KEFI Opens All-Day Café in Versova Mumbai

KEFI Opens in Versova as an All-Day Café Focused on Comfort and Craft

By Manu Vardhan Kannan

Published on February 4, 2026

KEFI has opened in Versova, Andheri, bringing a thoughtfully designed all-day café experience to one of Mumbai’s most vibrant neighbourhoods. Conceptualised as a modern third space, the café offers comfort-driven food, elevated beverages, and a welcoming atmosphere that encourages guests to slow down, connect, and return often.

The name KEFI is derived from the Greek word kefi, meaning joy, passion, and the spirit of living in the moment. This philosophy lies at the core of the brand and is reflected across its food, space, and overall guest experience. Sharing the brand’s vision, Monica Kapoor, Co-Founder and Creative Director, said, "KEFI is about creating joy through food, space, and shared moments , a place people naturally return to."

Adding to this, Aatif Khan, Co-Founder and Director of Business Strategy, said, "For me, KEFI is about building a brand that lasts , one that grows thoughtfully, scales responsibly, and retains its soul at every stage."

Designed as a seamless all-day dining destination, KEFI transitions effortlessly from early morning breakfasts and quick coffee stops to work meetings, relaxed lunches, and comforting dinners. The menu focuses on modern café cuisine with global influences, offering flavour-forward dishes that balance familiarity with finesse. Key highlights include Khan's Keema Pao, Chef's Shakshuka, the KEFI Grilled Steak, Desi Chicken Curry, and the indulgent Dark Desire Cake. The culinary direction is led by Monica Kapoor, with a focus on elevating familiar favourites while retaining their comforting essence.

The beverage menu complements the food offering with a mix of nostalgic classics and contemporary creations. Signature drinks include the Retro Classic Cold Coffee, Bloody Matcha, Flirty Rose Iced Tea, Sweet Kiss, and the Golden Glow Smoothie, designed to suit KEFI’s relaxed, all-day rhythm.

The interiors are co-curated by the founders and reflect a shared preference for airy layouts, calming tones, and natural light. Minimal yet warm, the space features elemental textures and an open design that invites guests to linger.

With its soulful philosophy, comfort-led menu, and thoughtfully curated space, KEFI is poised to become a neighbourhood favourite in Versova, offering a café experience where joy is felt not just through food, but in every moment spent within.

Address: KEFI Eatery and Cafe, Inlaks Nagar, Versova, Andheri West, Mumbai, Maharashtra 400061

Operational Timing: 8 am to 1 pm

Sheraton Grand Palace Indore Celebrates Independence Day with Special Brunch

By Manu Vardhan Kannan

Published on August 10, 2026

Marking India's 80th Independence Day, Sheraton Grand Palace Indore is hosting a special Independence Day Brunch at S Café on 15 August 2026, bringing together festive flavours, cultural celebrations, and family-friendly experiences under one roof.

The brunch has been curated as a tribute to India's rich culinary heritage, offering an extensive vegetarian menu featuring regional favourites alongside international dishes. Guests can enjoy Indian specialities such as Nizami Paneer Tikka, Navratan Korma, Peshawari Paneer, and Soya Nihari, complemented by global flavours including Laksa Soup, Minestrone Genovese, Thai Corn Cake, and Spinach & Cheese Tartlets.

Adding to the experience are live cooking stations serving freshly prepared Paneer Shawarma and Chilli Paneer Bao, giving guests the opportunity to enjoy dishes made to order.

The festive atmosphere will be enhanced with tricolour-inspired décor, live music, and a dedicated Kids' Activity Zone, creating a memorable celebration for families and friends.

With a combination of authentic flavours, warm hospitality, and a vibrant setting, Sheraton Grand Palace Indore invites guests to celebrate the spirit of India's 80th Independence Day over a memorable brunch experience.

Event Details

Event: Independence Day Brunch
Venue: S Café, Sheraton Grand Palace Indore
Date: 15 August 2026
Time: 1:00 PM – 4:00 PM.

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Novotel Vijayawada Varun Revives Nizami Culinary Heritage with Sixth Edition of ‘Lost Cuisine’ Series

By Hariharan U

Published on August 10, 2026

Novotel Vijayawada Varun invites diners to embark on a culinary journey through the royal kitchens of Hyderabad with the sixth edition of its ‘Lost Cuisine’ series on 9th August 2026 at Food Exchange.

The exclusive one-day brunch experience aims to revive the forgotten flavours and timeless traditions of Nizami cuisine, offering guests in Vijayawada a rare opportunity to explore the rich culinary legacy of Hyderabad’s royal kitchens.

Rooted in a blend of Persian, Turkish, Mughlai, and Deccani influences, Nizami cuisine is celebrated for its slow-cooking methods, balanced spices, and intricate layers of flavour. Over generations, it has played a significant role in shaping Hyderabad’s food culture and remains one of India’s most cherished culinary traditions.

Curated by the culinary team at Novotel Vijayawada Varun, the specially designed menu brings back traditional recipes and iconic dishes, featuring a selection of royal delicacies including Haazma-e-Zam Zam, Lost Nizami Mutton Maraq, Asaf Jahi Shamiya Kebab, Pathar Ka Gosht, Roohani Kachhi Yakhni Biryani, Bagara Khana, Meetah Gosht, Hyderabadi Lagan Ka Murgh, and the classic Khubani Ka Meetha with Gaadi Malai.

Speaking about the initiative, Manish Pathak, Hotel Manager, Novotel Vijayawada Varun, said, “The Lost Cuisine series is our way of celebrating India's diverse culinary heritage by bringing regional food traditions to our guests. With the sixth edition, we are presenting Nizami cuisine, which continues to be recognized for its history, craftsmanship, and enduring influence on Indian gastronomy.”

A signature initiative of Novotel Vijayawada Varun, the Lost Cuisine series focuses on preserving India’s diverse regional food traditions by reviving authentic recipes and sharing the stories, techniques, and cultural significance behind them.

Event Details

Event: Lost Cuisine Series – Nizami Cuisine Brunch
Date: 9th August 2026, Sunday
Venue: Food Exchange, Novotel Vijayawada Varun