Japan Welcomes IHG's Garner Hotels: A Milestone in Midscale Hospitality

By Author

Published on January 23, 2024

IHG, a titan in the hospitality industry, is gearing up to widen its horizons in Japan with the introduction of its first Garner branded properties. This strategic move, detailed in a press release on HospitalityNet, marks a significant expansion of IHG's portfolio in the Land of the Rising Sun.

A Strategic Partnership for Expansion

The expansion is set to take place in the latter half of this year, starting with three properties in Osaka, which will contribute over 500 rooms to IHG's growing Japanese estate. This venture springs from a letter of intent signed between IHG and Axe Management Partners, symbolising Garner's highly anticipated debut in Japan.

Sam Lau on the Japan Market

Sam Lau, the founder and managing partner of Axe Management Partners, expressed strong confidence in the Japanese real estate and hospitality sectors. He sees a continuous robust market trend and plans further investments in various asset classes, including hospitality, to augment their global portfolio.

Enhancing the Osaka Properties

Before rebranding under Garner, the three Osaka properties will undergo extensive renovations. These updates aim to elevate the guest experience from arrival to departure, touching upon common areas and guest rooms. This transformation is in line with Garner's ethos, which prioritises guest convenience and value.

Garner's Promise: Comfort and Connectivity

Garner's properties in Osaka will provide an array of guest-focused benefits, such as complimentary breakfast, lobby coffee, and round-the-clock access to snacks at the Garner Shop. Furthermore, guests can enjoy the perks of the IHG One Rewards programme, which includes late check-out, room upgrades, and Milestone Rewards.

Garner's Ambitious Growth Plan

Launched in August 2023, Garner targets a massive expansion, aiming for over 500 hotels in the next decade and 1,000 properties in the following 20 years. The brand made its debut with a hotel in Seattle and now, with its first international letter of intent for Japan, it’s set to become a global player in the midscale hotel segment.

Prime Locations in Osaka

The upcoming Garner hotels in Osaka boast prime locations near key attractions and transport hubs. They are conveniently situated close to the Midosuji shopping street, Dotonbori entertainment area, and Honmachi Station, making them ideal for both leisure and business travellers. Additionally, their proximity to Kansai International and Itami airports, and the 2025 World Expo site on Yumeshima Island, adds to their appeal.

As IHG embarks on this exciting new chapter with Garner in Japan, it’s clear that they are not just opening hotels – they are creating gateways to experiences, comfort, and connectivity, catering to the needs and expectations of modern travellers.

TGI Hotels Launches The Shore Trishvam – A Pondy Beach Resort in Collaboration with Jayaram Hotels

By Nishang Narayan

Published on May 14, 2025

TGI Hotels and Resorts, in partnership with Jayaram Hotels, has officially launched The Shore Trishvam – A Pondy Beach Resort, a premium coastal retreat in the heart of Puducherry. Nestled right on the sun-kissed shoreline, this new property promises an elegant yet soulful experience that combines luxurious comfort with the vibrant culture of Pondicherry.

Owned by the reputable Jayaram Hotels group, The Shore Trishvam features 65 beautifully designed rooms and 6 opulent private pool villas, offering guests a chic and tranquil beach escape. The resort also boasts a 2,000-person capacity lawn, a modern conference hall, gourmet dining options, and a spa and wellness center, making it ideal for both leisure vacations and grand events.

The resort is part of the Trishvam brand by TGI Hotels, which focuses on “Recrafting Memories” through nostalgic design, immersive experiences, and a sense of soulful leisure. The Shore Trishvam aligns with this philosophy, curating an atmosphere where guests feel truly connected—with themselves, nature, and the local culture.

Whether you're planning a destination wedding, corporate offsite, or a relaxing luxury getaway, The Shore Trishvam offers an unmatched blend of functionality and flair. With direct access to the beach and a serene environment, it promises to be one of Puducherry’s most sought-after stays.

This marks TGI Hotels’ second foray into Puducherry, following the success of Atithi TGI Grand, a much-loved city hotel known for its warmth and hospitality.

“We are thrilled to expand our presence in Puducherry with the launch of The Shore Trishvam,” said Amit Kumar, Chief Marketing Officer, TGI Hotels and Resorts. “This collaboration with Jayaram Hotels reflects our shared vision of delivering world-class hospitality experiences to discerning travellers. With The Shore Trishvam, we aim to redefine beachfront luxury while celebrating the cultural soul of Pondicherry.”

With this launch, TGI Hotels and Resorts continues to grow its footprint in South India, reinforcing its commitment to crafting high-quality hospitality experiences in the region’s top leisure destinations.

The Malabar Coast Opens New Gurugram Outlet at M3M Atrium

By Nishang Narayan

Published on May 13, 2025

The Malabar Coast, renowned for showcasing the rich flavours of Kerala, Karnataka, and Tamil Nadu, has expanded its presence with a new outlet at M3M Atrium, Sector 57, Gurugram. The grand opening drew food enthusiasts, influencers, and special guests eager to experience an authentic coastal culinary journey.

The new restaurant’s warm, coastal-inspired interiors—complete with handpicked artwork and traditional motifs—set the stage for a menu that spans delicately spiced seafood, classic Malabar biryanis, and their signature Coconut Payasam. Highlights included Ghee Podi Idly, Chettinad Chicken Tikka, Malabar Prawn Curry, and Thalassery Chicken Biryani, each dish crafted to transport diners to South India’s sun-soaked shores.

At the launch, Satish Bhatia, Co-Founder of The Malabar Coast, remarked,

“We are elated to bring the soul of South India’s coastlines to Gurugram. This outlet is an extension of our journey to celebrate regional flavours and offer an immersive, cultural dining experience in the heart of the city.”

Guests enjoyed live music performances, enhancing the relaxed, soulful atmosphere and reinforcing the brand’s commitment to an authentic South Indian cultural journey.

The Malabar Coast, an offshoot of The Appumm House founded in 2020 by Satish Bhatia and Priyanka Tiwari, continues to champion traditional coastal recipes and elevate regional dining across India.

The new Gurugram outlet is now open to the public, promising to become a go-to destination for lovers of genuine South Indian coastal cuisine.

IHCL and United Way Mumbai Join Hands for Community-Led Waste Management

By Nishang Narayan

Published on May 11, 2025

Indian Hotels Company (IHCL) has reinforced its commitment to sustainable practices through a strategic partnership with United Way Mumbai, driving impactful change in waste management as part of its Paathya ESG+ framework.

Under this initiative, IHCL has been actively supporting municipal efforts at Mahim Reti Bunder and Mahim Causeway by deploying Safai Sathis—frontline waste workers—who conduct daily beach clean-ups and waste segregation. From October 2024 to March 2025, the project has successfully collected and processed over 1,12,097 kilograms of waste, all of which was sent to a Material Recovery Centre (MRC) for recycling and co-processing—significantly reducing the burden on local landfills.

Gaurav Pokhariyal, Executive Vice President – Human Resources at IHCL, highlighted the significance of the project:

“Guided by our industry leading ESG+ framework of Paathya, we are moving beyond conventional waste management to create lasting, scalable solutions that actively engage communities and drive positive environmental impact.”

George Aikara, CEO of United Way Mumbai, echoed the sentiment:

“Our partnership with IHCL builds on our vision of addressing waste at every stage—generation to disposal—by strengthening systems, raising awareness, and empowering communities.”

Beyond clean-ups, the initiative is also deeply focused on community sensitisation, engaging local residents through awareness drives, shore walks, and educational programs involving students, self-help groups, sanitation workers, and youth leaders.

Aligned with Paathya 2030 goals, this collaboration promotes circular economy solutions and reinforces responsible waste management across IHCL’s operations, reflecting a long-term commitment to sustainability and community-driven environmental change.

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