JW Marriott Chandigarh has announced the appointment of Amrick Singh as its new executive chef. With over 18 years of culinary expertise across leading hospitality brands, Singh is set to bring unparalleled creativity, leadership, and a passion for culinary excellence to his new role.

Singh’s versatility spans multiple cuisines, including bakery, Western, Indian, tandoor, and pan Asian, making him a well-rounded culinary artist. His illustrious career includes key positions at prestigious brands like Hyatt, Hilton, and The Oberoi. Known for his innovative approach and exceptional leadership skills, Singh has consistently elevated dining experiences wherever he has served.

Sharing his enthusiasm for the new role, Mr. Amrik Singh said, “It is a privilege to join JW Marriott Chandigarh, a property celebrated for its world-class service and exquisite dining experiences. I am excited to collaborate with the talented culinary team to craft innovative menus and unforgettable gastronomic journeys for our guests.”

Mr. Vishal Singh, General Manager of JW Marriott Chandigarh, welcomed the new executive chef, stating, “We are delighted to welcome chef Amrick as our new executive chef. His extensive culinary expertise, creative vision, and unwavering dedication to excellence make him an invaluable addition to our team. We are confident he will set new benchmarks in dining experiences and further solidify JW Marriott Chandigarh as a culinary destination of choice.” 

With his remarkable portfolio and commitment to innovation, Amrick Singh is poised to enhance JW Marriott Chandigarh’s reputation for delivering world-class dining experiences.