Loading...
You have Successfully logged In !
Already have an account? Login
By clicking Register you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Don't have an account?Register
Enter your E-mail address below, We will send the verification code
Please enter the code send to
Didn't receive the email?Click to resend
Your password has been successfully reset!.
Please login again to access your account.
An OTP has been sent to
Enter the 4-digit code
By Nishang Narayan
Published on May 15, 2024
Taj City Centre Gurugram is set to host an extraordinary culinary collaboration at Thai Pavilion, bringing together Master Chef Lian from Golden Dragon, Taj Coromandel Chennai, for a special event from May 10th to May 19th. This partnership marks a significant fusion of Chinese and Thai culinary traditions, promising a unique dining experience for guests in Delhi-NCR.
Master Chef Lian, known for his expertise in Cantonese, Sichuan, Yang Zhou, and Hunan cuisines, will showcase his culinary skills alongside the celebrated offerings of Thai Pavilion. With more than two decades of experience, Chef Lian is excited to present his dishes, which are renowned for their rich flavors and exquisite presentation.
"Bringing the flavors of Golden Dragon to Thai Pavilion is an exceptional opportunity to highlight the rich diversity of Chinese cuisine to Gurugram," stated Chef Lian. He looks forward to sharing his culinary creations, inviting diners to enjoy an unforgettable experience.
Surinder Singh, Area Director – Operations & GM – Taj City Centre Gurugram, expressed his enthusiasm about the collaboration, "We are thrilled to host Master Chef Lian and integrate Golden Dragon’s specialties with Thai Pavilion’s menu. This reflects our commitment to providing our guests with extraordinary dining experiences that honor and celebrate global culinary traditions."
Thai Pavilion is not just a restaurant but a cultural journey into the heart of Thailand’s royal kitchens. Recognized as one of Delhi-NCR’s best dining spots, Thai Pavilion has won accolades including 'Best Thai Restaurant' at the prestigious Food and Nightlife Awards. The restaurant's opulent ambiance, inspired by Bangkok's Grand Palace, complements the event perfectly, providing a luxurious backdrop for the fusion of Chinese and Thai flavors.
Guests will also have the opportunity to dine in private areas, making it ideal for those seeking an intimate dining affair. Whether it’s a romantic dinner or a special celebration, Thai Pavilion is prepared to make it memorable with its renowned hospitality and meticulously crafted dishes.
For more information or to make a reservation during this exclusive culinary event, visit www.tajhotels.com or contact Thai Pavilion directly at 1-850-267-9500.
This culinary event is a must-visit for food enthusiasts eager to experience the innovative blend of Chinese and Thai cuisines, curated by a master chef and set against the luxurious backdrop of Thai Pavilion.
People First, Always: Vaishakh Surendran’s Vision for Lyfe H...
Vaishakh Surendran, the General Manager of Lyfe Hotels & Res...
Sterling Holiday Resorts Drives Lifesaving Dialysis Access T...
Sterling Holiday Resorts, a pioneer in India’s hospitality s...
Dr. Saju Thuruthil: The Master Muralist of Modern India
In the quiet village of Kalady, Kerala, resides Dr. Saju Thu...
France’s Famous Hot Dog Brand ‘Frank’ Lands in India at Hyde...
France's cult-favourite gourmet hot dog brand, Frank Famous ...
By Manu Vardhan Kannan
Published on June 14, 2025
Bengaluru’s coffee scene just got a soulful upgrade. Tribes Coffee has officially opened its first flagship café in HSR Layout, introducing a concept that blends wild-grown tribal beans, curated global eats, and a strong social mission.
Founded on the idea of celebrating India’s indigenous communities, Tribes Coffee is the country’s first and only terroir-based coffee brand, offering brews that carry the essence of forests, mineral-rich soils, and tribal heritage. Each cup tells a story — rooted in generations of tradition and grown in harmony with nature.
To mark the opening, four tribal women from Nimmagedda, Andhra Pradesh — Seedarapu Gangamma, Buridi Asha Latha, Buridi Munisha, and Addakatla Gennu — were invited as chief guests. Honoured by the Prime Minister in 2022 for their work in sustainable tribal farming, these women represent the heart and soul behind the beans.
“With Tribes Coffee, we’re not just serving coffee — we’re offering a taste of untold stories,” shared Kiran Nerlige Gowda, Founder of Tribes Coffee. “This café is a tribute to the tribal women and communities who’ve nurtured India’s most distinct coffee in remote forests, often without recognition. We’re here to change that.”
At the core of the brand is a strong commitment to uplift tribal communities. Beans are procured directly from growers, ensuring fair pricing and authenticity. Moreover, 10% of annual profits are reinvested into these communities for education, healthcare, and cultural preservation.
“Urban health through tribal wealth is our mantra,” Gowda added. “Each cup contributes to their dignity, their joy, and their future. That’s our ultimate brew.”
The café spans 1,400 sq. ft., designed to reflect tribal aesthetics — with clay-toned walls, curved layouts, hand-painted murals, and boulder-inspired furniture. The space is both warm and artistic, echoing the spirit of tribal life and inviting guests into a sensory journey from bean to brew.
The menu features signature coffees from regions like Nimmagedda, Koraput, Araku Valley, Similiguda, Paderu, and Daringbadi, along with global dishes curated to complement the coffee without overpowering its distinct flavours.
Must-Try Coffee: Natural Embedded Flavoured Coffee Must-Try Food: Mushroom & Truffle Zero Flour Pizza, Quinoa & Sweet Potato Veg Burger, Cold Egg Sandwich
Location: Tribes Coffee, 23rd Main, 22nd Cross Rd, HSR Layout, Bengaluru, Karnataka 560102 Opening Hours: 9 AM to 10.30 PM
On Sunday, June 15th, 2025, the hotel invites you to honour your dad with a culinary celebration that goes beyond the plate. Choose from two exquisite dining destinations: Ummrao, known for its Awadhi finesse, and MoMo Café, a global all-day dining favourite.
Dining Timings:
Ummrao: Lunch from 12:30 PM to 4:00 PM, Dinner from 7:00 PM to 11:30 PM
MoMo Café: Dinner from 7:00 PM to 11:00 PM
As a special treat, all fathers enjoy 50% off on dining, plus a complimentary round of sparkling wine to toast the occasion. Guests can also unwind with exclusive pool access, turning the day into a luxurious retreat.
Live music sets a soulful tone for this joyful celebration, creating an atmosphere brimming with warmth, laughter, and unforgettable memories.
About the Hotel:
Located in Andheri East, Courtyard by Marriott Mumbai International Airport is a preferred address for both business and leisure travellers. The hotel offers sophisticated rooms, a spa, outdoor pool, and a vibrant mix of dining venues including Ummrao, MoMo Café, and Ark 2.0 Bar.
With convenient access to Mumbai’s key business zones like BKC, SEEPZ, MIDC, and top city attractions, the hotel combines comfort and connectivity with an elevated hospitality experience.
This Father’s Day, celebrate not just with a meal, but with a moment. Because your dad deserves nothing less than royal treatment.
This Father’s Day, make memories that matter at Courtyard by Marriott Ranchi with a soulful and flavour-packed “Dad & Me” celebration.
On Sunday, June 15th, 2025, families are invited to experience a joyful afternoon from 12:30 PM to 4:00 PM, designed especially to honour the bond between fathers and their loved ones. At ₹3600++ for two, the celebration promises a perfect blend of heart, taste, and togetherness.
Guests can look forward to interactive cooking demos, signature mocktail pairings, and exclusive culinary specials, turning mealtime into meaningful moments. The experience is elevated by live music performances that set the tone for a relaxed yet festive gathering.
Adding to the thoughtful indulgence, fathers can enjoy complimentary access to the pool, offering them a well-deserved break and a chance to unwind amidst the celebrations.
Whether you're whipping up dishes together or simply enjoying each other's company, the “Dad & Me” brunch at Courtyard by Marriott Ranchi is a tribute to all the little moments that make fatherhood unforgettable.
Celebrate love, laughter, and legacy this Father’s Day — only at Courtyard by Marriott Ranchi.
Stay up-to-date with the latest Hospitality news and trends in the Hospitality industry!
Subscribe to Hospitality news e-magazine for free and never miss an issue.
By clicking subscribe for free you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Advertise With Us
We have various options to advertise with us including Events, Advertorials, Banners, Mailers, etc.
A platform dedicated to showcase the skills and creativity of hospitality professionals. Share your articles, videos and other content related to the industry and get recognized for your unique perspective and expertise. By posting your content and gaining likes from your own community, we'll categorize your talents and expose them to the hospitality world. Join our community of passionate hospitality professionals and let your talent shine!.
Already have an account?Login
By clicking you agree to the Terms & Conditions and acknowledge our Privacy Policy.
Subscribe for ₹2,000 and receive our monthly magazine for one year (12 months) from the coming month and save 2 months cost.