Kati Patang Expands into the UK with Strategic Partnership with ChadKP Holdings

Kati Patang Expands into the UK with Strategic Partnership with ChadKP Holdings

By Manu Vardhan Kannan

Published on January 16, 2025

Kati Patang Lifestyle Limited, one of India’s leading premium beer brands, has made a significant foray into the UK market by acquiring a 23% stake in CHADKP HOLDINGS LIMITED, the parent company of Chadlington Brewery and The Tite Inn in Oxford. This strategic move highlights Kati Patang’s commitment to global expansion, reinforcing its ambition to make a mark in the UK and European markets.

This acquisition is coupled with a three-year licensing agreement for Kati Patang to brew its flagship gluten-free Saffron Lager at Chadlington Brewery, known for its award-winning beers crafted with pure Oxfordshire spring water. The partnership aims to combine the best of Indian-inspired innovation with British brewing expertise, creating unique offerings for the craft beer market.

Shantanu Upadhyay, Executive Director of Kati Patang Lifestyle Limited, expressed his enthusiasm for the collaboration, stating, “We are delighted to embark on this exciting venture with Chadlington Brewery and The Tite Inn Chadlington. This collaboration exemplifies our unwavering commitment to quality, innovation, and community-driven growth.”

Strengthening Heritage and Innovation

Chadlington Brewery, a well-regarded name in the UK for its vegan-friendly brewing ethos, is set to work alongside Kati Patang to redefine the premium beer segment. The Tite Inn, a historic pub deeply rooted in its community, provides an ideal venue for this joint venture. Together, the three entities aim to blend Indian artistry and British brewing tradition to deliver premium beer experiences in the UK and Europe.

Jason Chipchase, CEO of the joint venture, highlighted the long-term vision, saying, “We’re excited to activate Kati Patang across pubs, restaurants, and supermarkets, while scaling Chadlington Brewery’s own-label offerings. We look forward to creating a vibrant ecosystem of unique taprooms in key UK cities.”

Opening New Doors for Craft Beer

This collaboration also promises to unlock new possibilities in the craft beer market, providing beer enthusiasts with distinctive new offerings. The partnership will support Chadlington Brewery’s production capabilities, enhance its flagship brands, and pave the way for unique beer experiences in the UK.

Strategic advisor Nigel Eastwood, who facilitated the deal, emphasized the synergy between the two brands, stating, “This partnership is a perfect blend of heritage and innovation. By combining Kati Patang’s bold Indian flavours with Chadlington’s expertise, we’re tapping into significant growth potential in Europe’s craft beer market.”

Plans are already underway to open taprooms in key UK cities, giving beer lovers a chance to experience the unique beers created through this exciting collaboration. More details, including product launches and community initiatives, will be announced soon.


Opus at Four Seasons Hotel Mumbai Brings Chinese Hot-Pot Experience This August

Opus at Four Seasons Hotel Mumbai Brings Chinese Hot-Pot Experience This August

By Hariharan U

Published on August 22, 2026

This August, Opus at Four Seasons Hotel Mumbai is bringing a warm and comforting Chinese dining experience to the city with Hot-Pot: The Comfort of Togetherness, running from 17–30 August.

The experience offers guests a choice of three broths, Sichuan, Asian Mushroom and Tomato Stock. These can be paired with a selection of vegetables, meats, seafood and noodles, giving diners the option to build a hot-pot meal to their liking.

Designed for sharing, the experience is well suited for Mumbai's monsoon season and offers a relaxed way to enjoy a meal with family and friends.

With its focus on warm broths, fresh ingredients and a shared dining format, Hot-Pot: The Comfort of Togetherness adds a seasonal option to Mumbai's August dining scene


Harajuku Bakehouse Brings Sweet Japanese Inspired Treats for Rakhi

Harajuku Bakehouse Brings Sweet Japanese Inspired Treats for Rakhi

By Manu Vardhan Kannan

Published on August 22, 2026

Rakhi gifting gets a sweeter and more playful touch this year with Harajuku Bakehouse at BKC, offering Japanese-inspired desserts that make for a fun surprise for siblings with a sweet tooth.

Known for its kawaii Japanese-inspired look, colourful bakes and picture-perfect treats, Harajuku Bakehouse brings together desserts that can be enjoyed as gifts or shared during a sibling outing.

For those looking to try something different, the menu features Bento Cakes in chocolate, vanilla and rainbow flavours, along with the soft and jiggly Japanese Cotton Cheesecake and the eye-catching Mt. Fuji Tiramisu.

Smaller treats are also available, including Nutella Dorayaki and Japanese Nama Chocolate Fudge Brownies, offering easy gifting options for siblings who enjoy trying new desserts.

The experience goes beyond desserts, with Harajuku Bakehouse also offering a selection of matcha, hojicha and boba drinks. Guests can choose from Iced Strawberry Matcha, Hojicha Lattes, Tiger Brown Sugar Milk Tea and Iced Boba Matcha, making it easy to turn a Rakhi dessert stop into a complete sibling date.

With its colourful setting and playful presentation, Harajuku Bakehouse offers a different take on Rakhi gifting. Whether it is a cute cake to share or a selection of desserts and drinks to explore together, the Bakehouse gives siblings another reason to spend time together this Rakhi.

This Rakhi, instead of going with the usual mithai or chocolates, siblings can explore Harajuku Bakehouse’s Japanese-inspired desserts and add something new and sweet to the celebrations.

Rakhi Gifting Details:

  • What: Rakshabandhan Dessert Gifting from Harajuku Bakehouse
  • Where: Harajuku Bakehouse, BKC, Mumbai
  • When: Available now | 10 AM - 10 PM.


The Hazelnut Factory Opens THF Lakehouse in Nainital

The Hazelnut Factory Opens THF Lakehouse in Nainital

By Manu Vardhan Kannan

Published on August 21, 2026

The Hazelnut Factory (THF) has marked its entry into Uttarakhand with the opening of THF Lakehouse on the iconic Mall Road in Nainital. Inaugurated on 10th August 2026, the new destination is the brand’s 23rd edition, bringing together its signature artisanal mithai, handcrafted desserts, specialty coffee, fresh bakery and all-day dining.

Set against the scenic beauty of Nainital Lake, THF Lakehouse has been designed to blend with the character of the hill destination. The space combines contemporary touches with the old-world charm of Nainital, creating a warm setting for travellers, families and locals to spend time over food and coffee.

The launch was celebrated in the presence of Smt. Sarita Arya, MLA of the Nainital Assembly Constituency.

For Ankit Sahni, Founder & CEO of The Hazelnut Factory, the opening also carries a personal connection, as he spent his school years in Nainital.

“Nainital has always held a very special place in my heart. I spent my school years here, and to return to the city with something we have built from the ground up is an incredibly meaningful feeling. With THF Lakehouse, we wanted to create a space that feels connected to Nainital - warm, welcoming and rooted in its character, while bringing the quality, craftsmanship and hospitality that define The Hazelnut Factory. It is wonderful to see locals and travellers come together over good food, coffee and the simple joy of being in a beautiful place.”

The Nainital launch is also an important step in THF’s growth journey. Starting from Lucknow, the brand has grown into one of North India’s fastest-growing premium food and beverage brands, bringing together artisanal mithai, specialty coffee, bakery, patisserie and contemporary hospitality.

With THF Lakehouse, the brand continues its approach of presenting familiar Indian flavours in a contemporary way while creating spaces that connect with their surroundings.

In Nainital, this connection comes together through the setting itself, where mountains, coffee, conversations and memories meet against the backdrop of Nainital Lake.

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