, all chicken is fresh, hand-battered, hand-breaded, and marinated for 12 hours, ensuring bold and distinctive flavours in every bite.
Speaking on the expansion, Sameer Khetarpal, CEO & MD of Jubilant FoodWorks Limited, said, “Airports have become critical touchpoints for brand discovery and repeat engagement. Launching at Mumbai T2 allows us to reach a high-intent, high-frequency audience and take Popeyes beyond the high street. After a strong response in Mumbai since August, this opening is a deliberate move to scale the brand in premium travel-led locations.”
Highlighting the importance of F&B in the airport experience, a spokesperson from AMRL added, “The launch of Popeyes at CSMIA marks a significant milestone in AMRL’s F&B growth. Airports are evolving into lifestyle destinations, and partnering with a globally iconic brand like Popeyes aligns strongly with our vision of offering world-class choices to travellers. This collaboration reflects our focus on quality, consistency, and global relevance.”
The Popeyes Mumbai T2 outlet is now open for travellers, offering both dine-in and takeaway options for domestic and international passengers, making it a must-visit destination for those seeking a taste of Louisiana at India’s busiest airport.
As the New Year begins, many of us look for practical ways to support weight management and overall wellness. Tetley introduces its Green Tea Slim Care range with added L-Carnitine, a beverage designed to help reduce body fat when combined with a balanced diet and regular physical activity.
The new range combines the natural antioxidants of premium green tea leaves with the fat-supporting benefits of L-Carnitine, making it an easy and refreshing addition to your daily routine. Available in two revitalising flavours: Lemon & Honey and Ginger Mint Lemon, this tea helps you stay consistent with your wellness goals, whether focusing on mindful eating, feeling lighter during the day, or complementing your workouts.
L-Carnitine, when combined with a healthy diet and regular exercise, aids in reducing body fat and promoting a balanced lifestyle. The carefully curated flavours make it a delightful and sustainable choice for daily consumption.
The Tetley Green Tea Slim Care range is now available at Reliance stores and leading online platforms including Amazon, Blinkit, Zepto, Swiggy, and Bigbasket.
Start 2026 with a simple, science-backed habit, a daily cup of green tea with added L-Carnitine to support your New Year wellness goals and feel refreshed every day.
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