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By Author
Published on December 14, 2023
In a significant announcement, the World Travel and Tourism Council, India Initiative (WTTCII), has appointed Deep Kalra, Founder & Chairman of MakeMyTrip India Pvt. Ltd, as Chairperson and Dr. Jyotsna Suri, Chairperson & Managing Director of the Lalit Suri Hospitality Group, as Vice Chairperson for the upcoming term from 2024 to 2025.
Deep Kalra expressed his respect for WTTCII's distinguished heritage and visionary initiatives, emphasizing the organization's commendable 23-year legacy. Kalra highlighted the importance of collaborating with states, citing their active engagement with the Goa Tourism Board and a recently formalized strategic MoU with the Government of West Bengal to craft a comprehensive marketing and PR roadmap. He stressed the need for impactful partnerships with states and active collaboration to contribute insights to the central government's priorities, aligning with Prime Minister Modi and the Ministry of Tourism initiatives.
Dr. Jyotsna Suri reflected on the evolution of India's tourism landscape since the inception of WTTCII in 2000. She commended the substantial progress made under the guidance of Prime Minister Narendra Modi and the Ministry of Tourism, emphasizing the organization's commitment to contributing to the ongoing tourism revolution. Dr. Suri highlighted the recent whitepaper, 'Policy Reforms for Indian Hotel and Hospitality Sector,' calling upon states to streamline business environments, foster increased investments, employment, and local livelihood opportunities.
The leadership change sees Deep Kalra taking over from Dinesh Khanna, Executive Director of Eastern International Hotels Ltd, who served as Chairman of WTTCII for the 2022-2023 term. The appointments aim to leverage the collective expertise within the membership base to elevate tourism initiatives, especially at the state level. WTTCII's emphasis on advancing tourism initiatives within states aligns with their goal of stimulating local tourism economies.
In related developments, former Union Secretary of Tourism and Secretary General of WTTCII, Sujit Banerjee, has joined the Advisory Board of the GSTC India Working Group. Banerjee expressed enthusiasm for advancing India's tourism sustainability agenda, aiming to position the country as a global focal point for sustainability initiatives through collaborative efforts.
As Deep Kalra assumes the role of Chairperson and Dr. Jyotsna Suri takes on the responsibilities of Vice Chairperson, WTTCII looks forward to continued contributions to India's tourism growth and sustainability. The organization remains committed to fostering partnerships, streamlining policies, and supporting initiatives that enhance the overall tourism landscape in India.
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By Hariharan U
Published on January 27, 2026
Shilton Hospitality has announced the appointment of Antony Rohan Parish as corporate chef for its Watson’s Cantina brand, marking a strategic move to strengthen the brand’s culinary direction and operational consistency across outlets.
In his new role, Parish will lead Watson’s Cantina’s overall culinary strategy, with a focus on menu development, brand consistency, kitchen efficiency and guest-centric dining experiences. A key part of his mandate includes the creation of an authentic yet contemporary Latin American–inspired menu, aimed at further reinforcing the brand’s culinary identity.
Parish brings with him over 28 years of experience across hospitality, corporate food operations and international cruise lines. His career spans senior leadership roles in diverse environments, where he has overseen high-volume kitchens, multi-unit operations and large culinary teams.
His professional journey includes roles such as vice president – operations at Trip Villas International Pvt. Ltd., corporate chef at MRG Group, and senior sous chef with Carnival Cruise Inc., Miami. Across these positions, Parish has built a reputation for operational discipline, culinary innovation and team leadership.
Commenting on his appointment, Antony Rohan Parish said, “I am excited to join Shilton Hospitality and take on the responsibility of shaping Watson’s Cantina’s culinary journey. I look forward to working closely with the teams to build a strong, consistent and guest-focused food experience that supports the brand’s growth and vision.”
The appointment is expected to support Watson’s Cantina’s expansion plans while ensuring a cohesive dining experience rooted in bold flavours and contemporary Latin American influences
Published on January 26, 2026
Tmt. J. Innocent Divya, IAS, has been appointed as the new Commissioner of Tamil Nadu Tourism and Managing Director of the Tamil Nadu Tourism Development Corporation (TTDC), marking an important leadership transition for the state’s tourism sector.
Prior to taking charge of tourism, J. Innocent Divya served as Commissioner of Technical Education, where she played a key role in policy execution, institutional strengthening and administrative reforms. Her tenure in the education department was marked by a focus on governance efficiency and system-level improvements.
With her experience across public administration and policy implementation, the appointment is expected to bring a renewed strategic approach to tourism development in Tamil Nadu. The state’s tourism ecosystem, which spans heritage, culture, coastal destinations and emerging experiential travel, stands to benefit from a leadership focus on innovation, infrastructure coordination and visitor-centric initiatives.
As Commissioner and MD of TTDC, J. Innocent Divya will oversee tourism promotion, destination development and operational initiatives aimed at enhancing Tamil Nadu’s position as one of India’s leading tourism destinations. Her administrative background is also expected to support stronger inter-departmental coordination and sustainable growth of the sector.
Published on January 25, 2026
Hyatt Regency Ahmedabad has announced the appointment of Sonale Zagade as its new General Manager, marking a significant leadership transition for the premium business hotel on Ashram Road.
A seasoned hospitality professional with over 20 years of industry experience, Sonale brings with her more than 13 years within the Hyatt ecosystem. She joins Ahmedabad from Hyatt Regency Gurgaon, where she served as General Manager, and has previously held senior leadership roles at Hyatt Regency Chennai, Hyatt Regency Mumbai, and Grand Hyatt Mumbai.
Known for her strong operational expertise and people-centric leadership style, Sonale’s approach focuses on warm, personalised service and anticipating evolving guest expectations across rooms, dining, and events. Her vision includes positioning Hyatt Regency Ahmedabad as a preferred destination for both business and leisure travellers through curated culinary experiences and cultural collaborations with local partners.
Equally committed to internal culture, Sonale aims to foster an environment where teams feel supported, motivated, and empowered to deliver consistent service excellence. Her leadership philosophy places strong emphasis on trust, attention to detail, and long-term guest relationships.
Sustainability and responsible growth form a key part of her agenda. Under her leadership, the hotel will continue to strengthen sustainable practices across operations while balancing commercial performance with environmental and community well-being. Leveraging the property’s contemporary design and expansive event spaces, she plans to further enhance the hotel’s positioning for stays, dining, meetings, and celebrations.
“Ahmedabad is an exciting and evolving market, and Hyatt Regency Ahmedabad is well placed to grow with it. My priority is to support and develop our people, refine our product to meet modern guest expectations, and build deeper connections with the community and travellers who choose our hotel,” said Sonale Zagade.
Strategically located overlooking the Sabarmati Riverfront, Hyatt Regency Ahmedabad is regarded as one of the city’s leading business hotels, known for its modern design, refined dining offerings, and warm hospitality.
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