Malai Marke has unveiled a refreshing new lineup of signature mocktails, bringing a seasonal, flavour-forward twist to its modern Indian culinary experience. Known for its innovative approach to Indian cuisine, the restaurant continues to expand its beverage program with a thoughtfully curated, alcohol-free collection designed for summer.

Crafted by Himanshu Joshi, the new mocktail menu focuses on combining fruits, herbs, and citrus elements to create drinks that are both visually engaging and layered in flavour. The collection reflects a balance of traditional inspiration and contemporary creativity, appealing to a wide range of palates.

The menu features a variety of refreshing options, each highlighting seasonal freshness. Standout offerings include Strawberry, Lemon, Orange Blossom, a citrus-forward blend with a subtle watermelon twist, and Watermelon Mint Cooler, which combines juicy watermelon with fresh mint and a hint of chilli for added depth. Cranberry, Lime Honey Suckle delivers a tart, sparkling profile, while Summer Blossom brings together citrus, berries, and pineapple for a tropical burst.

For those seeking lighter, cooling options, Cucumber Mint Soda offers a crisp, clean finish, while the Summer Heat Drink blends strawberry, citrus, and soda into a refreshing cooler. The collection is rounded off with Blossom Tea, a black tea-based beverage enhanced with citrus notes for a refined finish.

Speaking about the launch, Joshi said, “This collection is inspired by the essence of summer—fresh, vibrant, and full of life. We wanted to create drinks that not only complement our cuisine but also stand out as memorable experiences on their own.”

With this new offering, Malai Marke continues to push boundaries by reimagining traditional flavours through a modern lens, reinforcing its focus on innovation, seasonality, and elevated guest experiences.