Kamats Legacy, celebrated for its authentic Indian vegetarian cuisine, has introduced a Navratri Special Menu across all its outlets, including Malad, Vashi, Nariman Point, and Mira Road. the menu brings the joy of traditional fasting dishes to devotees and food enthusiasts while staying true to the brand’s legacy of authentic flavors and quality.

The menu features festive favorites like Amaranth Dosa, Sabudana Khichdi, Sabudana Vada, Potato Fries, Rajgiri Poori, and Lassi. Kamats Legacy is also introducing an exclusive Upawas Thali, designed as a wholesome fasting meal. The thali includes Rajgiri Poori, Sabudana Vada, Amaranth Dosa, Sweet Potato Fries, Lassi, Shrikhand, Coconut Chutney, and Banana—a complete festive indulgence.

Dr. Vikram Kamat, Chairman and Managing Director of The Vitskamats Group, said, “Navratri is a festival of devotion, celebration, and togetherness. Food plays an integral role in these nine days of fasting and festivity, and at Kamats Legacy, we are committed to offering our guests meals that are both traditional and wholesome. Our Navratri Special Menu and Upawas Thali aim to provide a comforting and authentic dining experience that resonates with the spirit of the season.”

Mr. Pankaj Deokar, Vice President – Operations, added, “Every festive season is an opportunity to reconnect with our guests by offering menus that reflect India’s culinary heritage. This Navratri, our focus has been on crafting a menu that blends authentic taste with value. The affordability of  the food ensures more families can enjoy a festive meal together while maintaining the sanctity of their fasting traditions.”

Kamats Legacy continues to uphold India’s vegetarian food traditions while innovating thoughtfully. With convenient locations and a reputation for warm hospitality, the brand invites guests to celebrate Navratri with food that nourishes both body and soul. The Navratri Special Menu will be available until the end of the festive season.