Malaysia Airlines Expands in India with New Routes and Exciting Features

Malaysia Airlines Expands in India with New Routes and Exciting Features

By Author

Published on September 10, 2023

Malaysia Airlines is taking a big leap in India, announcing the launch of three new routes connecting Kuala Lumpur (KUL) to Amritsar (ATQ), Thiruvananthapuram (TRV), and Ahmedabad (AMD) starting from November 2023. This expansion aims to enhance connectivity between Malaysia and India, providing travelers with more options and flexibility.

The airline currently operates direct flights to major Indian cities like New Delhi, Bengaluru, Mumbai, Chennai, Hyderabad, and Kochi. The new routes will be served by Boeing 737-800NG aircraft, offering 160 seats, including 16 in Business Class and 144 in Economy Class.

In celebration of this expansion, Malaysia Airlines is offering special introductory fares for travelers, with all-in return tickets starting from INR 16,899 for Economy Class and INR 59,099 for Business Class. These fares are available for purchase until September 15, 2023, for travel between November 8, 2023, and March 31, 2024. Plus, passengers booking during this period can enjoy up to 50% Bonus Enrich Points.

Malaysia Airlines is thrilled to strengthen its presence in the Indian market, recognizing its significance. The airline's average load factor on Indian routes reached an impressive 81% year-to-date as of July 2023, underscoring the growing confidence in travel between Malaysia and India. In the coming months, the airline aims to restore its pre-COVID-19 capacity in the Indian market and increase flight frequencies to various destinations.

In addition to expanding in India, Malaysia Airlines is focusing on other key markets, including Australia, China, and ASEAN. Starting in December 2023, the airline will increase its weekly flights to Melbourne and Sydney, offering more travel options to these popular destinations.

Excitingly, Malaysia Airlines has introduced new product offerings, such as MHsports and MHcruise, to enhance the overall travel experience. MHsports caters to groups of five or more people traveling for sporting purposes, offering perks like special fares, extra baggage allowance, flexible date and time changes, and the convenience of extending your journey with a flexible return date.

On the other hand, MHcruise provides special discounted fares designed to seamlessly integrate with cruise packages. Travelers can enjoy discounted fares, special rates for kids under 12, extra baggage allowance, and preferential fares on both Business and Economy Class seats. This flexibility extends to choosing one-way or return trips to various destinations within the Malaysia Airlines network, making travel planning hassle-free.

Moreover, Malaysia Airlines continues to enhance its offerings through AMAL, its dedicated Hajj and Umrah pilgrimage arm. Soon, Umrah Plus will be launched, offering free return tickets to selected domestic destinations for international customers during their pilgrimage journey.

For more details and to book your flights, visit the official Malaysia Airlines website. Join the Enrich program to start earning Enrich Points, and don't forget to download the Malaysia Airlines App for convenient access to the latest promotions anytime and anywhere. With these exciting developments, Malaysia Airlines is set to provide an elevated travel experience for its passengers.

Image Source: Wikipedia


Chef Ashish Tiwari Appointed as Executive Chef at ROOH San Francisco

Chef Ashish Tiwari Appointed as Executive Chef at ROOH San Francisco

By Manu Vardhan Kannan

Published on September 19, 2025

ROOH, San Francisco’s celebrated progressive Indian restaurant, has announced the appointment of Chef Ashish Tiwari as its new Executive Chef. Bringing with him over 16 years of international culinary expertise, Chef Ashish is set to infuse fresh innovation, creativity, and excellence into the restaurant’s acclaimed kitchen.

Chef Ashish is renowned for his inventive approach to modern Indian cuisine, blending traditional techniques with contemporary artistry while emphasizing the use of fresh, locally sourced ingredients. His talent and creativity have been widely recognized, including the “Best Menu” award at the International Food Festival, which showcased his flair for curating diverse and flavorful dining experiences.

Before joining ROOH, Chef Ashish served as Executive Chef at ANDAAZ Banquets and Caterers in New Jersey, USA, where he oversaw large-scale culinary operations with a strong focus on flavor, hygiene, and guest satisfaction. Earlier in his career, he worked as Brand Chef at Azure Hospitality Pvt. Ltd., where he successfully elevated culinary standards across multiple restaurant brands.

His journey also includes key roles at prestigious Indian hospitality establishments such as The Leela Ambience, The Claridges, and The Oberoi Hotels, where he was instrumental in enhancing menus, mentoring culinary teams, and redefining dining experiences for discerning guests.

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Commenting on his new role, Chef Ashish said, “Joining ROOH San Francisco is both an honor and an exciting new chapter in my career. I look forward to crafting dishes that celebrate India’s culinary heritage while presenting them through a modern, globally inspired lens.”

With Chef Ashish at the helm, ROOH San Francisco is set to strengthen its position as a leading destination for progressive Indian dining. Guests can expect fresh ideas, creative menu additions, and an elevated dining experience that continues to harmonize tradition with innovation.


Israel Shines at BLTM 2025 with Best Booth Decoration Award

Israel Shines at BLTM 2025 with Best Booth Decoration Award

By Hariharan U

Published on September 18, 2025

Israel made a remarkable impact at BLTM 2025 by winning the Best Booth Decoration Award, reaffirming its strong position in India’s travel and MICE market. The pavilion, creatively inspired by Jerusalem’s Old City walls, Tel Aviv’s buzzing beaches, and the iconic Dead Sea, drew over 5,000 visitors and hosted more than 500 B2B meetings during the three-day showcase at the India International Convention Centre (IICC).

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The inauguration was led by Galit Hoffman, Consul- Tourism Affairs for India, IMOT, in the presence of Shri Kapil Mishra, Hon’ble Minister for Tourism, NCT of Delhi, who applauded the pavilion’s energy and design.

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Israel’s showcase at BLTM focused on positioning the country as a holistic destination. For the MICE segment, it highlighted advanced convention facilities, modern infrastructure, and tailor-made incentive itineraries. Destination weddings emerged as a key highlight, with Israel offering couples a blend of history, modernity, and natural beauty from Jerusalem’s heritage sites to beachside venues and desert landscapes. On the leisure side, the destination presented diverse options such as desert treks, skiing on Mount Hermon, floating in the Dead Sea, or enjoying Tel Aviv’s vibrant coastal life.

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Adding to the momentum was the debut of Noah Tours, a leading Israeli DMC, which connected with corporates, wedding planners, and agents to promote customised experiences.

Speaking about the participation, Amruta Bangera, Director of Marketing, IMOT India, said, “BLTM gave us the opportunity to present Israel’s true breadth, as a destination that blends business with leisure, heritage with innovation, and snow with desert. For Indian travellers, Israel is not only efficient for events but also inspiring and unforgettable.”

Echoing this, Galit Hoffman noted, “India and Israel share strong and long-standing ties, and tourism plays an important role in strengthening those bonds. With India as Israel’s top Asian market and ranking 11th globally, we see tremendous potential in deepening our cooperation through MICE, destination weddings, and strategic partnerships that connect people and economies.”

With this recognition, Israel has not only showcased its creativity but also reinforced its position as a dynamic and versatile travel destination for the Indian market.


Palace Hotel Tokyo Welcomes Guests With ‘A Tokyo Christmas’ Holiday Package

Palace Hotel Tokyo Welcomes Guests With ‘A Tokyo Christmas’ Holiday Package

By Hariharan U

Published on September 17, 2025

Palace Hotel Tokyo is ringing in the holiday season with its festive stay package, ‘A Tokyo Christmas’. Designed to capture the magic of Christmas in the heart of the city, the package blends luxurious accommodation, indulgent dining, and a guided tour of Tokyo’s celebrated winter illuminations.

Guests booking the experience can choose between the Premier Suite or Executive Suite for a two-night stay, complemented by Club Lounge privileges that include afternoon tea, evening cocktails and canapés, and a choice of daily breakfast either in-room or at the lounge. Adding to the holiday cheer, each suite will feature a 5.9-foot decorated Christmas tree, along with Laurent-Perrier Cuvée Rosé Brut, festive cookies, and an in-house crafted Christmas cake.

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The holiday spirit extends throughout the hotel with sparkling décor and a 16-foot Christmas tree in the lobby. A highlight of the package is the four-hour ‘Tokyo Illuminations’ tour, chauffeuring guests across the city to admire iconic light displays along Marunouchi Naka Dori, Omotesando, Shibuya, and more. Guests can also explore Christmas markets at Roppongi and Azabudai Hills, with a professional photographer capturing memories along the way.

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Dining takes centre stage at Grand Kitchen, the hotel’s all-day restaurant, which offers a six-course Christmas menu featuring delicacies like abalone, snow crab, steamed flounder with caviar, and premium Japanese beef. Guests may also opt for Michelin-starred dining at Esterre by Alain Ducasse or experience traditional Japanese menus at Wadakura, GO, or Tatsumi. For those preferring the comfort of their suite, an assortment of exquisite Christmas cakes from Sweets & Deli – from pistachio mousse creations to strawberry shortcake and the signature Marron Chantilly are available.

To complete the festive spread, Sweets & Deli also presents European-style Christmas breads such as stollen, kouglof, and panettone, infused with Japanese flavours like yuzu marzipan, kinako, and matcha with chestnuts.

For more details: www.en.palacehoteltokyo.com/offer/a-tokyo-christmas

About Palace Hotel Tokyo:

Situated in the prestigious Marunouchi district, Palace Hotel Tokyo offers 284 rooms and suites, evian SPA, and ten restaurants and bars, including Michelin-starred Esterre by Alain Ducasse and Amber Palace. With a legacy of over 50 years, the hotel continues to uphold its reputation for refined Japanese hospitality and holds Forbes Travel Guide’s Five-Star status for both its property and spa.

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