M. Santosh Kumar Joins DoubleTree Hilton Goa-Panaji as Executive Chef

M. Santosh Kumar Joins DoubleTree Hilton Goa-Panaji as Executive Chef

By Author

Published on October 9, 2023

The DoubleTree by Hilton Goa Panaji is thrilled to welcome M. Santosh Kumar as its Executive Chef, bringing a wealth of culinary expertise and experience to the team. With a career spanning continents and numerous accolades, Chef M. Santosh is all set to take the culinary experience to new heights.

Expressing his gratitude, Chef M. Santosh says, "My passion for exploring new flavors and creating unique culinary experiences drives me every day. It is a privilege to continue pushing the boundaries of gastronomy as part of Goa's vibrant culinary culture."

Chef Santosh's impressive journey in the culinary world includes roles at prestigious establishments such as Novotel Goa Dona Sylvia, Zuri White Sands Goa Resort & Casino, Fortune Miramar Goa, and his most recent position at Park Regis Goa. His achievements include being named 'the most admired chef of 2022' by the World Leadership Congress-Asia, receiving the 2017-18 Best Chocolate Showpiece award, and winning the Silver award for the best wedding cake at Aahar F&B Expo. His dedication also earned him titles like Employee of the Month and Best Team Player during his tenure at Novotel Goa Dona Sylvia.

Chef M. Santosh has further honed his culinary skills by working alongside celebrity chefs such as Chef Marco Pierre White, Chef Trevor, and Chef Atul Kocchar, solidifying his reputation as a culinary virtuoso.

Beyond the kitchen, Chef M. Santosh finds joy in exploring new destinations, immersing himself in local cultures, savoring authentic culinary delights, and seeking tranquility in offbeat trekking locations.

Harshad Nalawade, General Manager of DoubleTree by Hilton Goa Panaji, expressed his enthusiasm, saying, "We are delighted to welcome Chef M. Santosh to our culinary team, an extraordinary chef whose love for travel, authentic experiences, and fine cuisine adds a unique and exciting flair to our resort. His exceptional talent and culinary expertise will elevate our dining options and provide our guests with a truly unforgettable experience."


Rakesh Sethi Appointed GM at Jaipur Marriott

Rakesh Sethi Appointed GM at Jaipur Marriott

By Hariharan U

Published on February 11, 2026

Jaipur Marriott Hotel has announced the appointment of Rakesh Sethi as its new General Manager, effective February 10, 2026, marking a significant leadership move for one of Rajasthan’s prominent luxury hotels.

With over 27 years of diverse experience in the hospitality sector, Sethi brings deep expertise in operations, commercial strategy, and guest-centric service to the Pink City. In his new role, he will be responsible for steering the hotel’s strategic direction, strengthening its market positioning, and consistently delivering memorable guest experiences, while nurturing a workplace culture built on collaboration, accountability, and continuous growth.

 A seasoned hospitality professional, Sethi has held leadership roles with leading brands such as Hyatt, Taj, Shangri-La, and Radisson, giving him wide exposure across luxury, upscale, and business hotel segments.

His strong background in operations, sales and marketing, revenue management, and customer experience positions him well to lead the 374-key Jaipur Marriott Hotel, which also features one of the largest banquet facilities in Rajasthan, catering to leisure travellers, corporate events, and destination weddings. Prior to this appointment, Sethi served as General Manager at Radisson Blu Dwarka, where he was recognised for his hands-on leadership style, people-first approach, and consistent focus on sustainable business


Alila Fort Bishangarh appoints Amit Kumar Verma as chief engineer

Alila Fort Bishangarh appoints Amit Kumar Verma as chief engineer

By Hariharan U

Published on February 11, 2026

Alila Fort Bishangarh has announced the appointment of Amit Kumar Verma as its chief engineer, bringing over 15 years of hospitality engineering and technical operations experience to the 236-year-old heritage fortress hotel in Rajasthan.

 In his new role, Verma will oversee all engineering and maintenance functions, with a focus on strengthening operational efficiency, sustainability practices and infrastructure reliability across the property. Originally from Chandigarh, Verma holds a degree from Punjab Technical University and brings wide-ranging experience across hospitality and commercial organisations.

Prior to joining Alila Fort Bishangarh, he was associated with Hyatt Place Bharuch, and has previously worked with brands including ITC, Club Mahindra, Deltron, The Lalit, Radisson and Phoenix United, where he led engineering operations, preventive maintenance programmes and technical project execution. Known for his adaptable, detail-oriented approach, Verma places strong emphasis on reliability, safety and continuous improvement, while believing in leading with integrity and humility to deliver high-impact solutions in complex operating environments. He also aligns closely with Hyatt’s people-first culture and the Alila brand’s design-led, nature-connected philosophy, and looks forward to contributing to the continued evolution of Alila Fort Bishangarh as a luxury heritage destination set in the Aravalli Hills


Pramod Kumar Sahu Joins Leela Ashtamudi, A Raviz Hotel as Assistant Manager of Housekeeping

Pramod Kumar Sahu Joins Leela Ashtamudi, A Raviz Hotel as Assistant Manager of Housekeeping

By Manu Vardhan Kannan

Published on February 11, 2026

Leela Ashtamudi, A Raviz Hotel has welcomed Pramod Kumar Sahu as the Assistant Manager of Housekeeping, effective from Jan 15 th 2026. The appointment reflects the hotel’s continued focus on strengthening its operations and enhancing overall guest experience.

With his experience in the hospitality industry, Pramod Kumar Sahu is known for his strong field-related skills and a hands-on approach to housekeeping operations. His understanding of service standards and attention to detail have helped elevate guest experiences in his previous roles.

In his new role at Leela Ashtamudi, A Raviz Hotel, he is expected to support the housekeeping team in maintaining high standards of cleanliness, comfort and efficiency across the property. His guest-first mindset and operational knowledge are set to contribute positively to the hotel’s service journey.

The team at Leela Ashtamudi, A Raviz Hotel looks forward to his contribution and wishes him success in this new responsibility.

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