JW Marriott Mumbai Sahar Unveils Culinary Maestro Chef Prakash Chettiyar as Director of Culinary Excellence

JW Marriott Mumbai Sahar Unveils Culinary Maestro Chef Prakash Chettiyar as Director of Culinary Excellence

By Author

Published on December 30, 2023

JW Marriott Mumbai Sahar proudly introduces Chef Prakash Chettiyar, a distinguished culinary expert with over two decades of experience, as the newly appointed Director of Culinary. This strategic appointment aims to elevate the hotel's dining experience to unprecedented levels of sophistication and innovation.

Chef Prakash, celebrated for his dynamic and innovative approach to culinary arts, boasts mastery across various cuisines, including Italian, Western, Thai, Chinese, Coastal, and Indian. His illustrious career highlights include overseeing the Indian Cuisine Section at the Oberoi Grand, Kolkata, and representing India in the 2008 Incredible India campaign.

With leadership roles at esteemed establishments such as Marriott Kochi, The Oberoi Cecil Shimla, and JW Marriott Kolkata (as the Executive Chef), Chef Prakash consistently demonstrates a commitment to culinary excellence. He played a pivotal role in the pre-opening teams of Marriott hotels like Ritz Carlton Pune and Fairfield by Marriott, Kolkata, contributing significantly to their culinary identity.

Chef Prakash extends his influence beyond the kitchen, making significant contributions to high-profile events like the G20 Summit, South East Asia GM Conference of Marriott, and NRAI events. Collaborating with industry veterans, he has curated memorable pop-up dinners featuring renowned restaurants such as Indian Accent, Masque, and Bombay Canteen.

In his new role as Director of Culinary at JW Marriott Mumbai Sahar, Chef Prakash brings a visionary approach to innovation and dedication to excellence. His culinary craftsmanship aligns seamlessly with the high standards synonymous with the JW Marriott brand, promising guests an extraordinary gastronomic journey.

Under Chef Prakash’s leadership, the hotel’s restaurant offerings are set to reach new heights of excellence. Guests can anticipate an unforgettable dining experience, showcasing the very best of fine cuisine, as he brings his visionary approach to the heart of JW Marriott Sahar.

About JW Marriott Mumbai Sahar

JW Marriott Mumbai Sahar, located a short drive from Mumbai’s international and domestic airport, stands as an ideal destination for business and leisure. The hotel's 588 spacious rooms feature pillow-top beds, marble bathrooms, high-speed Wi-Fi, generous work desks, and 24-hour room service. Dining options at Romano’s, JW Café, and AUTM – JW Lounge reflect the city’s rich culture and culinary tradition. The hotel boasts 95,781 sq.ft. of indoor and outdoor convention spaces, offering a blend of beauty, authentic hospitality, and world-class audio-visual services. Spa By JW, the first of its kind in Asia Pacific, extends a host of therapies for holistic wellness. For more information, visit JW Marriott Mumbai Sahar. Follow on social media: Facebook, Instagram, Twitter - @JWSahar. Additional updates on LinkedIn, YouTube, Google Plus.


Chin Lung Bengaluru Launches Raw Mango Infused Wheat Beer for Summer

Chin Lung Bengaluru Launches Raw Mango Infused Wheat Beer for Summer

By Hariharan U

Published on April 17, 2026

Chin Lung Brewery is tapping into the spirit of summer with the launch of a Raw Mango Infused Wheat Beer, a limited seasonal brew that brings together nostalgia, local ingredients, and craft innovation.

Inspired by the familiar flavours of kaccha aam, the beer is brewed using freshly plucked raw mangoes sourced directly from the brewery’s own tree. The result is a refreshing reinterpretation of traditional aam panna, transformed into a light, crisp, and highly drinkable wheat ale suited for the city’s warm weather.

The brew opens with bright, zesty aromas of raw mango, complemented by subtle citrus notes and a hint of earthy spice. On the palate, it delivers a vibrant burst of green mango upfront, followed by a refreshing saline tang through the mid-palate. A touch of black salt enhances the tartness, while a gentle layer of chilli warmth adds depth without overpowering the profile.

With an ABV of approximately 4.8%, the beer is designed to be easy-drinking and sessionable. Its hazy pale straw to light golden appearance, combined with a smooth, lightly spiced finish, makes it an ideal companion for long afternoons and relaxed evenings.

This seasonal release reflects a growing trend within India’s craft beer space, where local ingredients and regional flavour memories are being reimagined through contemporary brewing techniques. By drawing from the nostalgia of summer staples, Chin Lung continues to create experiences that resonate with both familiarity and innovation.

With this launch, the brewery offers a refreshing way to celebrate mango season—one that captures the essence of summer in every sip.


Holiday Inn New Delhi Mayur Vihar Noida Appoints Bharat Khanna as Front Office Manager

Holiday Inn New Delhi Mayur Vihar Noida Appoints Bharat Khanna as Front Office Manager

By Hariharan U

Published on April 17, 2026

Holiday Inn New Delhi Mayur Vihar Noida has announced the appointment of Bharat Khanna as its new Front Office Manager, further strengthening its operational leadership team.

With over 15 years of experience in hospitality operations, Bharat Khanna brings deep expertise in front office management, guest services, and team leadership. His career spans leading hotel brands, including Taj Mahal New Delhi, Shangri-La Eros New Delhi, and Crowne Plaza New Delhi Rohini, where he has consistently delivered high standards of guest experience and operational excellence.

In his new role, he will oversee all front office operations, ensuring seamless guest journeys while upholding the brand’s service standards. His core competencies include guest relations, problem resolution, OTA and channel management, group bookings coordination, and business forecasting.

Known for his ability to mentor and inspire teams, Bharat has built a reputation for fostering a culture of performance and professionalism. His experience in managing VIP services, executive lounges, and high-profile guest interactions further strengthens his approach to enhancing guest satisfaction and loyalty.

Commenting on the appointment, Anurag Rai said, “We are delighted to welcome Bharat to Holiday Inn New Delhi Mayur Vihar Noida. His extensive experience and passion for delivering exceptional guest experiences make him a valuable addition to our leadership team.”

Sharing his perspective, Bharat Khanna said, “I am excited to be part of Holiday Inn New Delhi Mayur Vihar Noida and look forward to contributing to the brand’s commitment to service excellence while working closely with the team to create memorable guest experiences.”

With this appointment, the hotel continues to reinforce its focus on operational excellence and guest-centric service, aligning with evolving expectations in the hospitality sector


Country Inn Expands in Uttarakhand with New Hotels in Dehradun and Rishikesh

Country Inn Expands in Uttarakhand with New Hotels in Dehradun and Rishikesh

By Manu Vardhan Kannan

Published on April 17, 2026

Country Inn Hotels & Resorts, the flagship brand of Espire Hospitality Limited, has strengthened its presence in Uttarakhand with the launch of three new properties – Country Inn, Dehradun, Country Inn, Rishikesh, and Country Inn Smart Stays, Rishikesh. This expansion also marks the introduction of a new brand format, Country Inn Smart Stays, designed to offer a more youthful and modern travel experience.

With these additions, the brand continues to grow across key destinations in the state, building on its existing presence in Mussoorie, Bhimtal, and Jim Corbett. The move reflects a balanced expansion across both city locations and popular leisure destinations.

Country Inn, Dehradun, a 53-key property, is located on Saharanpur Road along the Delhi–Dehradun Expressway corridor. With travel time now reduced to around 2.5 hours, the hotel offers convenient access for both business and leisure travellers. The property features spacious rooms, a multi-cuisine restaurant called Sutra, and large event spaces including the Crystal Ballroom and Aura Hall, making it suitable for weddings, conferences, and social events.

In Rishikesh, the brand has introduced two distinct formats to cater to different types of travellers. Country Inn, Rishikesh, located in Tapovan, offers 28 rooms including suites with views of the Ganga. The hotel is close to well-known landmarks such as Lakshman Jhula and Parmarth Niketan Ashram. It also features a casual dining restaurant and a compact event space overlooking the river, making it ideal for a comfortable and well-connected stay.

The second property, Country Inn Smart Stays, Rishikesh, marks the launch of a new brand under the portfolio. Located within walking distance of Lakshman Jhula, the hotel offers 31 rooms along with a rooftop swimming pool, dining area, BOHO Café, and a recreation zone. The concept focuses on smart spaces and easy, experience-led stays, especially for younger travellers.

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Speaking about the expansion, Mr. Akhil Arora, Chief Executive Officer and Managing Director of Espire Hospitality Group, said, “Uttarakhand continues to be a strong focus market for us, given its growing appeal across leisure, spiritual, and experiential travel. With the opening of three new Country Inn properties and one more coming very soon across Dehradun and Rishikesh, we are strengthening our presence across the state while catering to a diverse mix of travellers. From urban stays in Dehradun to multiple formats in Rishikesh, this expansion reflects our intent to be present across key destinations with offerings for diverse travellers”

“These additions will play an integral role in our overall growth strategy. With over 30 signed hotels and a plan to add at least 1,000 keys every year, we are on track to achieve the milestone of 45 hotels by the end of FY27.”

With this expansion, Country Inn Hotels & Resorts continues to build its footprint in Uttarakhand, offering a mix of stay options that cater to different travel needs while supporting its long-term growth plans.

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