Lyfe Hotels Bhubaneswar Strengthens Leadership with Key Appointments

Lyfe Hotels Bhubaneswar Strengthens Leadership with Key Appointments

By Nishang Narayan

Published on January 31, 2025

Lyfe Hotels Bhubaneswar, a premier luxury and business hotel, has announced two key leadership appointments to further enhance customer relations and operational efficiency. The strategic hires of Mr. Rakesh Kumar Bhuyan as Front Office Manager and Mr. Nilesh Kumar as Spa Manager reflect the brand’s commitment to delivering exceptional guest experiences and fostering sustainable growth.

A New Face at the Front Desk

Bringing nearly 18 years of expertise in Front Office Management, Revenue Management, Hotel Sales, and Online Distribution, Mr. Rakesh Kumar Bhuyan joins Lyfe Hotels Bhubaneswar as the Front Office Manager. Previously with Sterling Puri, he has also worked with hospitality giants like Welcome Hotel Port Blair, Sarovar Portico Ahmedabad & Ludhiana, Hotel Lords Plaza Surat, and Best Western Hotel Amrutha Castle Hyderabad. His leadership will play a key role in guest satisfaction and front-office strategies.

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Commenting on his new role, Mr. Bhuyan shared:
"I am honored to join the Lyfe Hotels team as the Front Office Manager. My focus is on driving customer excellence, enhancing guest relations, and supporting strategic growth initiatives. I look forward to leveraging my expertise and contributing to Lyfe’s success."

Elevating Wellness Experiences

Strengthening Lyfe Hotels Bhubaneswar’s wellness offerings, Mr. Nilesh Kumar steps in as the Spa Manager. With close to 20 years of experience in spa and wellness management, he has previously served as Spa Manager at The Lalit Chandigarh, along with roles at Hyatt Amritsar, Crowne Plaza Today Okhla, Intercontinental Eros Nehru Place, and The Oberoi Resorts in Shimla.

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Expressing his excitement, Mr. Kumar said:
"Joining Lyfe Hotels Bhubaneswar as Spa Manager is an honor. I look forward to elevating our guests' wellness experiences with unique and personalized treatments that exceed expectations and create lasting impressions."

A Leadership Vision for Excellence

Welcoming the new leadership, Mr. Dhiman Mazumdar, Chief Operating Officer at Lyfe Hotels and Resorts, Bhubaneswar, stated:
"We are thrilled to welcome Mr. Rakesh Kumar Bhuyan and Mr. Nilesh Kumar to the Lyfe Hotels family. Their proven leadership and deep understanding of the hospitality sector will undoubtedly contribute to the continued success of our property. We look forward to seeing the positive impact they will bring to our guest experiences and overall service standards."

These leadership changes align with Lyfe Hotels Bhubaneswar’s vision to solidify its position in India’s hospitality sector. With a focus on top-notch service, innovation, and operational excellence, the hotel continues to enhance its offerings to meet evolving guest expectations.


Holiday Inn Bengaluru Racecourse & Holiday Inn Express OMR Appoint Karen Martin as Cluster Assistant Marketing Manager

Holiday Inn Bengaluru Racecourse & Holiday Inn Express OMR Appoint Karen Martin as Cluster Assistant Marketing Manager

By Manu Vardhan Kannan

Published on January 28, 2026

Holiday Inn Bengaluru Racecourse and Holiday Inn Express OMR, part of IHG Hotels & Resorts, have announced the appointment of Karen Martin as Cluster Assistant Marketing Manager, effective January, 2026. In her new role, Karen will oversee brand management and integrated marketing communications, playing a key role in supporting the hotels’ strategic objectives and strengthening their market presence.

Karen brings over six years of experience across public relations, marketing communications and the hospitality sector. Her background reflects a strong understanding of brand storytelling, consumer engagement and integrated campaign execution. She has worked extensively on developing purposeful narratives, driving brand visibility and delivering marketing initiatives aligned with both business and brand goals.

Her career in marketing communications has been shaped by a strategic mindset combined with hands-on experience across traditional and digital platforms, allowing her to navigate evolving communication channels with clarity and consistency.

Speaking on the appointment, Shiv Bose, General Manager, Holiday Inn Bengaluru Racecourse & Raphael Rodrigues, General Manager of Holiday Inn Express OMR said, “We are delighted to welcome Karen to the team. Her zeal for marketing will augur well with the hotels objectives to juxtapose branded offerings with sensory style statements and make hospitality relevant for our guests”.

Commenting on her appointment, Karen said, “I’m excited to take on this role. The brand’s focus on people, purpose, and guest experience strongly resonates with me. I look forward to contributing to impactful marketing initiatives that strengthen brand presence and support the hotels continued growth.”


Shilton Hospitality Appoints Antony Rohan Parish as Corporate Chef for Watson’s Cantina

Shilton Hospitality Appoints Antony Rohan Parish as Corporate Chef for Watson’s Cantina

By Hariharan U

Published on January 27, 2026

Shilton Hospitality has announced the appointment of Antony Rohan Parish as corporate chef for its Watson’s Cantina brand, marking a strategic move to strengthen the brand’s culinary direction and operational consistency across outlets.

In his new role, Parish will lead Watson’s Cantina’s overall culinary strategy, with a focus on menu development, brand consistency, kitchen efficiency and guest-centric dining experiences. A key part of his mandate includes the creation of an authentic yet contemporary Latin American–inspired menu, aimed at further reinforcing the brand’s culinary identity.

Parish brings with him over 28 years of experience across hospitality, corporate food operations and international cruise lines. His career spans senior leadership roles in diverse environments, where he has overseen high-volume kitchens, multi-unit operations and large culinary teams.

His professional journey includes roles such as vice president – operations at Trip Villas International Pvt. Ltd., corporate chef at MRG Group, and senior sous chef with Carnival Cruise Inc., Miami. Across these positions, Parish has built a reputation for operational discipline, culinary innovation and team leadership.

Commenting on his appointment, Antony Rohan Parish said, “I am excited to join Shilton Hospitality and take on the responsibility of shaping Watson’s Cantina’s culinary journey. I look forward to working closely with the teams to build a strong, consistent and guest-focused food experience that supports the brand’s growth and vision.”

The appointment is expected to support Watson’s Cantina’s expansion plans while ensuring a cohesive dining experience rooted in bold flavours and contemporary Latin American influences


J. Innocent Divya Appointed Commissioner of Tamil Nadu Tourism and MD of TTDC

J. Innocent Divya Appointed Commissioner of Tamil Nadu Tourism and MD of TTDC

By Hariharan U

Published on January 26, 2026

Tmt. J. Innocent Divya, IAS, has been appointed as the new Commissioner of Tamil Nadu Tourism and Managing Director of the Tamil Nadu Tourism Development Corporation (TTDC), marking an important leadership transition for the state’s tourism sector.

Prior to taking charge of tourism, J. Innocent Divya served as Commissioner of Technical Education, where she played a key role in policy execution, institutional strengthening and administrative reforms. Her tenure in the education department was marked by a focus on governance efficiency and system-level improvements.

With her experience across public administration and policy implementation, the appointment is expected to bring a renewed strategic approach to tourism development in Tamil Nadu. The state’s tourism ecosystem, which spans heritage, culture, coastal destinations and emerging experiential travel, stands to benefit from a leadership focus on innovation, infrastructure coordination and visitor-centric initiatives.

As Commissioner and MD of TTDC, J. Innocent Divya will oversee tourism promotion, destination development and operational initiatives aimed at enhancing Tamil Nadu’s position as one of India’s leading tourism destinations. Her administrative background is also expected to support stronger inter-departmental coordination and sustainable growth of the sector.

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