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By Nithyakala Neelakandan
Published on July 23, 2024
Jetwing Kandy Gallery has been honored with the gold award in the hospitality category at the Presidential Environment Awards 2024. This prestigious event, organized annually by the Central Environmental Authority (CEA) under the Ministry of Environment, celebrates exemplary environmental practices across various sectors, including green management, sustainability reporting, pollution control, waste management, and carbon emissions reduction.
Jetwing Kandy Gallery, located in Haragama near Kandy, offers stunning views of the Mahaweli River and its surrounding habitat. The hotel emphasizes the harmonious coexistence of man and nature, implementing numerous sustainability initiatives that reflect this ethos.
Jetwing Hotels follow a unified sustainability framework tailored to six key areas: energy and carbon, water and waste, biodiversity, family, sourcing and production, and community and culture. This approach ensures that environmental efforts are specific to each location’s needs.
At Jetwing Kandy Gallery, the solar photovoltaic system supplies over 40% of the hotel's daily electricity needs. Additionally, an on-site effluent treatment plant treats all wastewater, which is then reused for irrigation, reducing the hotel's reliance on freshwater resources. The hotel also has a comprehensive waste management system, processing food waste in a biogas digester for cooking fuel, composting garden waste, and recycling plastic waste. An on-site organic garden irrigated with treated water supplies fresh herbs and vegetables for the hotel's kitchen, promoting sustainable culinary practices.
Jetwing Kandy Gallery is committed to local community empowerment, with many staff members participating in Jetwing’s award-winning Youth Development Programme. This initiative helps individuals from nearby communities gain valuable skills and employment opportunities.
The Presidential Environment Awards 2024 saw over 900 applications evaluated through desk assessments and on-site visits by a panel of judges from the CEA, academia, and government institutions. Jetwing Kandy Gallery emerged as the sole gold award recipient in the hospitality sector, a testament to its pioneering sustainability efforts.
Jetwing Kandy Gallery joins other Jetwing Hotels properties in receiving prestigious environmental awards. Jetwing Lagoon and Jetwing Lake have previously won gold awards, while Jetwing Vil Uyana, Jetwing Yala, Jetwing Lighthouse, and Jetwing Kaduruketha have received silver awards, and Jetwing Blue has been honored with a bronze award.
Jetwing Hotels, a family-owned brand with over half a century in the tourism industry, continues to lead in sustainability and responsible tourism. The brand’s ongoing initiatives focus on community upliftment, environmental conservation, and resource efficiency. Jetwing’s diverse portfolio of luxury hotels and villas offers unique perspectives on Sri Lanka’s rich cultural heritage and natural beauty, consistently promoting sustainable practices.
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By Manu Vardhan Kannan
Published on July 8, 2025
In a landmark move, the United Arab Emirates (UAE) has introduced a new route for Indian citizens to obtain the prestigious Golden Visa — now without the need to buy property or launch a business. This shift is part of a pilot program that simplifies the path to long-term residency, specifically targeting skilled Indian professionals and creators.
The Golden Visa offers a 10-year or lifetime residency permit that allows foreigners to live, work, or study in the UAE without needing a local sponsor. With the new update, eligible Indians can apply by nomination through approved UAE partners and pay a one-time fee of AED 100,000 (approximately ₹23.3 lakh).
This initiative reflects the UAE’s strategic efforts to strengthen its knowledge-based economy and deepen ties with India under the Comprehensive Economic Partnership Agreement (CEPA), signed in 2022. The program is expected to receive over 5,000 applications in its first 90 days.
What’s New for Indians?
Under the new scheme:
No property purchase, business license, or investment is needed.
Applicants must be nominated by approved UAE partner organizations.
A fixed one-time fee of AED 100,000 covers lifetime visa eligibility, including admin costs.
No recurring taxes or investment maintenance required.
The visa allows unrestricted re-entry and continued residency even if the holder spends extended periods outside the UAE.
Who Can Apply?
The pilot program is open to individuals with experience or expertise in sectors of interest to the UAE, such as:
Senior professionals in education, healthcare, and corporates
University lecturers, school teachers, and experienced nurses
Digital creators (YouTubers, podcasters, filmmakers, authors)
Coders, esports professionals, yacht owners, and maritime workers
Application Process:
Contact an authorized agent. The Rayad Group, in partnership with VFS Global and One Vasco, is managing the nomination process in India.
Submit your qualifications and background at One Vasco centres.
Pay the one-time fee.
Complete background checks, including criminal, financial, and social media history.
Receive Golden Visa approval and lifetime residency rights upon clearance.
This simplified path to UAE residency makes the Golden Visa more accessible to talented Indians from non-investment backgrounds, marking a significant policy shift in the region’s migration landscape.
Namak Indian Restaurant & Bar, a top culinary destination in Greenville, US, has announced the appointment of Chef Kishor Singh as its new Sous Chef. Known for his versatile expertise and creative finesse, Chef Kishor brings over a decade of experience from some of the world’s most esteemed kitchens. His impressive portfolio includes celebrated names like Sanjh Restaurant in the US, Pincode by Kunal Kapoor in Dubai, Masala Library by Jiggs Kalra in New Delhi, Andaz Delhi by Hyatt, and Taj Jai Mahal Palace in Jaipur.
At Namak, Chef Kishor is set to infuse fresh energy into the kitchen, blending traditional Indian flavours with contemporary culinary techniques. His leadership in pre-opening teams and flair for modern plating, menu conceptualisation, and operational excellence makes him a vital addition to the brand’s evolution.
“It’s an honor to join Namak and bring my culinary journey full circle,” said Chef Kishor Singh. “This role is not only a personal milestone but also an opportunity to showcase refined Indian gastronomy with global finesse.”
His previous role at Sanjh saw him thriving under high-pressure service environments and gaining acclaim for his innovation and team training. His foundation at Masala Library and Punjabi by Nature helped shape a culinary philosophy rooted in Indian tradition and presented with modern flair.
Chef Kishor will work closely with Namak’s head culinary team to develop seasonal menus, experiment with regional dishes, and create memorable dining experiences. His appointment reflects Namak’s ongoing commitment to pushing the boundaries of Indian cuisine while honoring its roots.
Atmosphere Kanifushi Maldives continues its reign as the Maldives’ top family getaway, securing the title of ‘Maldives Leading Family Resort’ for the sixth year in a row at the World Travel Awards 2025. Blending serene beauty with vibrant energy, the resort strikes a unique balance between tranquillity for couples and adventure for families, making it a preferred choice across age groups. “This win is a testament to our team’s passion and commitment to making each stay unforgettable,” said Ram Bhoyroo, General Manager, Atmosphere Kanifushi. The resort, known for its lush landscape and turquoise seascapes, boasts one of the highest guest repeater rates in the region and constantly innovates to keep experiences fresh.
Recent additions include the launch of the new Essens Spa, offering immersive wellness journeys, detox sessions, and even dedicated spa treatments for kids and teens. With a heart for inclusivity and an eye for detail, Atmosphere Kanifushi continues to elevate family holidays in the Maldives, earning both loyalty and accolades in equal measure.
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