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By Author
Published on December 31, 2024
As we approach the close of 2024, it's the perfect time to reflect on the key trends that have shaped the kitchen design landscape this year and look ahead to the innovative directions expected to define 2025. Mr. Selvakumar Rajulu, Managing Director of Nolte FZE Dubai, shares his insights into the evolving world of kitchen interiors and design.
1. Sustainable KitchensSustainability is no longer a mere buzzword; it has become an essential part of kitchen design. In 2024, sustainability took center stage, and kitchen designs increasingly reflect the growing need to integrate eco-conscious solutions. Nolte Group has consistently led the way in this space, focusing on materials that are environmentally friendly and ensuring that functionality and design are paired with sustainability.
2. Form and FunctionThe modular kitchen designs of 2024 struck a perfect balance between aesthetics and practicality. Designers favored striking color contrasts, structured finishes, and natural, timeless hues that create visually stunning yet functional spaces. A standout addition to Nolte's offerings this year is the Vellutto range, which introduces innovative features like anti-fingerprint surfaces and new, sophisticated color options such as Caramel, Graphite, and Black Green.
3. Open Concept KitchensToday's kitchens have evolved beyond their traditional role as cooking spaces. The open-concept kitchen has become multifunctional, seamlessly blending with the living and dining areas. This shift has allowed for greater efficiency in meal preparation, fostering an environment that encourages social interaction and flexibility. Nolte's modular kitchen designs cater to these evolving needs, offering both luxury and functionality in equal measure.
Building upon the trends established in 2024, the kitchen interior design of 2025 will continue to emphasize functionality while embracing modern minimalism and style.
1. Functional IslandsAs part of Nolte’s ongoing commitment to creating well-thought-out spaces, functional kitchen islands will remain a key design element. These islands are not just beautiful; they are practical, serving as multitasking spaces that facilitate cooking, dining, and storage. Nolte’s focus on “Design meets function” ensures that each layout maximizes every inch of kitchen space, supporting daily living with efficiency and tidiness.
2. Bold ColorsThe kitchen is the heart of the home, and Nolte believes in infusing life into this central space with bold and vibrant colors. In 2025, we can expect to see kitchens that embrace bold tones, complemented by warm whites, greys, and earth tones. This dynamic mix creates a serene yet chic atmosphere that balances elegance with comfort, making the kitchen a welcoming and stylish space for all.
3. Handleless KitchensIn the pursuit of sleek, modern aesthetics, the handleless kitchen will continue to gain prominence in 2025. This minimalist design approach eliminates traditional handles, creating clean lines and uninterrupted surfaces. The result is a streamlined, clutter-free kitchen that exudes modern elegance while offering more organization and easy maintenance.
4. Open ShelvingAs the desire for personalization in kitchen design grows, open shelving will play an integral role in showcasing collections and curated items. In 2025, kitchens will embrace open shelving as a key storage solution, allowing homeowners to display decorative pieces or functional items in a way that adds character and style to the space.
As we enter 2025, the evolution of kitchen interiors will continue to reflect a balance of aesthetics, functionality, and personalization. At Nolte, we are committed to staying ahead of the curve by offering innovative, sustainable solutions that align with the changing needs and desires of homeowners.
These trends showcase how the kitchen is evolving into a dynamic, multi-functional space that is not only about cooking but also about living, entertaining, and personal expression.
We look forward to seeing how these trends unfold in the coming year and are excited about the continued possibilities in the world of kitchen design.
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By Hariharan U
Published on October 18, 2026
Loca Loka brought Hyderabad's hand-painted signboards, vintage photography and classic Indian movie-poster art into a contemporary creative setting with Loca Frame & Art, an event held at Spirit Connect on October 10, 2026.
Part of the brand's Loca Season 1 programme, the evening celebrated the city's visual culture through an exhibition of street lettering, live artistic demonstrations, a zine launch and interactive experiences. Curated by Hyderabad-based artist Mandakini Rao and photographer Kishor Krishnamoorthi, the event explored how everyday visual expressions preserve the city's memories, identities and creative traditions.
The exhibition, titled Handpainted Hyderabad, focused on the city's hand-made signage, from the lettering outside neighbourhood shops and tea stalls to the distinctive typography that has long shaped its streetscape.
Often encountered in everyday life, these signboards represent a form of visual communication created through craftsmanship rather than standardised digital design. By presenting them in an exhibition setting, Loca Frame & Art invited visitors to look again at familiar details of Hyderabad's urban landscape.
The event also featured live painting by artists associated with India's classic movie-poster and cinema-hoarding tradition. Vintage Canon cameras offered a glimpse into the evolution of photography, while a collective canvas invited guests to contribute to a shared artwork throughout the evening.
Another highlight was the launch of a new issue of Concorde Zine, adding an independent publishing dimension to the programme. A fireside chat with actor and entrepreneur Rana Daggubati was also part of the evening's schedule.
Artist Mandakini Rao, known for her watercolour work, mixed-media art, urban sketchbooks and streetscapes, has spent years documenting Hyderabad through drawings made at street level.
Photographer Kishor Krishnamoorthi documents contemporary Indian art and the artists behind it, capturing creative practices and moments that might otherwise pass from view. Together, their perspectives shaped an event centred on the relationship between a city's everyday imagery and its cultural memory.
The exhibition also brought Loca Loka's own identity into the visual narrative. Bottles from the brand were hand-painted by artists for the occasion and displayed alongside the street signs, connecting traditional lettering practices with contemporary brand expression.
Loca Frame & Art forms part of Loca Season 1, a six-week programme bringing together Hyderabad's creative communities through invitation-only events held across October. The initiative is building towards a planned finale on Road No. 45 in mid-November, celebrating Loca Loka's launch in the city.
Co-founded by actor Rana Daggubati, composer Anirudh Ravichander and entrepreneur Sree Harsha Vadlamudi, Loca Loka positions the programme as a platform for people and communities driven by their craft.
By bringing street lettering, cinema art, photography, independent publishing and contemporary branding into one space, Loca Frame & Art highlighted the continuing relevance of Hyderabad's visual traditions within its evolving creative landscape.
Loca Loka is a premium tequila brand made from 100% Blue Weber agave. Co-founded by Rana Daggubati, Anirudh Ravichander and Sree Harsha Vadlamudi, the brand was conceptualised in India and is produced in Jalisco, Mexico, in collaboration with third-generation distillers.
Its name combines the Spanish word loca, meaning “crazy”, with the Sanskrit word loka, meaning “world”. The brand debuted in the United States and Southeast Asia in 2024 before entering India in November 2025. Its Blanco and Reposado expressions received Gold and Silver medals, respectively, at the San Francisco World Spirits Competition 2025.
Loca Season 1 events are restricted to guests of legal drinking age, 21 and above in Telangana. Responsible drinking is encouraged.
Published on October 17, 2026
The Forum of Indian Food Importers (FIFI), in collaboration with the UK India Business Council (UKIBC) and the UK Government, participated in a high-level interactive roundtable at Bharat Mandapam, New Delhi, focusing on opportunities to strengthen bilateral food and drink trade under the UK-India Comprehensive Economic and Trade Agreement (CETA).
The session brought together government representatives, industry leaders and trade associations to discuss commercial opportunities, regulatory compliance and measures to facilitate market access for food and beverage businesses operating between the two countries.
The roundtable was attended by The Rt Hon Douglas Alexander MP, Secretary of State for Scotland, and The Rt Hon Dame Angela Eagle MP, Secretary of State for Environment, Food and Rural Affairs (DEFRA), as chief guests.
Providing the keynote address, Amit Lohani, Founder Director of FIFI, outlined the Indian food and beverage industry's perspective on emerging trade opportunities, regulatory alignment and the need to streamline processes under CETA. He emphasised the importance of collaboration between government bodies, trade organisations and industry stakeholders in easing market entry and expanding distribution networks across India.
The meeting brought together representatives from major international companies, including Diageo, Pernod Ricard, Annandale Distillery and Walkers Shortbread. Trade associations participating in the discussions included the Scotch Whisky Association (SWA), Salmon Scotland and the Agriculture and Horticulture Development Board (AHDB), alongside FIFI.
Discussions centred on practical measures to address regulatory bottlenecks, strengthen food safety compliance and facilitate trade across multiple categories, including spirits, seafood, meat, dairy and processed foods.
The participants also explored how CETA's preferential trade framework could support stronger commercial relationships and improve access to market intelligence for businesses looking to expand their presence across the UK and India.
The session concluded with a shared commitment to deepen bilateral commercial ties and establish structured avenues for continued trade support, information exchange and industry engagement.
The discussions reflect the importance of cooperation between government institutions, trade bodies and businesses in translating bilateral trade agreements into practical opportunities for the food and beverage industry. Regulatory clarity, efficient compliance processes and stronger distribution networks remain key considerations for companies seeking to expand cross-border trade.
Published on October 16, 2026
Wyndham Rewards brought together travel, hospitality and running at the 2026 Nike Melbourne Marathon Festival, serving as the event's official hotel partner and giving members opportunities to turn their loyalty points into a race weekend experience.
Held in Melbourne, the festival brought together runners, supporters and members of the wider running community. Wyndham Rewards' participation extended beyond accommodation, with race weekend packages, post-race hospitality and interactive activities designed to make the event more memorable for participants.
The programme brought together more than 40 Wyndham-nominated runners, including members who had bid on race weekend packages, hotel owners, senior company leaders, local running club members, content creators and consumer advocates.
Ahead of the festival, Wyndham Rewards members could use their points to bid on race weekend packages through the global Wyndham Rewards Experiences platform. The packages combined race participation with accommodation and other experiences, allowing members to use their accumulated points towards a personal sporting goal.
For participating members, the experience offered an opportunity to explore Melbourne, connect with fellow runners and complete their races at the iconic Melbourne Cricket Ground (MCG).
The initiative highlights how hotel loyalty programmes can extend beyond traditional room redemptions by connecting members with experiences that reflect their personal interests. Through its Experiences platform, Wyndham Rewards offers members opportunities to bid on access to live events and other special occasions.
Following the races, the Very Important Runners (VIR) Lounge, presented by Wyndham Rewards at the MCG, provided a dedicated space for eligible guests to recover and unwind.
Those with VIR hospitality access could make use of post-race massages and dedicated facilities to freshen up after completing their runs.
The Wyndham Rewards Partner Hub offered additional activities for runners and spectators, including a recovery area, a photo booth and wellbeing trivia games, with points and giveaways available to participants.
These activities extended the brand's presence beyond the race itself, creating opportunities for runners, families and supporters to participate in the festival atmosphere.
Commenting on the initiative, Eyvonne Lin, Vice President, Marketing & Commercial Performance, Asia Pacific, Wyndham Hotels & Resorts, said:
"Crossing the finish line is a personal achievement, made even more meaningful by the people who support you along the way. Through Wyndham Rewards, we want to be part of the moments our members look forward to, whether that is a getaway, a special experience, or a race they have spent months preparing for. When members can use their points for meaningful occasions like these, membership becomes more relevant beyond the hotel stay."
Ahead of race weekend, Wyndham Rewards also ran the #RunWithWyndham Four-Week Challenge on Facebook and Instagram. The initiative invited participants to complete weekly distance goals from their own locations, extending the festival's running theme beyond Melbourne.
Individual prizes of up to 45,000 Wyndham Rewards points were available, providing another opportunity for participants to engage with the loyalty programme.
Through its Experiences platform and event partnerships, Wyndham Rewards is seeking to connect membership with travel, entertainment and personal interests. Members can use points towards eligible stays and bid on experiences, creating additional reasons to travel beyond a conventional hotel visit.
Membership in Wyndham Rewards is free, with details available at WyndhamRewards.com.
Wyndham Rewards is the loyalty programme of Wyndham Hotels & Resorts, with more than 126 million enrolled members worldwide, according to the company. Members earn a guaranteed 1,000 points with every qualified stay and can redeem points for free nights at participating hotels, vacation club resorts and vacation rentals, starting at 7,500 points.
Through Wyndham Rewards Experiences, members can also bid on live events and other special experiences using points. The programme additionally offers Wyndham Rewards Insider, a travel subscription providing savings and benefits across travel-related services.
Wyndham Hotels & Resorts is one of the world's largest hotel franchising companies, with approximately 8,400 hotels across around 100 countries and six continents. Its portfolio comprises 25 hotel brands and more than 873,000 franchised and affiliated rooms, with a presence across the economy and midscale lodging segments.
The company's brands include Super 8, Days Inn, Ramada, Microtel, La Quinta, Baymont, Wingate, AmericInn, ECHO Suites, Registry Collection Hotels, Trademark Collection and Wyndham.
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