Kati Patang Expands into the UK with Strategic Partnership with ChadKP Holdings

Kati Patang Expands into the UK with Strategic Partnership with ChadKP Holdings

By Manu Vardhan Kannan

Published on January 16, 2025

Kati Patang Lifestyle Limited, one of India’s leading premium beer brands, has made a significant foray into the UK market by acquiring a 23% stake in CHADKP HOLDINGS LIMITED, the parent company of Chadlington Brewery and The Tite Inn in Oxford. This strategic move highlights Kati Patang’s commitment to global expansion, reinforcing its ambition to make a mark in the UK and European markets.

This acquisition is coupled with a three-year licensing agreement for Kati Patang to brew its flagship gluten-free Saffron Lager at Chadlington Brewery, known for its award-winning beers crafted with pure Oxfordshire spring water. The partnership aims to combine the best of Indian-inspired innovation with British brewing expertise, creating unique offerings for the craft beer market.

Shantanu Upadhyay, Executive Director of Kati Patang Lifestyle Limited, expressed his enthusiasm for the collaboration, stating, “We are delighted to embark on this exciting venture with Chadlington Brewery and The Tite Inn Chadlington. This collaboration exemplifies our unwavering commitment to quality, innovation, and community-driven growth.”

Strengthening Heritage and Innovation

Chadlington Brewery, a well-regarded name in the UK for its vegan-friendly brewing ethos, is set to work alongside Kati Patang to redefine the premium beer segment. The Tite Inn, a historic pub deeply rooted in its community, provides an ideal venue for this joint venture. Together, the three entities aim to blend Indian artistry and British brewing tradition to deliver premium beer experiences in the UK and Europe.

Jason Chipchase, CEO of the joint venture, highlighted the long-term vision, saying, “We’re excited to activate Kati Patang across pubs, restaurants, and supermarkets, while scaling Chadlington Brewery’s own-label offerings. We look forward to creating a vibrant ecosystem of unique taprooms in key UK cities.”

Opening New Doors for Craft Beer

This collaboration also promises to unlock new possibilities in the craft beer market, providing beer enthusiasts with distinctive new offerings. The partnership will support Chadlington Brewery’s production capabilities, enhance its flagship brands, and pave the way for unique beer experiences in the UK.

Strategic advisor Nigel Eastwood, who facilitated the deal, emphasized the synergy between the two brands, stating, “This partnership is a perfect blend of heritage and innovation. By combining Kati Patang’s bold Indian flavours with Chadlington’s expertise, we’re tapping into significant growth potential in Europe’s craft beer market.”

Plans are already underway to open taprooms in key UK cities, giving beer lovers a chance to experience the unique beers created through this exciting collaboration. More details, including product launches and community initiatives, will be announced soon.


Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

Glow Glossary x Harajuku Bakehouse Bring a Matcha-Filled Weekend Experience to Mumbai

By Hariharan U

Published on June 18, 2026

Harajuku Bakehouse in Mumbai’s BKC is set to transform into a vibrant matcha-inspired playground this weekend as it partners with Glow Glossary for a limited-time immersive pop-up experience from 19 to 21 June 2026.

The three-day event brings a curated selection of specialty matcha beverages, including Mango Matcha, Strawberry Matcha, and Coconut Oat Matcha, designed to highlight bold flavours and visual appeal. Guests can also pair their drinks with signature Japanese-inspired bakes such as Matcha Melon Pan, Mochis, and other artisanal desserts from the café’s Tokyo-inspired menu.

Beyond food and beverages, the experience extends into interactive elements designed to engage visitors throughout their visit. These include a live charm bracelet station for custom accessories, a café-wide crossword challenge, and scratch cards offering surprise rewards and offers.

Positioned as more than a café visit, the Glow Glossary x Harajuku Bakehouse pop-up blends food, design, and interactive storytelling to create a multi-sensory weekend experience for guests in Mumbai.


ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

ITC Launches Ultra Mintz, Redefining Premium Sugar-Free Mint Experience in India

By Hariharan U

Published on June 18, 2026

ITC Ltd has announced the launch of Ultra Mintz, a premium sugar-free mint range aimed at meeting the rising demand for sophisticated and convenient on-the-go freshness products in India.

The new offering comes in two variants - Strong Peppermint and Sensational Strawberry, combining bold flavour profiles with a refined taste experience. Designed for modern consumers, Ultra Mintz is packaged in a sleek, pocket-friendly tin that reflects a more premium and stylish identity.

According to the company, the launch is aligned with growing consumer interest in high-quality adult confectionery that blends convenience with enhanced product experience. Ultra Mintz aims to provide a refreshing solution for everyday moments such as travel, meetings, post-meal freshness, and quick refresh breaks.

Priced at ₹150, Ultra Mintz is currently available across leading quick-commerce platforms and select retail stores, marking ITC’s continued expansion in the confectionery and premium mint segment.


Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

Pa Pa Ya Marks International Sushi Day with Signature Flavours and Modern Creations

By Manu Vardhan Kannan

Published on June 18, 2026

Mumbai's Pa Pa Ya is celebrating International Sushi Day with a special invitation for sushi enthusiasts to enjoy a day dedicated to one of the world's most loved Japanese delicacies.

Known for its contemporary approach to Asian cuisine, Pa Pa Ya offers guests an opportunity to savour a selection of expertly crafted sushi, ranging from timeless classics to innovative signature creations. The celebration highlights the artistry, precision, and flavours that have made sushi a favourite among food lovers across the globe.

Whether guests prefer traditional rolls or enjoy exploring modern interpretations, the restaurant's menu caters to a variety of tastes, delivering a dining experience that combines creativity with authentic flavours.

Adding to the occasion is Pa Pa Ya's vibrant and stylish ambience, creating the perfect setting for friends, families, and sushi enthusiasts to come together and celebrate International Sushi Day.

With a focus on quality ingredients, skilled craftsmanship, and memorable dining experiences, Pa Pa Ya continues to be a preferred destination for those looking to enjoy exceptional sushi in a contemporary setting.

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