ITC Sunfeast Baked Creations Opens First Bakery Café in Bangalore

ITC Sunfeast Baked Creations Opens First Bakery Café in Bangalore

By Nithyakala Neelakandan

Published on September 30, 2024

ITC Sunfeast Baked Creations has launched its first Bakery Café at the FabIndia Experience Store in Whitefield, Bangalore. This marks a significant step for the brand as it moves from a cloud-kitchen model to a broader omnichannel presence, aiming to deliver a premium bakery experience to Bangalore’s residents. The café offers a wide range of baked goods, including croissants, bagels, pastries, sandwiches, and celebration cakes, alongside ITC’s Sunbean Gourmet Coffee, all crafted to suit the Indian palate.

The café, which accommodates up to 30 guests, was inaugurated by Indian cricketer Shreyanka Patil, who expressed her love for the brand's offerings. “I’m glad to be associated with a brand whose products I have tried many times and absolutely love. My favorites include the Frangipane Almond Croissant and Trinity Ganache Pastry,” she said.

This move is part of ITC’s strategy to expand its bakery offerings in India. Rohit Bhalla, Food-Tech Business Head at ITC Limited, shared the brand's excitement about the launch. “This café is more than just a new location; it represents ITC Sunfeast Baked Creations’ commitment to bringing the ‘World of Bakery’ to Indian consumers. Our croissants and pull-apart bagels have already gained popularity through delivery, and this café will further elevate the experience.”

The café is designed to provide an intimate and enjoyable experience, offering a cozy atmosphere for both casual meetups and celebrations. With a curated selection of baked delicacies, the café aims to bring global standards to the local bakery scene. Its offerings, such as the Dark Fantasy Chocofill Croissant and Bagel Toasties, are crafted by ITC's culinary team to cater to the evolving preferences of Indian consumers.

In addition to baked goods, the café serves ITC’s Sunbean Gourmet Coffee, designed to complement the diverse menu. The combination of food and beverages creates an inviting space for customers to relax and enjoy high-quality products.

The opening of the Whitefield location is just the beginning of ITC Sunfeast Baked Creations' expansion strategy. The brand has plans to open additional bakery cafés in key areas of Bangalore, including MG Road and Jayanagar. Furthermore, ITC is looking to expand beyond Bangalore, with future locations planned for Chennai.

Rohit Bhalla emphasized that the launch of the café is a critical part of the brand's vision for growth. “We are committed to offering an elevated bakery experience, and our expansion plans reflect this vision. We look forward to bringing our unique offerings to more cities and establishing ITC Sunfeast Baked Creations as a leading bakery brand in India.”

Guests at the new ITC Sunfeast Baked Creations Bakery Café can look forward to a variety of premium offerings. Signature items include the Pull-Apart Bagels, an innovative take on traditional bagels, and a range of pastries and desserts crafted with high-quality ingredients. The menu also features celebration cakes, making the café a destination for special occasions.

Looking ahead, ITC Sunfeast Baked Creations will continue to innovate and expand its product range, bringing more exciting offerings to Indian consumers. The brand’s omnichannel strategy aims to bridge the gap between online and offline experiences, ensuring customers can enjoy its products wherever they are.


Celebrate Diwali with Quro: India’s Artisanal Liqueur

Celebrate Diwali with Quro: India’s Artisanal Liqueur

By Hariharan U

Published on October 4, 2025

This Diwali, make your celebrations memorable with Quro, India’s first liqueur of its kind. More than a drink, Quro is an artisanal expression of heritage, craftsmanship, and individuality perfect for gifting during the festival of lights.

Crafted from 36 carefully selected ingredients sourced from across India including vibrant fruits, fragrant flowers, and traditional herbs and spices, Quro balances smoothness with complexity. Its flavour is at once familiar and intriguingly new, making it ideal for festive toasts, sharing special moments, or gifting to loved ones.

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Quro’s elegant packaging, inscribed with the name in multiple Indian scripts, celebrates the country’s diversity and adds a distinctive touch to any Diwali gift. The liqueur is versatile: sip it neat, enjoy it as a spritz, or try signature serves like the Quro Qrisp.

“Gifting Quro isn’t just about celebration; it’s about honouring tradition, togetherness, and the spirit of Diwali with something thoughtfully crafted and truly original,” says the team at Inspired Spirits.

About Inspired Spirits

Founded in 2023 by Anmoll Alok Bansal, Inspired Spirits was born out of a vision to bring innovation and creativity to India’s spirits category. Recognising a gap for bold experimentation in flavours and ingredients, Anmoll set out to reimagine what premium homegrown spirits could be.

Quro is the first creation from Inspired Spirits, a contemporary liqueur that celebrates curiosity, craftsmanship, and bold ideas. It marks the beginning of a journey to redefine how India experiences and engages with artisanal spirits.

  • Available at: Select premium wine stores across Goa

  • Follow on: Instagram and LinkedIn

This festive season, let Quro light up your celebrations with a gift that is bold, timeless, and unmistakably Indian.


Four Seasons Mumbai Launches Crème Atelier, a Signature Cake Collection of Indulgence

Four Seasons Mumbai Launches Crème Atelier, a Signature Cake Collection of Indulgence

By Manu Vardhan Kannan

Published on October 4, 2025

Four Seasons Hotel Mumbai, renowned for curating experiences that go beyond the ordinary, has introduced Crème Atelier, its signature cake collection that celebrates indulgence and artistry. The launch took place in spectacular fashion at AER, the hotel’s iconic rooftop destination, where a glamorous fashion show unveiled the creations in style.

Crème Atelier brings together timeless flavours and refined craftsmanship, with cakes designed to honour every celebration. The collection features indulgent delights such as Dark Chocolate Ganache, Hazelnut Praline, Banana Caramel Toffee, and Seasonal Fruit & Cream, each balancing richness with finesse.

For those who appreciate classic favourites, options like Berry Charlotte, Biscoff Cheesecake, and a reimagined Black Forest offer beloved flavours with elegant twists, while the Pistachio Berry Cake combines nutty depth with vibrant freshness.

“At Four Seasons Mumbai, our endeavour has always been to create moments of joy that go beyond the expected. With Crème Atelier, we bring the creativity of an atelier to the world of pâtisserie, giving our guests exquisite cakes that are as memorable as the celebrations they honour,” said Nitesh Gandhi, General Manager, Four Seasons Hotel Mumbai.

Crafted with premium ingredients, including Belgian chocolate and seasonal produce, and with options for customisation, Crème Atelier is set to become a go-to destination in Mumbai for luxury cakes and celebratory indulgence.

With this launch, Four Seasons Mumbai adds yet another layer to its reputation for excellence in dining, lifestyle, and hospitality, offering guests a sweet experience that is both innovative and timeless.


Ranveer Singh’s SuperYou Expands Snacking Portfolio with Mini Protein Wafers

Ranveer Singh’s SuperYou Expands Snacking Portfolio with Mini Protein Wafers

By Manu Vardhan Kannan

Published on October 4, 2025

SuperYou, the protein-focused snacking brand co-founded by Ranveer Singh and Nikunj Biyani, has expanded its product line with the launch of SuperYou Protein Wafer Minis. The new offering is a smaller, on-the-go version of its popular protein wafers, designed to bring together health, indulgence, and convenience in one pocket-sized treat.

Crafted with wholesome ingredients such as atta, jowar, and fermented yeast protein, SuperYou Minis are free from added sugar and palm oil. Each 20g wafer contains 5g of protein and under 100 calories, making it a guilt-free option for mindful snacking. The Minis are available in three flavours: Mango, Cookies & Cream, and Choco Hazelnut.

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Positioned as a smarter alternative to traditional chocolates, the launch reflects SuperYou’s mission to make protein exciting and accessible for all. With India’s ₹42,000+ crore snacking market increasingly shifting toward healthier formats, SuperYou is tapping into the growing demand for protein-rich, convenient, and indulgent snacks.

Commenting on the launch, Nikunj Biyani, Co-founder of SuperYou, said:

“At SuperYou, we’ve always believed protein doesn’t have to be boring. Our protein wafers became such a go-to snack, and with Minis, we’re just taking that idea a step further. It’s a new format that brings indulgence, health, and convenience together in one pocket-sized treat.”

Ranveer Singh, Co-founder of SuperYou, added:

“Snacking is such a big part of our culture, and honestly, who doesn’t love a light, crunchy, chocolatey wafer? Now imagine these incredible new flavours with a protein hit, but in a smaller bite-sized format. For us, this launch is opening a new snacking moment, and bringing us closer to our vision of making protein just as exciting for everyone.”

Available through the SuperYou website, Amazon, Flipkart, Blinkit, Instamart, Zepto, and select modern and general trade outlets across India’s top ten cities, SuperYou Minis are designed for today’s busy lifestyles, ideal for work breaks, travel, or quick indulgence without compromise.

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